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Food & Drink - 3 November 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

i have been given toque and bouffant but these are not the correct name for the tall hat.

2007-11-03 09:06:42 · 9 answers · asked by SARAH V 1 in Other - Food & Drink

2007-11-03 09:06:29 · 23 answers · asked by Anonymous in Vegetarian & Vegan

I'm not sure if these are vegetarian-friendly. Whey is supposedly a by-product of rennet, but how? Isn't whey ground-up calf stomach or are there other ways of producing it?

If anyone has any info regarding both of these, it would be greatly appreciated.

Thanks in advance

2007-11-03 08:56:18 · 9 answers · asked by ms_lotr_freak 3 in Vegetarian & Vegan

i want a really delicious stuffing recipe..one that has been proven...and I want it practical..not too fancy OK?

2007-11-03 08:55:41 · 5 answers · asked by Lott 1 in Entertaining

what is the biggest size next to a pitcher of beer i can buy at a bar?

2007-11-03 08:55:38 · 6 answers · asked by blaze42k 1 in Beer, Wine & Spirits

I am hosting Turkey Day for the first time at my new house with the in-laws. The food of choice is ham and no one really likes honey ham, I am wanting a recipe that doesn't use the usual brown sugar/pineapple/sweet glaze that most recipes have. I am wanting something to impress, but that won't take a full chef's kitchen to prepare.

2007-11-03 08:55:28 · 9 answers · asked by trinitymagik1985 1 in Cooking & Recipes

Do you get more meat from four 1.5 lb. lobsters or one 6 lb. lobster?

2007-11-03 08:53:27 · 4 answers · asked by turk 1 in Other - Food & Drink

2007-11-03 08:51:46 · 29 answers · asked by Lott 1 in Cooking & Recipes

2007-11-03 08:36:05 · 4 answers · asked by Mr. Seymour Cake 3 in Beer, Wine & Spirits

What the difference betwwen cake flour, bread flour, and all purpose flour? Can I use all purpose flour for everything? That's what the name implies.

2007-11-03 08:34:02 · 3 answers · asked by Ladybug II 6 in Cooking & Recipes

What is you favourite homemade recipe? Homemade only, not supermarket brought.

2007-11-03 08:30:30 · 10 answers · asked by Anonymous in Cooking & Recipes

2007-11-03 07:54:51 · 29 answers · asked by jeff b 1 in Beer, Wine & Spirits

Ok so I know someone and he really likes to eat pretty much anything. He said he will eat anything and I told him that I could find something that he doesn't like. There are few things he doesn't like admitted. He said as long as it doesn't have to do with those things he will eat it and like it. I told him I could find something that he will hate that doesn't have the things he told me in it. Anyone have any ideas? I know it's kinda a weird question. I need to make something really tastes nasty that's still eatable that does NOT include coliflower or asparagues.

2007-11-03 07:44:08 · 11 answers · asked by Loaha 2 in Cooking & Recipes

A friend deep-fries her turkeys at thanksgiving and re-uses the oil at christmas. She's been wondering about re-using the oil from last year. Can't she kill people like this?

2007-11-03 07:42:14 · 6 answers · asked by lefrog 2 in Cooking & Recipes

can i find vegetarian food at trader joe's?

2007-11-03 07:38:00 · 9 answers · asked by stef 1 in Vegetarian & Vegan

You can only choose two.
Here is A clue.
Look at my name
and I like Germany Too.

2007-11-03 07:25:12 · 8 answers · asked by Rico Goldstar 7 in Beer, Wine & Spirits

I like claussens, but i want 2 try something new. Any suggestions??

2007-11-03 07:16:56 · 18 answers · asked by Anonymous in Other - Food & Drink

10 or 12?

2007-11-03 06:52:47 · 5 answers · asked by Mr Meat 1 in Entertaining

2007-11-03 06:47:39 · 12 answers · asked by just bored 4 in Beer, Wine & Spirits

for when my mom make dishes that have meat in them. i am really good in the kitchen (almost as good as my mom so the dont have to be terribly easy)(just have a quick clean up) i can use any cooking utencils .please help . and they have to be heathy!!

2007-11-03 06:40:49 · 7 answers · asked by green eyed irish girl 3 in Vegetarian & Vegan

HHmmmm....

I wanna hear your opinions.

2007-11-03 06:31:39 · 8 answers · asked by davegesprek 1 in Other - Food & Drink

any one know of any??

2007-11-03 06:26:50 · 5 answers · asked by green eyed irish girl 3 in Vegetarian & Vegan

Their both "wheat" flour though?

2007-11-03 06:00:27 · 4 answers · asked by kim s 1 in Vegetarian & Vegan

I am the host of this year's Thanksgiving feast and this is the first time I have ever had such a large cooking responsibility. I have never made any dish relative to Thanksgiving and would appreciate any tips on how to make it perfect (i.e. recipe ideas, how to decorate etc)

I appreciate any help! (There will be about 12 attendees)

2007-11-03 05:43:13 · 7 answers · asked by behindthemask 2 in Cooking & Recipes

how do you take you coffee in the morning?

2007-11-03 05:40:37 · 11 answers · asked by tnsupermomwhit 5 in Cooking & Recipes

I can put soil sauce, vegetables like carrots/cabbage,

what do you suggest?

2007-11-03 05:29:10 · 12 answers · asked by Moore55 4 in Cooking & Recipes

Tonight, him indoors (bless him) is cooking Moules Marinieres. (Yes he does them himself. ) Followed by Crab Claws, Scallops and Tiger Prawns About once a month we pig out on Seafood.
What is your favourite Seafood?

2007-11-03 05:28:00 · 27 answers · asked by Anonymous in Cooking & Recipes

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