Food & Drink - 7 August 2007

2007-08-07 11:19:58 · 5 answers · asked by Anonymous in Beer, Wine & Spirits

mine uses ketchup, brown sugar, apple cider vinegar, salt, pepper, cayanne pepper, onion salt, garlic salt, whoesister sause, apple cider vinegar and paprika

2007-08-07 11:13:18 · 3 answers · asked by Alex 6 in Cooking & Recipes

I have a 5 gallon plastic water can I use for storing drinking water. Today I saw the water pouring out was somewhat green. Is that algae residue or sumthing ?? How can I clean the water can ?? or do I need to buy a new one every few days ??

2007-08-07 11:04:00 · 2 answers · asked by Auditi 13 1 in Other - Food & Drink

I don't have time to cook something every night, but I want us to avoid fast foods and eat healthy. I am thinking about what meals I could cook up all at once and freeze them and have them last a couple of weeks at least.

2007-08-07 11:02:23 · 8 answers · asked by Jen 4 in Cooking & Recipes

2007-08-07 10:59:08 · 6 answers · asked by Anonymous in Cooking & Recipes

A friend gave me some talapia (sp?) fillets, are they good for battering and deep frying and could someone reccomend a batter recipe please?

2007-08-07 10:57:47 · 5 answers · asked by Fee-Fee 3 in Cooking & Recipes

2007-08-07 10:46:45 · 3 answers · asked by Li'l Devil 3 in Beer, Wine & Spirits

Me and my bf have to stay after band for low brass sectionals, and instead of going home and having to come back less than an hour later, since I'm cheap I'm making us a picnic. So far, all I have is peanut butter and jelly sandwiches. So, now what should I have? It can't be refrigerated, so I need to keep that in mind.

2007-08-07 10:38:04 · 7 answers · asked by Rachel 2 in Other - Food & Drink

2007-08-07 10:33:19 · 31 answers · asked by I_luv_warrior_cats_99 1 in Other - Food & Drink

How can I store or preserve little yellow squash? I just pickeled in cucumbers. But with squash and zuchinis" I am not sure. Nevertheless, any one having easy receipes? thanks.

2007-08-07 10:24:55 · 4 answers · asked by angelikabertrand64 5 in Cooking & Recipes

can i use imperial butter instead of margerine. Does it make a difference

2007-08-07 10:23:20 · 7 answers · asked by teenqueen 1 in Cooking & Recipes

Where can I buy the old school aluminum tv dinner trays like the ones swanson came out with in the 50's? I am having a theme party and really need to find some that I can serve the food in. They have the 3 compartments 1 big one and two small ones.

2007-08-07 10:19:52 · 6 answers · asked by jenniferwood75 1 in Entertaining

Say you have a beer or a glass of wine, nothing really major. How long will it take for it to be gone from your system and for you to be able to drive?

2007-08-07 10:18:26 · 16 answers · asked by ---- 2 in Beer, Wine & Spirits

I am 18 and I can eat whatever I want lol

but my 16 year old brother has stopped eating meat and he eats what I cook for myself.

My mother is putting pressure on him to eat meat again but he doesn't want to.

What do I do to convince mom to live him alone?

2007-08-07 10:15:34 · 7 answers · asked by Anonymous in Vegetarian & Vegan

I have left over sloppy joe meat...any ideas to make something different?

2007-08-07 10:11:56 · 18 answers · asked by modbride 4 in Cooking & Recipes

I follow a pretty healthy diet and exercise every day. I eat lasagna often and have not gained weight. Is it ok if I keep eating it or should I cut it out of my meal plan?

*I'm not trying to loose weight just staying healthy

2007-08-07 10:09:19 · 11 answers · asked by fitness 1 in Other - Food & Drink

2007-08-07 09:56:34 · 37 answers · asked by small fry 1 in Vegetarian & Vegan

2007-08-07 09:49:30 · 11 answers · asked by Anonymous in Other - Food & Drink

I have recently started a vegetarian diet and want to make sure I'm getting enough, but not too much since I would like to loose weight as well (about 20 lbs)...no I am not becoming a vegetarian to loose weight.

2007-08-07 09:46:51 · 4 answers · asked by Knome Lover 4 in Vegetarian & Vegan

have you ever done anything on the spare of the moment and had a great time but didn't think you would

2007-08-07 09:45:03 · 17 answers · asked by blueendred 5 in Beer, Wine & Spirits

I am going to a dinner party tonight and I want to bring something. It is a bunch of teenagers.
The host is already having macaroni and cheese, mozzarella with tomatos, and ice cream.

Any simple ideas? I will have less then an hour to prepare whatever I am going to bring

2007-08-07 09:40:04 · 6 answers · asked by Lindsay 3 in Entertaining

you like ?

2007-08-07 09:32:24 · 11 answers · asked by statecalifornia2009 7 in Other - Food & Drink

2007-08-07 09:21:58 · 6 answers · asked by nohatashereyo 1 in Vegetarian & Vegan

I have plenty of random recipe websites. I don't want those. I want YOUR recipes. That YOU have tried. That YOU like. YOUR favorite recipes. Breads, appetizers, meals, dips, drinks, desserts... anything!

2007-08-07 09:20:35 · 4 answers · asked by Anonymous in Cooking & Recipes

I have always been mostly vegetarian because I'm not that crazy about meat of any variety. For the past year or so, I've discovered that it doesn't "agree" with my digestive system anymore. If I stay strict vegetarian, I don't have a problem. Anybody else experience this or am I losing it?

2007-08-07 09:19:05 · 4 answers · asked by Bridey 6 in Vegetarian & Vegan

I want to make a barbecue at our home It should be small and easy for maintainance. Can any one suggest how can I make it.

2007-08-07 09:17:39 · 6 answers · asked by sunny 2 in Cooking & Recipes

i was just wondering

2007-08-07 09:16:23 · 9 answers · asked by jamerica83 2 in Other - Food & Drink

What are some of the things that people with large families cook? This morning for breakfast we went through 2 dozen eggs, 2 pounds of bacon 1 gallon of milk, 1 gallon of juice, a loaf of bread and a huge pot of grits. For lunch I fixed 24 turkey and cheesse sandwiches, lemonade, and a watermelon. For dinner we are going to Golden Corral. I am feeding my family (8 people), my mother in law and my 2 sister in laws with their 5 teenage boys. They will be staying with us until next Wednesday. My husband is at work and missing on all of the fun. Tomorrow is dinner at my home. I need ideas.....

2007-08-07 09:15:01 · 9 answers · asked by Med Emergency 3 in Other - Food & Drink

I found a recipe that calls to use 4 cups bread flour and 2 cups whole wheat flour for a sweet dough recipe. I was wondering if this will work using the sourdough starter. Thanks in advance for those who answer.

2007-08-07 09:12:05 · 4 answers · asked by Jodi 5 in Cooking & Recipes

2007-08-07 09:11:20 · 4 answers · asked by Lil Boo 1 in Non-Alcoholic Drinks