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Food & Drink - 19 February 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

I have a dessert that my past-away Grandmother use to make. It's low in calories. It can be eaten warm or cold. I know for a fact that this product can make millions. Strangely, the world has heard of it but most of us have never had it. I did my home work and can not find this dessert any where. So I put together a portfolio. This dessert is a southern thing. It will need serious advertisement. I know I need to get a copyright, but it cost $150.00 that I don't have at this moment. So what should I do, and who should I talk to?

2007-02-19 14:01:46 · 4 answers · asked by Mike C 2 in Beer, Wine & Spirits

Ok so I have alcohol in my car and it's about 10 degrees Fahrenheit out... it's in glass bottles, and it just occurred to me that if water expands when it freezes, does alcohol do that too? I don't wanna be driving tomorrow and have my car be reeking of alcohol because it leaked out in my trunk.

2007-02-19 13:58:02 · 6 answers · asked by Anonymous in Beer, Wine & Spirits

in the fridge for 3 days

2007-02-19 13:57:56 · 5 answers · asked by Anonymous in Cooking & Recipes

Give me the receipe of Watalappan

2007-02-19 13:57:48 · 3 answers · asked by Niranjala P 1 in Cooking & Recipes

I am looking for a recipe that uses sour cream, french onion soup mix, water chestnuts and spinach that is put in a hollowed cob bread loaf - its very tasty but I cant think how to make it.

2007-02-19 13:56:52 · 3 answers · asked by Anonymous in Cooking & Recipes

really.... i can't stop thinking about it !!! is oit the caffene?

2007-02-19 13:55:00 · 4 answers · asked by Getroman 2 in Non-Alcoholic Drinks

2007-02-19 13:47:54 · 6 answers · asked by goodwill 1 in Other - Food & Drink

for the first time today, i tried making a chocolate cake from scratch. this is the recipe i used:
4 squares BAKER'S Unsweetened Baking Chocolate
1-3/4 cups sugar, divided
1/2 cup water
1-2/3 cups flour
1 tsp. baking soda
1/4 tsp. salt
1/2 cup (1 stick) butter or margarine, softened
3 eggs
3/4 cup milk
1 tsp. vanilla

for some reason, when it was finished baking, it was this shade of really light brown and wasn't sweet at all. it was still good, i was expecting something more chocolate color with more chocolate taste. is there something i can add to the recipe or if anyone knows what i might have done wrong?

2007-02-19 13:44:43 · 9 answers · asked by Kiliana P 1 in Cooking & Recipes

I found this old box of brownie mix in my cuboard, and I thought I would make it. The caramel is a little old, so I warmed it up to soften it. I put the brownies in the oven, then think to look on the box for a best before date. Turns out, its dated March 1, 2003. Is it still going to be good (and safe) to eat?

2007-02-19 13:41:50 · 17 answers · asked by Anonymous in Cooking & Recipes

I didn't know if drinking lemon water with salt was good for you or not......

2007-02-19 13:38:57 · 2 answers · asked by Anonymous in Other - Food & Drink

My pork roast recipe calls for creole seasoning but the store didnt carry it. I picked up cajun seasoning as a substitute. Are they similar? Can someone describe the taste differences? Thanks

2007-02-19 13:38:16 · 11 answers · asked by Anonymous in Cooking & Recipes

any flavor from any ice cream product/brand.

2007-02-19 13:37:09 · 23 answers · asked by Anonymous in Other - Food & Drink

Can you bake bananas with the cake mix?

2007-02-19 13:30:32 · 13 answers · asked by ♥less 5 in Cooking & Recipes

have your dicken's cider old??

2007-02-19 13:30:25 · 1 answers · asked by Master Ang Gi Guong 6 in Beer, Wine & Spirits

I need a certain liquor store at an exact location...Dominicks, Jewel Osco, and CVS don't have it. And I have tried a lot of liquor stores down on Chicago Ave. from Michigan to Damen and none sell them. Any ideas?

2007-02-19 13:29:02 · 5 answers · asked by beautifullgurl 1 in Beer, Wine & Spirits

I have a bottle of pineapple sweet teriyaki sauce in the refrigerator, and I think it has been in there for at least 6 months. There isn't an expiration date on it, and it looks okay. Can I still use it?

2007-02-19 13:27:37 · 6 answers · asked by engineergirl 4 in Cooking & Recipes

2007-02-19 13:26:51 · 10 answers · asked by .... 1 in Other - Food & Drink

does anybody know any ways you can smoke weed, without the whole house smelling? im desperate..i got 5 joints and i wanna smoke tonight..but my house is soooo clean..and yo ucan smell it a mile away..i kno what a sploof is..but any others? does a fridge work?

2007-02-19 13:26:08 · 20 answers · asked by John E 1 in Beer, Wine & Spirits

I have a blueberry muffin recipe that calls for 1/3 cup of milk however I am all out of regular milk, I only have rice milk. Should i just leave it out or replace it with the rice milk? What will be the difference if there is no milk in these muffins?

2007-02-19 13:25:31 · 7 answers · asked by Jane A 3 in Cooking & Recipes

What's in your candy bar?
Why do you like it?

2007-02-19 13:19:01 · 26 answers · asked by Anonymous in Other - Food & Drink

I've heard it tastes awful

2007-02-19 13:16:48 · 22 answers · asked by Peacen 3 in Other - Food & Drink

Mixed to make a palatable drink. Or would taste have no meaning.
Rose P.

2007-02-19 13:16:15 · 10 answers · asked by rose p 7 in Beer, Wine & Spirits

i was watching raw wife swap and this womwen she and her family have been eating raw meat for one year and she says she and her family are fine when they look sickly .
plus there against cleaning so they don't clean there meat . they live somewhere in states and the closes town to them is 90 ml(miles) also the women dosn't send her children to school(or home school) their home school is farm work I'm look this women is crazy. give me your apinyon could raw meat possibly be good for you?

2007-02-19 13:14:55 · 20 answers · asked by Jennessa C 1 in Vegetarian & Vegan

i'm doing a senior english paper i need to know what more people are vegetarians or vegans please help by answering what you are.

2007-02-19 12:58:09 · 18 answers · asked by HELEN G 1 in Vegetarian & Vegan

2007-02-19 12:52:47 · 43 answers · asked by Anonymous in Cooking & Recipes

I am 13 year old girl. I am thinking about becoming a vegaterian. But i think i might have a hard time becoming one since i eat meat naturaly. Any inspirations or good recipes...

2007-02-19 12:52:04 · 15 answers · asked by treehugger421 2 in Vegetarian & Vegan

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