Ethnic Cuisine

2007-02-13 04:27:10 · 3 answers · asked by ireallycantbelievethat 2

as in coconut milk ,basil ,salt, chili paste

2007-02-13 01:25:16 · 4 answers · asked by goobli23 1

what country it came from and how its made

2007-02-13 00:40:20 · 3 answers · asked by lordoftheclyde 1

I mean food. Some people love spice, and some don't. Tell me if you like it.

2007-02-13 00:12:19 · 21 answers · asked by Jonathan R 1

& food promotions on my own; i have organised & done Indian & Thai food promotions. Recently i have done one of each in spain which were a huge success& doing another one soon there. I am looking for more options/ chances of doing more stuffs like this. How or whom should i contact ?

2007-02-12 21:52:36 · 5 answers · asked by vijayappa 2

i thought of salmon koshimbir; but salmon as an Indian dish... didnt wanna use it

2007-02-12 21:46:26 · 2 answers · asked by vijayappa 2

Read, before you call me racist. I was looking at some yoghurt ingredients, because I'm avoiding Conchineal. I heard Yoplait has it in their strawberry Yoghurt. Conchineal is a dye made from crushing bug. If you don't believe me, google it. Well I looked at Danon's Aptiva yoghurt and found Carmine. Its a purified version of Conchineal. THen I notice it has Kosher gelatin. So why bother getting kosher gelatin if bugs are not kosher?

2007-02-12 19:08:26 · 7 answers · asked by Anonymous

It's too cold to fire up the ol' propane grill outside (-10) so I'm wondering if the GF will work. Anyone ever try that?

2007-02-12 18:13:10 · 3 answers · asked by Anonymous

I'm worrying about the lamb drying out...suggestions?

2007-02-12 17:34:06 · 5 answers · asked by teddy 2

I am trying to make or buy the type of sauce that is usually served with samosas in Indian restaurants. It is green & spicy. Any ideas? I thought it might be a chutney but most of them on the shelves at the grocery store are fruit chutneys and what I'm looking for is not fruity.

2007-02-12 14:58:05 · 9 answers · asked by cy 2

2007-02-12 14:40:51 · 5 answers · asked by MrsJune 4

If they are served without the bones cut out, are you still supposed to wrap them in lettuce?? Where do you place bones or inedible bits in a Korean meal?

2007-02-12 14:20:48 · 4 answers · asked by Observer 3

2007-02-12 14:11:07 · 10 answers · asked by Anonymous

2007-02-12 14:10:58 · 5 answers · asked by unsophisticated English teacher 1

I've tried unsuccessfully to make mexican rice. Any one out there with a good recipe? Thanks

2007-02-12 13:55:21 · 6 answers · asked by BIGDAWG 4

2007-02-12 13:46:24 · 2 answers · asked by kelleygaither2000 1

2007-02-12 11:44:01 · 10 answers · asked by ♥♥live&laugh 4

2007-02-12 11:36:15 · 2 answers · asked by 71100 1

ok i have a mexicana fiesta on like next friday but i have to kinda know what m gonna make tomorrow. im in the seventh grade. no smarty answrs like go to taco beuno. be serious u tards!

2007-02-12 11:32:57 · 11 answers · asked by Anonymous

2007-02-12 10:36:50 · 9 answers · asked by kalifahb 2

Ringtons is a NE based company that sells speciality high class tea and other products. The web-site can't be obtained, is it down, crashed, or is it me that's crashed thru lack of tea ? !!!!! HELP !!

2007-02-12 10:16:28 · 2 answers · asked by Anonymous

2007-02-12 09:46:23 · 9 answers · asked by kc 1

2007-02-12 08:27:48 · 6 answers · asked by fgt 1

I love Shrimp fried rice, actually its probably my favorite food. But I dont wanna pay extra money to get it at a chinese resturant. Can someone please give me a recipe so I can make it at home!

2007-02-12 08:20:54 · 3 answers · asked by Anonymous

what those white stringy-ish things are in fried rice?

2007-02-12 08:00:32 · 6 answers · asked by .Frequently♥Dazzled. 5

2007-02-12 07:28:31 · 22 answers · asked by Anonymous

2007-02-12 06:23:08 · 3 answers · asked by bronzemodel 2

I need someone to tell me how to make special fried rice,special chow mein,chicken madras,dry spicy chicken and sweet and sour sauce please,a step by step guide would be nice.iI need this because i am moving away and there is no chinese restaurant where i am going and on a saturday night thats what i am going to miss the most!!!!!!!!!!!!!PLEASE HELP

2007-02-12 04:08:36 · 21 answers · asked by Anonymous

Going out for a meal tonight and would like to try something different, but nothing too hot!!! Thanks

2007-02-12 03:04:40 · 29 answers · asked by Cherry 1

can I make falafel without frying it? would love to try a healthy recipe for falafel and if possible a healthy pita or alternative to pita that wont brake

2007-02-12 03:03:55 · 4 answers · asked by bobo 1