Food & Drink - 23 October 2007

I want to become a vegetarian.

2007-10-23 14:01:52 · 13 answers · asked by Mr. Dog 4 in Vegetarian & Vegan

2007-10-23 14:01:45 · 8 answers · asked by Peanut 3 in Cooking & Recipes

2007-10-23 13:55:27 · 43 answers · asked by candygal0009 2 in Other - Food & Drink

i have limited ingredients such as eggs, bread, and sausage and thats it....what can I make with these three ingredients? Sorry I am poor right now and paycheck isnt till Friday:)

2007-10-23 13:54:32 · 9 answers · asked by Anonymous in Cooking & Recipes

We veggies are treated so mean...why? What is it about us that really triggers that nerve? Many times I have only said I'm a vegetarian...that's it and I get ulgy looks and people will actually get defensive....ie...Your crazy...So you don't want to eat anything huh. Why?(accompanied by an ugly look). What is it? I don't ask you why you eat meat...(I don't care to be honest) I don't give you dirty looks...I don't say you need to go eat a soy burger. I am not mean...unless you start it over my meal choices.

What it is it about us that triggers that nerve? I gotta know...please be nice too...and I would appreciate it if you guys keep the go eat a steak comments to a minimum....K. Thanks in advance.

BTW I'm not refering to the preachy veggies...the people that tell everyone in sight that meat is BAD...and go on and on about the creutly...especially when no one in the room cares. I'm talking about the regular ole vegetarans. What is it about us normal ones?

2007-10-23 13:52:32 · 15 answers · asked by Anonymous in Other - Food & Drink

2007-10-23 13:52:09 · 25 answers · asked by debrett 1 in Other - Food & Drink

I bought a whole chicken to make for my husband when he gets home. I've never made a whole chicken before (it's usually his forte) and I want it to be moist, delicious and looking good too. Also, does this sound like a good menu for our dinner?
A whole baked chicken, grilled corn on the cob w/ butter and herbs, oven baked mac & cheese (he specifically requested this, so it has to stay), steamed broccoli and carrots with a made-totally-from-scratch banana creme pie (my forte, lol) with home made whipped cream.
He's coming home from a deployment and I really want to spoil him. Is there anything I should change or add? Also, don't forget the tips for cooking the bird!!
Thanks!

2007-10-23 13:51:51 · 5 answers · asked by Miss Informed 5 in Entertaining

2007-10-23 13:50:41 · 1 answers · asked by Anonymous in Other - Food & Drink

why cant you just not eat meat but still eat eggs (free roam, vegetarian fed) and milk where cows have been treated humanely? no suffering involved?
fyi, this isnt a biased question, i want to hear your opinions, i was just wondering.

2007-10-23 13:45:05 · 8 answers · asked by Marie 2 in Vegetarian & Vegan

2007-10-23 13:41:03 · 4 answers · asked by Sergey G 2 in Cooking & Recipes

2007-10-23 13:40:34 · 10 answers · asked by Williew 7 in Cooking & Recipes

2007-10-23 13:39:28 · 6 answers · asked by Rebecca 2 in Vegetarian & Vegan

Does anyone have any good recipes that contain chocolate and lots of it?

2007-10-23 13:37:51 · 8 answers · asked by Pom♥Mom Spay and Neuter 7 in Cooking & Recipes

PLEASE DON'T SAY THROW IT OUT!! I had a recipe lastnight that called for a cup of canned pumpkin. I have a little more than half a can and I want to use it....what can I do?

2007-10-23 13:36:40 · 13 answers · asked by All This and Brains Too! 2 in Cooking & Recipes

I carved a Pumpkin two days ago (Sunday) and I put all the cleaned off seeds in a little tupperware box and I went to cook them today and some of them had a white stem like thing growing out of them. I tried to pick out the ones that didnt have that growing out of them, I also just ripped it off some of them. Are they too old to cook and eat? Or is it Ok?

2007-10-23 13:35:07 · 1 answers · asked by Lia loves kittens 1 in Other - Food & Drink

Im in newport for a week and Im a vegetarian..can you recommend a really good sit down vegetarian restaurant in this area??Also, what you liked on the menu? it would be VERY much appreciated!!! Thanks

2007-10-23 13:31:38 · 4 answers · asked by Lisa 1 in Vegetarian & Vegan

I'm not familiar with all the different types of onions. I want to add them to my diet, but I'm looking for one that doesn't have a lot of odor.

Does anyone know of a specific onion that doesn't put off a strong smell?

2007-10-23 13:29:01 · 9 answers · asked by bryseana 4 in Vegetarian & Vegan

2007-10-23 13:20:24 · 1 answers · asked by joshyjph 1 in Beer, Wine & Spirits

2007-10-23 13:19:20 · 5 answers · asked by Williew 7 in Cooking & Recipes

2007-10-23 13:13:23 · 8 answers · asked by y2kwgray 1 in Cooking & Recipes

Is cheese cake a cake or a pie???

2007-10-23 13:06:17 · 11 answers · asked by Jon S 2 in Cooking & Recipes

?

2007-10-23 12:54:26 · 66 answers · asked by Anonymous in Beer, Wine & Spirits

2007-10-23 12:54:04 · 7 answers · asked by JOHN 1 in Other - Food & Drink

All my chicken is frozen I need to defrost as fast as can. How do I do so without losing flavor or such?

2007-10-23 12:42:12 · 15 answers · asked by LolaStar 2 in Cooking & Recipes

To make a pie her recipe calls for 1 egg and 1.5 cups of milk. How many of each can she make with 8 eggs and 6 cups of milk.

2007-10-23 12:41:28 · 5 answers · asked by nick w 1 in Cooking & Recipes

How long does Hamburg last in your freezer?

2007-10-23 12:28:32 · 5 answers · asked by shanna 2 in Other - Food & Drink

im trying to cook roast beef for the first time and i wanted to know what goes with it and some good recipes that will go with?

2007-10-23 12:17:33 · 14 answers · asked by Anonymous in Cooking & Recipes

2007-10-23 12:14:02 · 7 answers · asked by ladygem 1 in Vegetarian & Vegan

I'm challenged when it comes to cooking anything, even something as simple as boiling pasta. This is why I am in search of a pasta cooker that works similar to my rice cooker. I looked for one at my neighbourhood "giant retail store" but had no luck. Any suggestions?

2007-10-23 12:06:13 · 4 answers · asked by a_dot_a 1 in Other - Food & Drink

I like box cakes. They work well when your feeling lazy. :) The only think I don't like about them is the fact that they are so 'fluffy'.

How can I tweek the box directions to get a denser, more moist cake?

2007-10-23 12:02:33 · 4 answers · asked by ? 6 in Cooking & Recipes