Food & Drink - 23 October 2006

2006-10-23 10:53:24 · 16 answers · asked by snezhannab 1 in Other - Food & Drink

During a black out does one do even more crazy stuff or is it the same stuff the drunk person would do even if they did not black out?

2006-10-23 10:51:14 · 12 answers · asked by Joe Average 2 in Beer, Wine & Spirits

2006-10-23 10:49:30 · 11 answers · asked by terry b 1 in Other - Food & Drink

2006-10-23 10:48:06 · 3 answers · asked by Steve H 4 in Cooking & Recipes

Stuff like kill animals or beat up people for no reason? What I am asking is, will a person, during a black out do something that is completely out of their character?

2006-10-23 10:47:41 · 7 answers · asked by Joe Average 2 in Beer, Wine & Spirits

Well some people say chocolate is good for you and some say not so I want to know is it?

2006-10-23 10:46:01 · 19 answers · asked by Deesha 2 in Other - Food & Drink

2006-10-23 10:44:48 · 7 answers · asked by Anonymous in Other - Food & Drink

They're so many and so delicious...

2006-10-23 10:44:34 · 6 answers · asked by Anonymous in Cooking & Recipes

I want to understand the essence of Branston in the minds of the British people. What does it say to you, what does it remind you of, make you think about, what do you associate with it and do you think it is still relevant today?

2006-10-23 10:44:01 · 25 answers · asked by Dan the Man 1 in Other - Food & Drink

I read somewhere that Altoids have pig fat in them. Is this true? Because I have currently stopped eating Altoids. I dont want to suck on a lump of pig fat!

2006-10-23 10:42:07 · 13 answers · asked by ? 2 in Other - Food & Drink

Do you use music to spice your rythm (BAM!) when you cook
Do you take your time
Do you enjoy it entertaining ppl with you food skills?
what creates your inspiration?

2006-10-23 10:41:34 · 5 answers · asked by Anonymous in Entertaining

2006-10-23 10:41:14 · 6 answers · asked by scuba_steve 3 in Cooking & Recipes

I'm marketing Branston baked beans which are fairly new to the shops and trying to understand why people choose one brand over the other... Do you buy Heinz purely out of habit or because of superior taste?

2006-10-23 10:40:28 · 17 answers · asked by Dan the Man 1 in Other - Food & Drink

I need to make a dessert to impress. it needs to be simple (easy to make) and needs to look good. whe i say 'look good' i mean like in a posh restaurant good......like this one..... http://www.barbarallewellyn.com/images/Photo-dessert.jpg

thanks guys :) x

2006-10-23 10:39:28 · 6 answers · asked by Anonymous in Cooking & Recipes

perhaps bingo and dinner for two at a fancy place like "Bob Evans" or something.

2006-10-23 10:39:15 · 23 answers · asked by Ethel Doggfais' 1 in Other - Food & Drink

I am having chichen {baked} and broccoli. What other side would be good something different and new

2006-10-23 10:38:54 · 13 answers · asked by hot mommy 2 in Cooking & Recipes

2006-10-23 10:37:42 · 15 answers · asked by ldb 1 in Cooking & Recipes

I love anything with a minty flavor. I also love Snickers, but i hate Bounty!!!Thats not even chocolate!!

2006-10-23 10:32:49 · 29 answers · asked by Rina Roy 2 in Other - Food & Drink

I'm asking becuz I have met Americans that had never heard of it before. Is it just a Canadian thing?

2006-10-23 10:32:17 · 10 answers · asked by marcia_mahoya 3 in Other - Food & Drink

what inspired you to start cooking, and tell me what was your all most best meal when you were a kid?

2006-10-23 10:30:55 · 4 answers · asked by Anonymous in Cooking & Recipes

Hello,

I am new to the slow cooker world. I made a chili the other day in it, and after about 2 hours on low temperature, it almost looked like the chili was boiling. I know in the instruction manual it said that it will simmer throughout the cooking time, but this looked a little abnormal. Is this normal or is something wrong with my slow cooker??? It is brand new though!

Thank you for your help!!

2006-10-23 10:27:46 · 7 answers · asked by msfried 1 in Cooking & Recipes

Years ago we used to get this candy/cookie bar from my grandma called jackpot. I think she got it from the boyscouts. It has a cocconut cream in the middle, and is covered in chocolate with nuts. Does anyone else remember this or know where to get it?

2006-10-23 10:27:27 · 1 answers · asked by messinasmith 1 in Other - Food & Drink

The old 'skool' crisps that can sometimes be found in old style corner shops - I can't get them anywhere near me in Cardiff and I need to find a supply!

2006-10-23 10:25:23 · 5 answers · asked by minotaur 4 in Other - Food & Drink

In Mexican restaurants, if you are nice to the waiters and speak to them in Spanissh, they don't spit in your food. But is it true that in French restaurants, no matter how pleasnat you are or how well you speak their language, they will spit in you food anyway?

2006-10-23 10:21:18 · 6 answers · asked by Homer Habilius III 2 in Ethnic Cuisine

im looking for a drink that will loosen up the women and make them get crazy but after the crazyness i dont want them to be passed out or puking. must taste good and be strong enough for me to. any suggestions? if it made them get naked that would also be a plus.

2006-10-23 10:21:00 · 15 answers · asked by Anonymous in Beer, Wine & Spirits

Mine is Crock Pot stews, but I'm looking for something new.

2006-10-23 10:14:35 · 14 answers · asked by iamME 3 in Cooking & Recipes

2006-10-23 10:13:35 · 13 answers · asked by imadiva4life 2 in Other - Food & Drink

2006-10-23 10:12:50 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

They also have to be good.

2006-10-23 10:10:38 · 15 answers · asked by biggest Johnny Depp fan ever 2 in Other - Food & Drink

I'm looking for the best bread recipe you've ever tried. I don't have a bread machine, and the best bread recipe I've tried has been from recipezaar which was called French Bread. My problem so far has been the texture inside the bread. It's just never as tender as the store bought kind. Can anyone help me?

2006-10-23 10:07:17 · 8 answers · asked by atomictulip 5 in Cooking & Recipes