Food & Drink - 8 October 2007

I'm debating on what fillings to offer on a crepe menu. What are your favorite sweet and savory fillings?

2007-10-08 12:56:23 · 9 answers · asked by Lunacy 3 in Cooking & Recipes

I think it is, but I'm a new vegan so confirmation would be lovely.

2007-10-08 12:55:16 · 6 answers · asked by TomTom's intricate doll 1 in Vegetarian & Vegan

2007-10-08 12:54:28 · 6 answers · asked by kitcat 3 in Other - Food & Drink

I am having a sweet sixteen party and I need theme ideas!!

2007-10-08 12:50:39 · 8 answers · asked by Anonymous in Entertaining

2007-10-08 12:50:04 · 14 answers · asked by Anonymous in Cooking & Recipes

and cappuccinos?

2007-10-08 12:49:50 · 19 answers · asked by tim 3 in Non-Alcoholic Drinks

I'm cooking for someone who is allergic to wheat and soy, and the recipe calls for a tablespoon of flour to thicken the sauce. I tried the thing without the flour and it was a mess! Help?

2007-10-08 12:37:33 · 3 answers · asked by Anonymous in Cooking & Recipes

No centeral heating or vitamins shops,

Without meat as a source of survival.

With Mankinds current source of knowledge

2007-10-08 12:26:33 · 19 answers · asked by Anonymous in Vegetarian & Vegan

I'm home brewing some mead and want to know if it is illegal to transport this to another state, on a visit to a friend, as a gift?

2007-10-08 12:25:54 · 5 answers · asked by Kelly L 1 in Beer, Wine & Spirits

2007-10-08 12:21:36 · 8 answers · asked by Matt 2 in Vegetarian & Vegan

im tired of cooking the same old same old...i would like to cook something different and tastefull....i love all types of food....

2007-10-08 12:20:03 · 13 answers · asked by imconfuzed 2 in Cooking & Recipes

Would you want to come over?

2007-10-08 12:13:11 · 8 answers · asked by Sunny Days 1 in Other - Food & Drink

Whats the best type of curry, and why, and which type of rice does it go best with ?

2007-10-08 12:12:53 · 17 answers · asked by Anonymous in Cooking & Recipes

my parents are worried that i am getting too skinny ever since i went veg. do you have any tips so i can buff up a little. what high calorie things do i need to eat? i should gain maybe 5 lbs. im kind underweight. im not hungry all the time though. it so weird. i go through phases where i can go w/o food for days and theres some days where i have to eat every 30 mins. but thats kinda off subject. so any thing i need to do or eat to get better eating habits?

pls. answer! that would be great!!!!!

2007-10-08 12:10:12 · 5 answers · asked by Anonymous in Vegetarian & Vegan

2007-10-08 12:07:23 · 8 answers · asked by Anonymous in Ethnic Cuisine

One that always gets rave reviews?

2007-10-08 11:56:12 · 12 answers · asked by Sunny Days 1 in Cooking & Recipes

The only kind ill eat is the Canadian Bacon.

2007-10-08 11:53:38 · 12 answers · asked by Jay 2 in Other - Food & Drink

my friend is telling me that rockstar and all other energy drinks have cow throw up in it? is it true?

2007-10-08 11:52:48 · 19 answers · asked by THA_KING 1 in Non-Alcoholic Drinks

2007-10-08 11:33:59 · 12 answers · asked by PAT 1 in Cooking & Recipes

2007-10-08 11:32:03 · 8 answers · asked by randyinmanitoba 1 in Cooking & Recipes

2007-10-08 11:02:53 · 5 answers · asked by shell 2 in Vegetarian & Vegan

does anyone know of some things i can mix with 7 up to make good drinks. i already did grape juice (from concentrate) and it turned out good... any other ideas?

2007-10-08 10:57:47 · 9 answers · asked by wigglesmom 2 in Non-Alcoholic Drinks

Was the first Butcher to discover this cut of meat from New York?
Or Maybe the Cow the Butcher discovered the cut was from New York? Or Perhaps that is the Steak most New Yorkers prefer?

Anyone know the real deal?

2007-10-08 10:55:38 · 9 answers · asked by Anonymous in Other - Food & Drink

I am going to barbeque some chicken and I wonder if I can reuse the charcoal for another session maybe the next day, since I wont be cooking long?

2007-10-08 10:47:28 · 8 answers · asked by Follow The 9 2 in Cooking & Recipes

2007-10-08 10:31:34 · 11 answers · asked by Hermosa 1 in Vegetarian & Vegan

I'm making my sis a birthday cake...i've heard of "doctoring" box cakes, and i thought i might try that. i want it to be really moist and rich. could i add in more eggs ....or add something like yogurt or sour cream? i heard that makes it richer, but i don't know how much i would put in there?i was gonna use the duncan hines caramel cake mix if that helps.... any suggestions?

2007-10-08 10:30:29 · 16 answers · asked by Anonymous in Cooking & Recipes

What is the price of milk where you live?

Specifically, if you buy 2 gallons it should be cheaper. In L.A. it's about $6.40 for 2 gallons of the store brand.

2007-10-08 10:25:43 · 14 answers · asked by Anonymous in Other - Food & Drink

if i cant have a hotel party what should i do? for a plan b i would love to have it at mi house but we just moved in and everything isnt in place yet. help me. i have less than 4 days to figure this out. and i need all the help i can get. i have mi guest list ready and party supplies but no party! HELP ME PLEASE!

2007-10-08 10:21:42 · 3 answers · asked by Kiyanna M 1 in Entertaining

Im gonna make something out of avocado so i want to know if theres any ways to preserve it and for how long?

2007-10-08 10:18:50 · 5 answers · asked by random 2 in Entertaining

post me some of your good recipes....i'm baking my chops....so give me any ideas u have.....thanx!

2007-10-08 10:08:01 · 6 answers · asked by Miss B 2 in Cooking & Recipes