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Food & Drink - 25 September 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2006-09-25 15:37:29 · 20 answers · asked by ordinarie_girl 2 in Beer, Wine & Spirits

I heard that eating burned foods is good for you, but I dont know if thats true?

2006-09-25 15:36:23 · 11 answers · asked by David Decay 1 in Cooking & Recipes

preferably a drink (because straight is just a little too tart for me) but side dishes are welcome as well.

(and additionally: how are you all doing today? :) I hope you're having a good day)

2006-09-25 15:31:09 · 10 answers · asked by ladyjeansntee 4 in Cooking & Recipes

I'd like to keep a bottle of wine in the refrigerator to drink a glass with supper each evening. I'm not overly picky on sweet or dry, I've enjoyed both, but usually prefer something in between.

I'm trying to develop a list to try over the course of the next year, a new one each week. I've read some of the suggestions from other questions, but no one really narrowed down a price or location to what I want.

Thanks for the assistance.

2006-09-25 15:25:54 · 5 answers · asked by KansasDragon 5 in Beer, Wine & Spirits

2006-09-25 15:13:53 · 20 answers · asked by Elle 6 in Other - Food & Drink

2006-09-25 15:13:36 · 12 answers · asked by antikhab h 1 in Other - Food & Drink

2006-09-25 15:11:49 · 3 answers · asked by albakim00 2 in Cooking & Recipes

Is it just me, or has Rachel Ray turned into a very annoying person? I used to like her 30 minute meals, but over the past couple of seasons, she seems to have change. What do y'all think?

2006-09-25 15:07:43 · 19 answers · asked by Lady J 4 in Entertaining

I hate pop too. I hate the way coffee tastes. Is there anything else? I have ADHD so I need something

2006-09-25 15:04:49 · 12 answers · asked by Anonymous in Other - Food & Drink

Do you have a recipe for Sugar Glaze Kettle Corn? We had some over the weekend and it was so good.......would love to know how to make it!

2006-09-25 15:02:24 · 4 answers · asked by dazee052 3 in Cooking & Recipes

Price isn't a consideration. No moralizing, please.

2006-09-25 14:57:53 · 16 answers · asked by Matthew K 1 in Other - Food & Drink

Hint: J.F. and T.P.

2006-09-25 14:55:55 · 4 answers · asked by Satan? 1 in Vegetarian & Vegan

OMG, I haven't had some since I was so poor, out of my pocket money. I used to like drinking the Campbell's Clam Chowder, I thought it was pretty good back then. And now I tried some Boudin Clam Chowder from a can and it was so bad, I felt like throwing up afterwards. Why does it taste so bad just like frozen/pre-made foods?

2006-09-25 14:53:21 · 12 answers · asked by JM 1 in Cooking & Recipes

now that the government says that spinach is the source of an e-coli outbreak. is anything safe to eat these days?

2006-09-25 14:46:33 · 22 answers · asked by vlo30 2 in Other - Food & Drink

0

what are the tempuratures for tail water and the good stuff in the middle

2006-09-25 14:43:46 · 2 answers · asked by Aaron A 5 in Beer, Wine & Spirits

What would be an incentive that Popeyes could offer for you to visit them during the winter when it's really cold and most people tend to stay inside.

2006-09-25 14:38:46 · 21 answers · asked by Anonymous in Other - Food & Drink

2006-09-25 14:36:55 · 17 answers · asked by primamaria04 5 in Ethnic Cuisine

I was watching the food network yesterday and there was a throw down with Bobby Flay / Tobin Ellis Bartender mixology and how he made a drink called ( ASPEN MINT MARTINI) I WOULD LIKE THAT RECIPE BUT CANNOT FIND IT. Anyone know it. I been searching for it everywhere on the internet.

2006-09-25 14:32:28 · 5 answers · asked by angel_64 3 in Entertaining

I was wanting to omit this step in the recipes I have found. Will the meatloaf taste any different does any one now. I'd appreciate a simple recipe if anyone has one without eggs.

2006-09-25 14:31:20 · 22 answers · asked by coco1 1 in Cooking & Recipes

I don't want to bake anything.

2006-09-25 14:29:07 · 25 answers · asked by Kristen S 1 in Cooking & Recipes

I know wwhen in doubt throw it out( not warmer than 40 degrees ), and three-four days for cooked foods, but what about these? I just opened and put them all in separate zip lock bags--just wondering how long should they keep.

2006-09-25 14:26:47 · 3 answers · asked by Anonymous in Other - Food & Drink

2006-09-25 14:26:29 · 5 answers · asked by Maya M 2 in Other - Food & Drink

My facorite is whatchamacallit. I know it sounds weird but it is so good. I also love starbursts and skittles.

2006-09-25 14:22:13 · 36 answers · asked by Draya 1 in Other - Food & Drink

2006-09-25 14:18:15 · 9 answers · asked by tasha j 1 in Cooking & Recipes

2006-09-25 14:16:09 · 5 answers · asked by Marcia J 1 in Other - Food & Drink

Hi everyone!
I am looking for EXACT recipe of Taco Bell jalapeno sauce they use for chicken quesadillas.
Please share if you know.
Thanks

2006-09-25 14:15:19 · 9 answers · asked by katrinakazakov 1 in Cooking & Recipes

I am looking for the best wonderful recipe for the dark version of peanut butter fudge. Please help. I would love 2 make it 4 my BF 4 his b-day! Thank U!

2006-09-25 14:13:49 · 3 answers · asked by Marie 1 in Cooking & Recipes

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