as in coconut milk ,basil ,salt, chili paste
2007-02-13 01:25:16 · 4 answers · asked by goobli23 1 in Food & Drink ➔ Ethnic Cuisine
I have had wasabi mp, but never thai. Warm up your coconut milk on low & add some lemongrass (fresh or dried), kaffir lime leaves, galangal (or ginger). Simmer on low & let the coco milk absorb all these wonderful thai flavors. Strain & use. Also, you can add a little nam pla (thai fish sauce, a little goes a long way)
to your mp.
2007-02-13 09:50:52 · answer #1 · answered by Desi Chef 7 · 0⤊ 0⤋
Yield: 24 servings
Potato Pearls® Country Style, prepared 1 package
Yellow onion, fresh, diced, sautéed 4 cups
Coconut milk, canned 1 cup
Cilantro, fresh, chopped 1 cup
Curry powder, mild, commercially prepared 1/3 cup
Kosher salt as needed
1. Combine all ingredients and mix thoroughly.
2007-02-13 09:40:15 · answer #2 · answered by Anonymous · 0⤊ 0⤋
I have never heard of Thai Mashed Potatoes, but instead of normal milk add coconut milk, instead of parsley add cilantro, and instead of garlic add curry flavourings. Add a little bit of cayenne for a kick.
2007-02-13 10:17:57 · answer #3 · answered by Anonymous · 0⤊ 0⤋
That sounds about right...maybe add a little fish sauce and sugar to seal the deal. Yummy!
2007-02-13 09:31:42 · answer #4 · answered by moobiemuffin 4 · 0⤊ 0⤋