Food & Drink - 19 June 2007

It has to be good with the kids, and I've got the legs and thigh parts of the chicken, anything, soup ideas preferably!

2007-06-19 14:15:40 · 7 answers · asked by Anonymous in Cooking & Recipes

Xtra butter or oil or chocolate chips? I want a yummy and moist cake!!

2007-06-19 14:15:21 · 13 answers · asked by AJ 3 in Cooking & Recipes

I used to eat it all the time when I lived in Arizona. I live in kentucky now. My dad is mexican and owns a restaurant, but never taught me how to make this dish.

2007-06-19 14:11:42 · 7 answers · asked by tangyjod 1 in Cooking & Recipes

Tell me your favorite recipes!!!

2007-06-19 14:03:17 · 6 answers · asked by Lisa123 1 in Cooking & Recipes

i am looking for a good latte recipe that will taste just like starbucks!

2007-06-19 13:51:44 · 3 answers · asked by Anonymous in Cooking & Recipes

To your health?

Cheers?

What do you say?

2007-06-19 13:42:00 · 6 answers · asked by mustard64 2 in Other - Food & Drink

2007-06-19 13:36:26 · 3 answers · asked by yoshiyellow 2 in Cooking & Recipes

2007-06-19 13:35:53 · 12 answers · asked by gbcsweeney 1 in Entertaining

2007-06-19 13:35:30 · 4 answers · asked by yoshiyellow 2 in Cooking & Recipes

i'm makeing dinner in two night and i really need some help. i will be cooking for 4 other people and i need some simple but eligent meals ideas. i want to make it a meal to remmeber.all answer welcomed
thanks

2007-06-19 13:33:44 · 4 answers · asked by tony 1 in Cooking & Recipes

I need an Italian Ice recipes or like a slurpee recipe, somthing of that sort.

2007-06-19 13:17:36 · 6 answers · asked by Lisa123 1 in Cooking & Recipes

2007-06-19 13:10:20 · 13 answers · asked by Rufus 1 in Cooking & Recipes

Also, how do i keep the cheese stuffed inside? would I use toothpicks to keep the chicken closed?

2007-06-19 13:05:08 · 9 answers · asked by darylann 2 in Cooking & Recipes

2007-06-19 12:45:23 · 8 answers · asked by corncob64 1 in Beer, Wine & Spirits

2007-06-19 12:31:29 · 3 answers · asked by BELINDA B 4 in Other - Food & Drink

Why do they have an expiration date on the bottle when the label says it takes thousands of years to drip down the mountain to the spring where it's bottled?

There's something wrong with that, right!

I THINK this question deserves at least one star, right?!

2007-06-19 12:27:20 · 3 answers · asked by dct14300 6 in Non-Alcoholic Drinks

I have 2 large eggs, the cake mix box calls for 3.... is there anything i can do? thanks!

2007-06-19 12:00:17 · 14 answers · asked by jmerae 1 in Cooking & Recipes

2007-06-19 11:48:51 · 17 answers · asked by nick b 1 in Beer, Wine & Spirits

2007-06-19 11:47:13 · 13 answers · asked by malibu30 2 in Other - Food & Drink

If not..restrain your self to respond ;)

2007-06-19 11:45:40 · 6 answers · asked by Yerba74, Free Hugs 5 in Beer, Wine & Spirits

I want to either do a throwback theme to the late 1930s early 40s, or England because he never went there but was always curious. He is a simple CT farm boy, and in excellent condition. I love him to pieces and I want this to be super special... so I'd like some thoughts on my theme and especially foods from the 30s and 40s ;-) thanks

2007-06-19 11:28:51 · 3 answers · asked by Anonymous in Cooking & Recipes

I herd that cheese nips are made out of birl poo ( and cheese) is that true?

2007-06-19 11:26:26 · 14 answers · asked by Anonymous in Vegetarian & Vegan

2007-06-19 11:19:49 · 5 answers · asked by MG 1 in Other - Food & Drink

Oh and anything with yogurt or ice cream is welcomed as well.

2007-06-19 11:15:56 · 10 answers · asked by Miss 6 7 in Non-Alcoholic Drinks

I believe it is.

2007-06-19 11:11:45 · 36 answers · asked by Doodle 6 in Other - Food & Drink

2007-06-19 11:10:42 · 20 answers · asked by LadyG 4 in Entertaining

I want to make a nice dinner tomorrow night. Thanks guys!!! :)

2007-06-19 11:08:14 · 10 answers · asked by Anonymous in Cooking & Recipes

Preferably honey mead.
links or recipes please!
I need the liquor to be quick

2007-06-19 10:59:57 · 5 answers · asked by screaming_weasel9 1 in Beer, Wine & Spirits

2007-06-19 10:53:53 · 3 answers · asked by woman582006 1 in Ethnic Cuisine

I have a High-End Wok (Joyce Chen) and I want to know how to keep my food from sticking.

2007-06-19 10:51:39 · 8 answers · asked by Anonymous in Cooking & Recipes