There is this little asian buffet (China somethin or other, it's not a chain). Anyhow they serve these puffy dougnut rolls. They aren't labeled, and I haven't bothered to ask anyone there cause they can barely speak english. I don't know if they're technically a "doughnut", But they are fried round balls of dough, about the size of your fist, they are very light and fluffy, coated in sugar. Very tasty, I just want to know what they are!!! :)
Anyone know what these might be?
2007-02-22
09:59:55
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9 answers
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asked by
Jane Doe
2
in
Ethnic Cuisine