Food & Drink - 19 February 2007

rules for perfect pizza you'd like to inform me of?

2007-02-19 21:41:42 · 6 answers · asked by Maria puggum dog lover 2 in Cooking & Recipes

what happen? is bad or good? or notin like coca cola ?

2007-02-19 21:36:17 · 14 answers · asked by slentdeath 2 in Beer, Wine & Spirits

When I go to a store, you see for ex: several brands of ketsup, on is the magor brand like hunts and some are store brand. Where can I find a web site that will reveal who makes the generic brand on a side by side line up. Example name brand produce, and who makes the genric brand? Thanks everyone for your help, just woundering if a name brand company make a product then where can I find who made the same product but in a genric brand?

2007-02-19 21:21:05 · 3 answers · asked by sue.strout 2 in Non-Alcoholic Drinks

i want to do a whole pancake meal; i have the sweet sorted but need ideas for the main course.

2007-02-19 21:19:16 · 21 answers · asked by Anonymous in Cooking & Recipes

2007-02-19 21:04:31 · 17 answers · asked by Rachel M 1 in Ethnic Cuisine

These are not the potstickers or dumplings that you find in chinese food restraunts. I'm talking about the bread with I think.. bean paste on the inside. Do you know how to make these? I heard I need rice flour for it. Where can I buy that?

2007-02-19 20:57:06 · 6 answers · asked by *RockStar* 1 in Ethnic Cuisine

2007-02-19 20:48:14 · 79 answers · asked by Anonymous in Cooking & Recipes

does it matter if you dont leave the tea bag in for too long - will you still get the goodness from the tea

2007-02-19 20:46:53 · 10 answers · asked by laydeelisa 1 in Non-Alcoholic Drinks

Does ya like peach or pinneapple base

2007-02-19 20:44:19 · 21 answers · asked by Maria puggum dog lover 2 in Other - Food & Drink

Any spare bangers, or back bacon slices
please send to the following charity
farshadow@secretcafe.com

2007-02-19 20:28:40 · 12 answers · asked by farshadowman 3 in Other - Food & Drink

..... Or more of a tosser?

2007-02-19 20:27:27 · 14 answers · asked by Anonymous in Other - Food & Drink

If so...what kind do you drink? Reg.,non fat, chocolate?

2007-02-19 20:23:08 · 10 answers · asked by Fireman T 6 in Non-Alcoholic Drinks

Jonesing for some cheesecake but I'm in Panama and there's no sour cream. Anyone have a recipe to make it or at least a good substitute?

2007-02-19 20:10:18 · 8 answers · asked by Anonymous in Cooking & Recipes

Any one got a good suggestion/receipe for a pudding? I am not that good a cook so nothing too horrendously difficult! Ideally something that can be done a bit in advance. Dinner is going to be braised beef in red wine so maybe something light for afters? Boyfriends family visit....help!

2007-02-19 20:06:02 · 16 answers · asked by Seashell 2 in Cooking & Recipes

2007-02-19 20:05:58 · 13 answers · asked by Andy C 2 in Cooking & Recipes

2007-02-19 19:36:16 · 26 answers · asked by Anonymous in Non-Alcoholic Drinks

2007-02-19 19:32:37 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

2007-02-19 19:27:45 · 4 answers · asked by sunny 1 in Other - Food & Drink

2007-02-19 19:18:29 · 7 answers · asked by patel y 1 in Cooking & Recipes

2007-02-19 19:17:47 · 12 answers · asked by ruhi 1 in Other - Food & Drink

I love cooking beans for my family and they love it too but the gas that we suffer from after eating beans is too much of a punishment. My friends have suggested adding some baking soda so the beans while cooking but that didn't work, another one suggested draining the first boiling water when cooking...I don't think that is a good idea as to me it means I would be removing some of the nutrients of te beans. Please advise/assist.

2007-02-19 19:15:15 · 15 answers · asked by CJ 2 in Cooking & Recipes

I would like an easy to use system that does not depend on access codes that do not work.

2007-02-19 19:14:57 · 4 answers · asked by Anonymous in Cooking & Recipes

hi trying to cook, have no idea what marsala is!! would love help. i am guessing it is alcohol of some sort, any ideas what it is exactly and how much it costs roughly?

2007-02-19 19:07:54 · 6 answers · asked by purple__penguin 2 in Cooking & Recipes

2007-02-19 19:05:06 · 6 answers · asked by mcgeemcmickle 2 in Other - Food & Drink

I just bought Avacado and someone had told me I am not supposed to refridgerate it. Is that true? They had told me to just leave it on a dish on the counter (at room tempature) and after 2 days, it'll be okay to eat. I am not sure if this is true or not? How are you supposed to store Avacado? And what are some ways how you can eat Avacados. What are some ways you eat it?

2007-02-19 18:54:24 · 8 answers · asked by Soldier'sWife 3 in Cooking & Recipes

Not Sushi please! :)

2007-02-19 18:53:56 · 4 answers · asked by femme 2 in Cooking & Recipes

I am not a chef, but I do know my way around a kitchen pretty well. My husband and I think that I am a fantastic cook. I recently decided to never cook chicken again because it always seems to come out dry except for when I stuff it with tomatoes, mozzerella, and spinach, and bake it in light Italian dressing (that's a recipe I invented when Brian decided he wanted to drop a few pounds and it's delicious and seems to be the only one that doesn't come out dry no matter how I prepare chicken.) So why does my chicken always come out dry, and what can I do to make a moist, juicy, delicious chicken?

P.S. It has to taste good too, because chicken has almost no flavor on it's own.

2007-02-19 18:52:09 · 17 answers · asked by Anonymous in Cooking & Recipes

Know of any big or small? I need to inquire about fresh milk. I'll be doing my staying there part time at a cooking school. Anyone with a private farm, wanna sell me some milk or know a neighbor who would for lower prices than store? I want fresh all natural raw milk as I am am an alternative caterer, don't want radiated milk!

2007-02-19 18:47:22 · 3 answers · asked by Maria puggum dog lover 2 in Other - Food & Drink

My friend video taped himself chugging 2 bottles of hard alcohol (one was 80 proof..Not sure what the other one was) and taking 6 shots of pucker, and 2 shots of malibu, all in about 3 minutes and 20 seconds. he's about 5'11, 240 pounds.

I was on the phone with him and he was sounding really out of it..then he let me go.

Is it possible to do that, and be okay? Should I be worried about him?

2007-02-19 18:41:29 · 22 answers · asked by Dani 7 in Beer, Wine & Spirits

2007-02-19 18:40:51 · 7 answers · asked by Anonymous in Other - Food & Drink