Food & Drink - 23 October 2006

2006-10-23 03:54:25 · 4 answers · asked by Anonymous in Other - Food & Drink

I have only done breakfasts and have no ideas for spooky or whatever lunches:) Thank you!!

2006-10-23 03:53:18 · 8 answers · asked by AQHA34 5 in Cooking & Recipes

I need a recipe that can feed a lot for the day after Thanksgiving.

2006-10-23 03:52:49 · 9 answers · asked by Anonymous in Cooking & Recipes

I am french so english is not my native language. I have a coupon for a restaurant (1 free lunch or dinner entree when you buy one) and it's written: "dine in only".

2006-10-23 03:52:29 · 10 answers · asked by Kitkat 1 in Other - Food & Drink

2006-10-23 03:51:36 · 7 answers · asked by Pete Like 2 in Cooking & Recipes

2006-10-23 03:43:31 · 5 answers · asked by tagi_65 5 in Cooking & Recipes

There are a few berries that jelly and preserves are made from that grow on trees, not on vines or bushes.

2006-10-23 03:40:14 · 2 answers · asked by ron4sue2 1 in Other - Food & Drink

I really don't know how to cook but I am hosting a dinner at my place in two weeks, and I still don't have a clue of what to cook for them. It is about 30 adults and 10 kids all hispanic. Do you have any ideas of what I could make? Please include recipes or where I would be able to find the recipe. Thanks for all the help.

2006-10-23 03:38:20 · 10 answers · asked by Adri 4 in Cooking & Recipes

anyone got any ideas for a real easy nice tastey dinner that an idiot could cook,no chips thanks

2006-10-23 03:35:31 · 27 answers · asked by dope 1 in Cooking & Recipes

2006-10-23 03:34:32 · 23 answers · asked by Anonymous in Other - Food & Drink

Based on past studies and reports, I have decided to cut out red meat and pork from my diet, at least for now. I ate alot of red meat and I know that many pounds stay undigested within the body for several years. I'm not keen on becoming a full-fledged vegetarian, but I have stopped eating red meat within the past 2 weeks and have eaten just fish and chicken. I do feel alot better, but I think about having a steak or a burger once in a while. Pork is out of the question because it never really made me feel that great after eating it and it usually has a 'not-so-pleasant' smell to it. I don't even eat hot dogs or bologna. Once I cleanse my body of the remaining red meat, is it safe to eat it once in a while or just not at all?

2006-10-23 03:34:31 · 9 answers · asked by DJ 5 in Vegetarian & Vegan

I had a recipe for traditional parkin given to me by my gran but i hav mislaid it.

2006-10-23 03:33:27 · 7 answers · asked by Kizzy_ 5 in Cooking & Recipes

2006-10-23 03:32:36 · 9 answers · asked by Anonymous in Beer, Wine & Spirits

I bought a dry 15-bean mix for soup today. I usually do the quick-soak method, but I thought I'd heard somewhere that if you do them in the crockpot for like 8 hours you don't need to soak or quick-soak them. Can I just put the dry beans in the crockpot or do I need to quick-soak them? Thanks.

2006-10-23 03:28:20 · 8 answers · asked by tagi_65 5 in Cooking & Recipes

2006-10-23 03:24:21 · 15 answers · asked by Anonymous in Other - Food & Drink

2006-10-23 03:21:56 · 12 answers · asked by kelliejo0875 2 in Cooking & Recipes

2006-10-23 03:19:22 · 15 answers · asked by Anonymous in Other - Food & Drink

I've seen a few recipes lately that use pumpkins for savory dishes but they don't say what type or variety of pumpkin to use. Like pumpkin pie pumpkins or Jack o'Lantern pumpkins. There's a difference, isn't there? I was thinking of trying a recipe I saw on Emeril's Halloween Contest; he made a stew and baked it in a pumpkin. I also saw Michael Chiarello(?) do a risotto (though it was actually made with pasta instead of rice) and he baked a pumpkin and served the risotto in the pumpkin. Any ideas?

2006-10-23 03:18:17 · 9 answers · asked by NEWTOME 3 in Cooking & Recipes

anything i could add to corn syrup to make it dark corn syrup?

2006-10-23 03:16:26 · 4 answers · asked by alicia 1 in Cooking & Recipes

Me and my roommate have had this ongoing argument about how long milk last after it has been open. I (and all of our friends) say its good till the expiration date, he says that it will only last about three days after you open it no matter when it expires, then he tries throwing it away. In which I usually stop him and use it until its gone (without ever getting sick). I hope this will help settle this once and for all. Thanks.

2006-10-23 03:12:30 · 6 answers · asked by BBMinas 1 in Other - Food & Drink

2006-10-23 03:12:23 · 3 answers · asked by micah z 4 in Beer, Wine & Spirits

2006-10-23 03:07:37 · 14 answers · asked by Anonymous in Beer, Wine & Spirits

How do i keep the jerky from sticking to the drying racks?? Someone told me if you use a non-stick spray it will ruin the flavor! Is this true? If i use wax paper, won't it just stick to that?

2006-10-23 03:03:10 · 7 answers · asked by Anonymous in Cooking & Recipes

Tuesday (Halloween) is my 21st birthday--if I go out the weekend before, do you think I could still get drinks 3 days shy of being legal? Should I wear my costume? :D I want to go out the night everyone else is partying, and the 28th would be the night.

2006-10-23 03:02:56 · 10 answers · asked by Me 1 in Beer, Wine & Spirits

It has to be the best biscuit out there - Surely the inventor won a Noble Peace Prize - many peace agreements would have been made over tea/coffee and shortbread...

Either who or exactly which country it orginates from would be a fine answer.

2006-10-23 02:57:33 · 14 answers · asked by MonkeyLab 2 in Entertaining

This is a question for British or Irish ex-pats living in the States.
Wanted to try traditional beans on toast, but I don't know what kind of beans to get, or where to find them in the States?
Also, how do you make beans on toast? Do you butter the toast? Do you use white bread or wheat?

2006-10-23 02:56:42 · 8 answers · asked by ani 1 in Ethnic Cuisine

What kind of pumpkin did he use for the stew? I know there are pumpkin pie pumpkins and regular jack o'lantern pumpkins - which kind would be best?

2006-10-23 02:51:53 · 3 answers · asked by NEWTOME 3 in Cooking & Recipes

whats the right way to dry them and roast them?

2006-10-23 02:51:52 · 5 answers · asked by crystal d 2 in Cooking & Recipes

I have drunk a 12-pack of mountain dew everyday for the past year, no water, no beer, no other liquids. What kind of damage have i done to my body

2006-10-23 02:51:45 · 22 answers · asked by big_chris_fool 3 in Other - Food & Drink

How can you tell if mushrooms have gone bad? Also is it safe to eat mushrooms if they have been kept in the fridge for 6 days?

2006-10-23 02:50:32 · 8 answers · asked by Kevinlad 3 in Other - Food & Drink