If I'm right, I understand that it is a dessert staple in the south, but I don't live in the south and don't know much about it nor do I have a good recipe for it. If someone has a great recipe I would be ever so grateful if you would share it. If anyone knows the characteristics of a good red velvet cake (ie tenderness, flavor, texture, mouthfeel, etc) I would appreciate that input as well. My daughters Bday is Valentine's Day but we're celebrating it this weekend & I want to do a heart shaped red cake. Red velvet was the first thing that came to mind. It is chocolate flavored right?
2007-02-15
09:36:24
·
8 answers
·
asked by
Malice
2
in
Cooking & Recipes