Food & Drink - 16 February 2007

Pref. someting without a lot of ingridents, but anything is good I can always improvise

2007-02-16 11:05:22 · 6 answers · asked by heidi v 1 in Cooking & Recipes

I was thinking Cream of crab soup. What else? She lives in Texas and Just sent me a Gift Box.

2007-02-16 11:01:15 · 2 answers · asked by Mrs. Turd Ferguson 2 in Other - Food & Drink

If I'm over 22 and I go to a party with underage drinking, am I at legal fault? I'm not the host or affiliated with the throwing of the party. I was simply invited by a friend (she's 18, btw). What kind of trouble could I get into? Thanks.

2007-02-16 11:00:04 · 15 answers · asked by pilsung_shopper 2 in Beer, Wine & Spirits

Hello everyone just wondering if you can help me , i love chicken and eggs they are my fav food , was just wondered if anyone had any easy but nice dishes witrh eggs and chicken please thanks !

2007-02-16 10:59:54 · 10 answers · asked by Anonymous in Cooking & Recipes

Here are the directions/ingredients I have for a creamy mushroom chicken crock pot meal.

2-3 lbs chicken parts, skin removed
4 oz can mushrooms
2 10-oz cans cream of mushroom soup
1 envelope dry onion soup mix
1 cup chicken broth

Place chicken in slow cooker. In bowl, combine remaining ingredients and pour over chicken pieces. Cover and cook on low for 6 hours.

Now I have put everything in (I used boneless skinless chicken breast) and there's about an hour left for it to cook, but it's very watery. Is there anything I can do to it to make it less watery or to serve it over?

2007-02-16 10:56:36 · 4 answers · asked by karen 2 in Cooking & Recipes

2007-02-16 10:49:50 · 7 answers · asked by Anonymous in Other - Food & Drink

I am looking for a recipe for coffee cake that starts with a cake mix. Thank you!

2007-02-16 10:49:18 · 7 answers · asked by Anonymous in Cooking & Recipes

creamed chip beef on biscuits for breakfast tomorrow. The problem?? I don't know how. Any recipes or how to's would be most appreciated. Thank you and have a blessed weekend!!

2007-02-16 10:43:54 · 5 answers · asked by bratsk13 4 in Cooking & Recipes

2007-02-16 10:43:44 · 13 answers · asked by Rush31 1 in Non-Alcoholic Drinks

You can skip the lame "you shouldn't drink, you're too young" shpeels. i drink. get over it. anyways, what drink tastes good that can get me drunk fastest? price doesn't really matter. thanks to all you cool cats out there

2007-02-16 10:39:48 · 23 answers · asked by Anonymous in Beer, Wine & Spirits

2007-02-16 10:38:04 · 8 answers · asked by Anonymous in Other - Food & Drink

2007-02-16 10:36:48 · 7 answers · asked by mrhface 1 in Beer, Wine & Spirits

2007-02-16 10:33:40 · 11 answers · asked by Blah 1 in Cooking & Recipes

can I add more wort to my ferment to raise the alchol content I only used 3 lbs extraxct and .75 lbs carmel grain and .75lbs oatmeal in a 2 gal batch which gives me around 4% Im looking for 8-9% if I add 2.5lbs extract to 1/2 gal water can I add this to what Ive already ferminted or will this not work. Also does the yeast die if there is no sugar to eat because it may be close to that point? Help save my beer thanks

2007-02-16 10:32:16 · 6 answers · asked by Aaron A 5 in Beer, Wine & Spirits

I have a bag of semi-sweet chocolate chips in my cabinet. I opened them 2 weeks ago to bake with. There is still half of the bag left. Will they stay good for a long time or should I bake with them soon?

2007-02-16 10:31:12 · 11 answers · asked by Jane A 3 in Other - Food & Drink

Spanish wine for me always, gracias.

2007-02-16 10:30:04 · 17 answers · asked by jczapa7 2 in Beer, Wine & Spirits

I am new to the whole raw food scene and want to start making raw recipes. A lot of them call for a dehydrator, so I what to know what it is and where I can buy one! Can anybody help me out?

2007-02-16 10:29:53 · 6 answers · asked by moonbeam h 1 in Vegetarian & Vegan

I want to know it so I can make it and buy some of the things I need to

2007-02-16 10:28:19 · 7 answers · asked by Anonymous in Cooking & Recipes

2007-02-16 10:25:26 · 9 answers · asked by shadow lover 2 in Cooking & Recipes

going out to eat some tonight with friends and need to know what's good to eat and what do u call the thing wrapped in lettuce and is it true that most of there foods are eaten with your fingers?? were all new with this food but wanted to try something different.. so is it like chinese food or better.

2007-02-16 10:22:47 · 7 answers · asked by ladytee 4 in Other - Food & Drink

2007-02-16 10:19:13 · 28 answers · asked by Anonymous in Non-Alcoholic Drinks

Having seen the brilliant Levi Roots get an investment for his sauce on Dragon's Den the other week, I want to know where I can get the sauce!

2007-02-16 10:19:07 · 8 answers · asked by Anonymous in Other - Food & Drink

I was cooking & I accidentally spilled curry soups on the plastic chopping board. I tried washing it off but the stains are still there. Please help. How can I get rid of it?

2007-02-16 10:17:41 · 14 answers · asked by Anonymous in Other - Food & Drink

2007-02-16 10:13:15 · 19 answers · asked by Anonymous in Cooking & Recipes

2007-02-16 10:08:39 · 8 answers · asked by ? 4 in Non-Alcoholic Drinks

I have plain flour, its 5 years old.
An egg
Some milk.
No fat, but some olive oil.
Pinch of salt.

I just made a pancake and it tasted ok but was a bit like eating a damp jiffy pack. Should I but in some bicarb?

2007-02-16 10:06:06 · 24 answers · asked by Anonymous in Cooking & Recipes

What are you going to eat?

2007-02-16 10:04:50 · 6 answers · asked by Anonymous in Other - Food & Drink

Chateauneuf-du-Pape is a blend of up the 13 different wine grapes. Many labelled varietal wines actually have uncredited grape varietals in them.
Shiraz - Kangarilla Road McLaren Vale 03/04 also has Viognier in it.

2007-02-16 10:03:41 · 4 answers · asked by LAUGHING MAGPIE 6 in Beer, Wine & Spirits

I know what I CAN'T eat, I wanna know what I CAN eat!!!!! I can't eat anything I have to chew my teeth hurt so bad, so please give me some recommend foods to eat, I know yogurt and pudding, know any others?

2007-02-16 10:01:39 · 22 answers · asked by Anonymous in Other - Food & Drink

2007-02-16 10:00:41 · 12 answers · asked by #7 1 in Entertaining