Preferably honey mead.
links or recipes please!
I need the liquor to be quick
2007-06-19 10:59:57 · 5 answers · asked by screaming_weasel9 1 in Food & Drink ➔ Beer, Wine & Spirits
You're out of luck. Honey mead takes a long time...longer than beer or wine.
But it's obvious you're not concerned with quality. How quick is "quick?" No matter how quick and dirty you want to do it, it's going to take a minimum of a week, and even then it will taste like marinated monkey butt.
If you're in a hurry, just go buy some.
2007-06-19 11:07:06 · answer #1 · answered by Trid 6 · 2⤊ 0⤋
Get yourself some brewer's yeast, some sugar and some juice. Mix them together and stick it in the closet for a week.
At the end you'll have something nasty that happens to contain alcohol and is enough to get you buzzed.
I don't recommend this however as it will taste vile.
2007-06-19 23:41:14 · answer #2 · answered by JavaJoe 7 · 0⤊ 1⤋
champange yeast from a homebrew supply and a airator,5 gallon food grade bucket,and 4.5 gallons of juice 7-9 days in a closet.
2007-06-19 19:49:00 · answer #3 · answered by tonuprocker 4 · 1⤊ 0⤋
You can make pruno in a week.
I won't even bottle mead until it's a year old.
2007-06-19 21:48:34 · answer #4 · answered by dogglebe 6 · 0⤊ 2⤋
There are yeasts out there for that purpose.
http://www.distillersyeast.com/
Contains directions
2007-06-20 00:08:33 · answer #5 · answered by Matt 1 · 1⤊ 0⤋