Food & Drink - 23 October 2006

2006-10-23 18:27:27 · 35 answers · asked by narziso23 1 in Beer, Wine & Spirits

Here's how mine is stacked:
Whole wheat bun
mustard
sliced tomatoes
caramelized onions
caramelized mushrooms
Sharp cheddar cheese
Grilled gardenburger
Whole wheat bun

I love this combination! Any other ideas and suggestions?
Plus I eat it with pickles, pepperoncini, and some raw veggies and dip. Today I ate it with tofu fries! I love gardenburgers!

2006-10-23 18:26:36 · 15 answers · asked by zeus 3 in Vegetarian & Vegan

I was looking at the epicurious.com site for diet recipes and there was a remark from a cook from Canada that said there were much better soup recipes than the one posted. BUT... They left no email of where to write to say SO...Lets have that super soup recipe. there are no top chefs in my family and the ones that can cook cook with many calories added and things I don't need to diet or get healthier.So are there any good soup cooks out there that wish to share a few recipes? I need to lose 80 pounds and want to totally change the recipes I've grown up with and learn how to grocerie shop healthy without going broke. Thank you everyone who answers. Overweight from Pennsylvania

2006-10-23 18:23:15 · 34 answers · asked by cas46per 2 in Cooking & Recipes

Do you just buy what looks good and think of what to make with it later, or do you plan your meals and get what you need to fulfill your weekly menu?

2006-10-23 18:20:53 · 18 answers · asked by chickmomma5 4 in Cooking & Recipes

2006-10-23 18:19:15 · 8 answers · asked by penhabsa 2 in Other - Food & Drink

2006-10-23 18:17:44 · 16 answers · asked by Ashley R 2 in Other - Food & Drink

2006-10-23 18:17:02 · 2 answers · asked by Anonymous in Other - Food & Drink

I put 2 8oz bottles of V8, and 2 8oz bottles of spicy V8 in a empty 1 gallon ice tea jug, added 2 and a half cups of sugar, and a packet of yeast. I then put a hole in the top and set in on a closet shelf. I plan on letting it set for 4 days.
Will this really become tomato wine, and what will the alchohol content be about,should it stay out or be in the fridge, was I right to put a hole in the top for the gasses to escape and lastly will 4 days be long enough.
Maybe Im wasting my time, but it was cheap and who knows maybe it'll work!

I've heard of people mixing up kool aid with yeast in a 2 liter bottle then putting a baloon on top and letting it sit for a week or two untill the baloon is fully expanded. They say that makes you drunk.

2006-10-23 18:14:32 · 17 answers · asked by LolaStar 2 in Beer, Wine & Spirits

Gluten = an ingredient from the wheat, that means NO flour, bread, cookies....and many more!

2006-10-23 18:09:21 · 7 answers · asked by ilyesszerena 1 in Cooking & Recipes

Our cakes, pastries and delicatessens are worldwide recognized. C'est merveilleux !!!

2006-10-23 17:59:21 · 10 answers · asked by Jazz 4 in Other - Food & Drink

i want to know whether continenal cuisine is spanish,french,italian,portugese,greek all together as it is or a fusion of all cuisines in the continent

2006-10-23 17:55:09 · 3 answers · asked by justine 1 in Ethnic Cuisine

I've got pretty much everything except the 1 required to win any cash! Yeah, have won food prizes (1 small mcflurry & 2 any breakfast sandwiches), but none of the green stuff and I was just curious if McDonald's is even running a clean game or not.

2006-10-23 17:53:45 · 3 answers · asked by kath68142 4 in Other - Food & Drink

I recently heard about the christmas cake and was wondering if anyone had a recipe for it. Thanks!

2006-10-23 17:51:34 · 6 answers · asked by kayla7siani2 2 in Cooking & Recipes

2006-10-23 17:48:18 · 6 answers · asked by JIVE TURKEY 2 in Other - Food & Drink

I'm just wondering: I've never seen an overweight vegan. All the vegans I know are skinny as ... I'm a vegan and it's certainly not a high fat diet ... but maybe you guys have seen fat vegans? I'm not talking about cheese ceating veggi types, I mean proper vegans.

2006-10-23 17:46:05 · 3 answers · asked by Anonymous in Vegetarian & Vegan

My friend showed me some it's kind of neat

2006-10-23 17:42:38 · 13 answers · asked by wolfwi 2 in Other - Food & Drink

I love chocolate cake and ice cream.

2006-10-23 17:39:57 · 38 answers · asked by jeff g 4 in Entertaining

plz I need easy one .........thanx :)

2006-10-23 17:33:44 · 12 answers · asked by HoZaN 1 in Cooking & Recipes

ur cool if u like it

2006-10-23 17:33:30 · 10 answers · asked by samenright1 1 in Entertaining

2006-10-23 17:31:03 · 8 answers · asked by dixie 1 in Beer, Wine & Spirits

2006-10-23 17:29:42 · 12 answers · asked by Anonymous in Other - Food & Drink

2006-10-23 17:29:02 · 10 answers · asked by Anonymous in Other - Food & Drink

Tater Tot Special: (KIDS LOVE THIS---even help make it is FUN). 1 pound ground round, crumbled raw in an oblong cake pan, sprinkle with 2 Tblspoons dry minced onions, spread 2 cans of mushroom soup over the meat, layer slices of fav.cheese to cover, add RAW frozen 'Tater-Tots' and push down into the soup. Cook uncovered at 375 oven for 35 minutes. Serve with salad, or sliced tomatos. EASY & YUMMY!--Tag your "it".

2006-10-23 17:27:00 · 7 answers · asked by Anonymous in Cooking & Recipes

ii wish i could fix this soo badly. i have a problem with my eating habits, WHATEVER I EAT I NEVER GET FULL. i eat sooo muchhh no matter what..5 minutes later i could feel like eating more and more. the more i eat the more i begin to gain weight...i've tryed diets and its really not helping me! once i get off the diet i start eating again and gain allll the weight back. im not the fattest person, yet im not the skinniest either, but if i keep on going like this i'll be obese FOR SURE!...pleasee tell me what to dooo theres no stopping mee...no mater wut food i c around me i'l just put it in my mouth! DO I NEED TO STAPLEE MY MOUTH!??? THIS IS RIDDICULOUS!! HELP!!

2006-10-23 17:25:33 · 14 answers · asked by Anonymous in Other - Food & Drink

I say New York, i've been everywhere nothing compares to New York pizza...

2006-10-23 17:24:26 · 8 answers · asked by Anonymous in Other - Food & Drink

Olive Garden or Sizzler?

2006-10-23 17:21:13 · 11 answers · asked by Mark M 1 in Other - Food & Drink

2006-10-23 17:17:08 · 12 answers · asked by shir-o-khorshid 1 in Non-Alcoholic Drinks

I bought them from a mexican supermarket.

2006-10-23 17:09:35 · 8 answers · asked by Marky-Mark! 5 in Ethnic Cuisine

I want to surprise my hubby some night with a Jordanian dinner........I really want all dishes to be native to Jordan.......any good recipes out there?

2006-10-23 17:09:35 · 5 answers · asked by hijabigirl1973 2 in Ethnic Cuisine

I bought this expensive steak for almost $15, but it was too big so I cut it in half (horizontally). Then I marinated it in some dijon and mustard, sliced onions, olive oil, and just a bit of garlic. I had one of them a few days ago (mmmmmm) but I forgot about the second half. So it's been sitting in the fridge for a week now. Two things: (1) I once ate a marinated week-old steak, nothing happened. (2) I've heard that onions help to increase the 'longevity" of food, including meats. True? Should I throw it out? It doesn't look like it's gone bad or doesn't smell.

2006-10-23 17:05:35 · 4 answers · asked by Sep S 2 in Other - Food & Drink