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Food & Drink - 13 September 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2006-09-13 09:28:03 · 14 answers · asked by Anonymous in Beer, Wine & Spirits

Olives, breadsticks, cheese?
What would be your choice?

2006-09-13 09:26:41 · 12 answers · asked by Anonymous in Entertaining

Bagels, donuts, cookies, toast, muffins. What do you like with your coffee?

2006-09-13 09:26:10 · 23 answers · asked by kookie 3 in Other - Food & Drink

I lived in China for a year and let me tell you, the food there is AMAZING. Makes the stuff here taste bad.

If you've eaten in a Chinatown or similar area you can count yourself as a "yes" too.

2006-09-13 09:25:17 · 26 answers · asked by dijpak 2 in Ethnic Cuisine

Why don't people seem to understand? Most servers make way less than minimum wage. I make $2.13 an hour at Hooters when i work there. Do people think we are just there to serve them food without them having to pay for it? Do you think i refill your drink 15 times because i like walking back and forth? Do you think i like cleaning up after all the mess your children made because you let them make it cause YOU don't have to clean it up? Do you think I like kissing your A** when you are rude to me or snap your fingers to get my attention? NO!!! No, we servers are here in restaurants to make money by doing a service for you. And how do you get a service? By paying for it. If you wanted someone to mow your lawn and trim your hedges.... don't you have to PAY them Yes....... When We servers provide good service for you and your family friends etc... we expect a good tip. Generally a good tip is 20%. A base tip is around 15%. Do you agree or disagree??? And WHY?

2006-09-13 09:23:42 · 8 answers · asked by Anonymous in Other - Food & Drink

I love the Pico de gallo at Baha Fresh and am trying to find the recipe...anyone know it?

2006-09-13 09:21:15 · 9 answers · asked by kas5292 1 in Cooking & Recipes

2006-09-13 09:18:58 · 5 answers · asked by linguini11 3 in Cooking & Recipes

Anyone got any good recipes..along with cooking temp and time?

2006-09-13 09:18:12 · 4 answers · asked by Anonymous in Ethnic Cuisine

I am from the old school and I still do most of my cooking and bakeing from scratch, I have answered question's in cooking and most of the other answer's are all about canned this and frozen that,so I wonder does every one cook like this? I will tell you notthing taste's as good as old fashion home cooking.

2006-09-13 09:17:43 · 24 answers · asked by sandyjean 4 in Cooking & Recipes

Wendy's as in the fast food resturant...

2006-09-13 09:15:41 · 24 answers · asked by Anonymous in Other - Food & Drink

2006-09-13 09:09:48 · 14 answers · asked by Anonymous in Ethnic Cuisine

And If i HAVE to cook it , what is the easiest way ?

2006-09-13 09:09:39 · 13 answers · asked by Anonymous in Cooking & Recipes

My bread seems to mold really fast. I keep it on top of the icebox - I used to have it in the bread box, but that didnt seem to help either. Went to fix kids lunch this morning - and bam - mold all over it and just bought it a couple of days ago... Any suggestions?

2006-09-13 09:04:19 · 111 answers · asked by ~Blondie~ 2 in Other - Food & Drink

2006-09-13 08:53:19 · 11 answers · asked by Anonymous in Cooking & Recipes

2006-09-13 08:52:58 · 10 answers · asked by Joanna G 2 in Cooking & Recipes

fast food chicken fingers. Mine are Steak and Shake with honey mustard sauce.

2006-09-13 08:51:46 · 12 answers · asked by porkchop 5 in Other - Food & Drink

i want to give it a good flavor what can i add to the boiling water to give the pasta a good taste.

2006-09-13 08:51:35 · 15 answers · asked by Joanna G 2 in Cooking & Recipes

How was it? What do you reccommend?

http://www.coopers-seafood.com

2006-09-13 08:49:28 · 2 answers · asked by Ryan 1 in Other - Food & Drink

2006-09-13 08:45:18 · 18 answers · asked by concreterabbit 3 in Vegetarian & Vegan

2006-09-13 08:45:16 · 8 answers · asked by hannah_banana_09 1 in Non-Alcoholic Drinks

I have a pot roast that bought in Feb. It said to sell by 2-17-06, and I did and put it in deep freezer. Would it be safe to eat now being Sept or should I just throw it out. If I can keep it do I need to thaw before putting in crock pot?

2006-09-13 08:45:14 · 8 answers · asked by Bird79 2 in Cooking & Recipes

2006-09-13 08:42:27 · 23 answers · asked by carla 2 in Other - Food & Drink

2006-09-13 08:40:15 · 11 answers · asked by hannah_banana_09 1 in Other - Food & Drink

i believe still water should be served at room temp and sparkling water chilled. is this correct?

2006-09-13 08:36:07 · 9 answers · asked by mr_soapytitwank 3 in Non-Alcoholic Drinks

starts with a slice of crustless bread in a muffin cup ,the hamburger mix added then baked in the oven.the recipe came from a church or some other group cookbook from Alberta in the late 80's

2006-09-13 08:34:29 · 3 answers · asked by Summo 4 in Cooking & Recipes

Would like a real easy idea if you've got one... and must be a real italian recipe and non-vegetarian.... anything that has been handed down generations would be fantastic!. Cheers .. Martin.

2006-09-13 08:32:39 · 7 answers · asked by martinelsen 2 in Cooking & Recipes

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