Food & Drink - 6 November 2007

The date on the lid says October 23, 2007, but I know that sometimes these dates are just the "best by" dates. This one doesn't specify. Do you think it's safe?

2007-11-06 11:59:57 · 8 answers · asked by Mercury 5 in Other - Food & Drink

2007-11-06 11:59:35 · 7 answers · asked by Anonymous in Ethnic Cuisine

best recipe for a whole turkey and how to cook it

2007-11-06 11:59:15 · 7 answers · asked by Nonoy S 1 in Cooking & Recipes

is sorry

2007-11-06 11:57:28 · 18 answers · asked by Anonymous in Entertaining

For this years gingerbread house I am once again taking on another engineering marvel. I need some of the cookie creation to be a light tan color, but still have the rigidity of gingerbread.
ISSUE #1 Dark Brown Sugar (a.k.a. dark evil #1)
Using light brown sugar, is the first step, but is there any way to get the light brown sugar LIGHTER in color? Can I mix it with anything else? I could just make regular gingerbread & cover it with tan icing, but how easy is that? PFFT! I want the challenge of making the entire cookie different, yet keeping it's principle properties the same. ISSUE #2 Molasses is the second "dark evil" color involved in the recipe, BUT it also gives the cookie that yummy, memory-conjuring taste. I thought about honey & Karo Syrup. Maybe not used together - Hmmm-or maybe used together. I don't know. ISSUE #3
It says I need to use butter or margarine in the recipe... Would 1 b darker than the other after baking? Is there a lighter colored substitution?

2007-11-06 11:55:55 · 2 answers · asked by CJ S 1 in Cooking & Recipes

would you eat something spoiled (smells and tastes bad) if someone you knew like your mom worked really hard in cooking it for you?

2007-11-06 11:50:49 · 17 answers · asked by THE GOOD NIGHT 6 in Other - Food & Drink

if you have a recipe.....that is a bonus.......thanks

2007-11-06 11:45:59 · 8 answers · asked by Sweet Judy 7 in Cooking & Recipes

So we had fish for dinner and he is the only one that got a little bone in his piece... He thinks this will hurt our kids' organs... What do you think?

2007-11-06 11:43:35 · 2 answers · asked by pepsi_grl13 3 in Other - Food & Drink

2007-11-06 11:42:19 · 12 answers · asked by Linda Fallsrock 2 in Cooking & Recipes

i just had one and i feal so weird, like hipper and crazy..lol. it was called NOSS. is there like any other drugs in energy drinks than caffeine? whats your favorite energy drink? mine is AMP.

2007-11-06 11:41:51 · 3 answers · asked by Anonymous in Other - Food & Drink

I need and want to lose weight. I'm eat "Smart Ones" and "Lean Cuisine", however, I want a change and I've heard about "Amy's Foods." I know they're healthy and I was wondering if anyone lost weight eating only those products. Are they high in sodium like "Lean Cuisine?"

2007-11-06 11:38:08 · 2 answers · asked by Miss Shi-Shi 2 in Other - Food & Drink

2007-11-06 11:37:22 · 3 answers · asked by sohio44811 2 in Cooking & Recipes

2007-11-06 11:31:27 · 14 answers · asked by Sleek 7 in Other - Food & Drink

My 8 year old likes it cold for some reason.

2007-11-06 11:29:46 · 16 answers · asked by cecilframpton 3 in Other - Food & Drink

lard in place of pork fat or beef fat when adding it to venison

2007-11-06 11:21:30 · 6 answers · asked by FLIP 2 in Cooking & Recipes

thxthx

2007-11-06 11:18:38 · 54 answers · asked by Anonymous in Other - Food & Drink

Any suggestions of recipes will be greatly appreciated too :)

Thanks!

2007-11-06 11:17:05 · 3 answers · asked by snowy1 2 in Cooking & Recipes

2007-11-06 11:06:03 · 10 answers · asked by Anonymous in Other - Food & Drink

The sticky dark stuff won't come off after I make crostinis or roast veggies...I've tried everything..help!

2007-11-06 10:56:06 · 5 answers · asked by CHELSEA O 2 in Entertaining

can i wash them in a natural substance, like baking soda or something or is there a cleaner i should buy to make my pans look new again? thanks for the help!

2007-11-06 10:46:49 · 7 answers · asked by xxxip 2 in Other - Food & Drink

2007-11-06 10:42:29 · 17 answers · asked by Anonymous in Cooking & Recipes

Make mine a Rum & Coke.

2007-11-06 10:08:25 · 15 answers · asked by ♣Social Butterflygirl 4 in Beer, Wine & Spirits

and is it nice?

2007-11-06 10:03:29 · 7 answers · asked by Anonymous in Non-Alcoholic Drinks

2007-11-06 09:59:37 · 9 answers · asked by J B 1 in Beer, Wine & Spirits

Ok, I'm in a skills for living class, and tomorrow I have to make breakfast for 20 kids! I have about 45 whole minutes to cook, but the fastest time would be best. What's something that's good and easy to make for breakfast? Thanks so much!

2007-11-06 09:59:12 · 16 answers · asked by Lime Green Queen 2 in Cooking & Recipes

It's annoying but I can't be bothered to pick them all out.

2007-11-06 09:54:01 · 6 answers · asked by honest 5 in Other - Food & Drink

I am vegatariain and i don't see any good reason except if you have that diease were you need alot of protein. but seriously why wouldn't you be?
(No because it tastes good is NOT an answer)

2007-11-06 09:54:00 · 24 answers · asked by Anonymous in Vegetarian & Vegan

2007-11-06 09:51:03 · 6 answers · asked by Sleepyguy 4 in Ethnic Cuisine

Mm, chocolate, marshmellows, and graham crackers! Are you hungry, now?

2007-11-06 09:49:52 · 7 answers · asked by ♣Social Butterflygirl 4 in Cooking & Recipes

2007-11-06 09:49:02 · 17 answers · asked by Anonymous in Other - Food & Drink