Recipe for curd-rice?

Question

I want to make a treat for a south indian friend, I think he loves this. I'm looking for a recipe for this. Besides rice and buttermilk, I have cooking oil, indian spices, chilies, jeera, mustard, and peanuts at home!

Answer 1

HERE IS AN EASY TIP:
U NEED:veg oil,rai(mustard seeds),green chillies,kadhai pata(neem leaves),salt,BOILED rice,and curd.
take a pan,heat oil(2 tblsp)..ven hot pop rai.let it crackle.
slit the green chillies and neem patas(6-7leaves) n put in pan.Now toss d BOILED rice..Mix well aft adding salt.
switchoff the gas..now ven ur frnd is ready to eat..just add the curd.the rice will absord the curd..so b carefull to add it before serving...
Happy cooking!!!!!!!!!!

Answer 2

DETER, HERE IS THE RECIPE FOR CURD RICE
mix rice and buttermilk such that it is soft and comfortable to eat.
now keep it a side
now heat some oil and allow mustard seeds to burst in it.
add chillies to it.
now let it cool.now garnish the rice with this.
add salt and asafoetida
and now enjoy the curd rice

Answer 3

Ingredients
6 cups of cooked white rice
1 tsp mustard seeds
3 cups of plain yogurt
1 sprig curry leaves
2 green chillies, chopped finely
2 tsp coriander leaves, chopped finely
1 small piece of ginger chopped finely
1 dry red chilli, cut into pieces
A pinch of hing(asoefetida)
Salt to taste
1 tablespoon cooking oil

Method
Mix the ginger, coriander leaves, green chillies
and salt into the yogurt.Mix well.
Add this to the rice and mix well.
Season with mustard, curry leaves, red chillies and
hing.
Eat with any hot pickle.

Answer 4

log on to www.kicthens of india.com

Answer 5

sophisticated point. search over yahoo. that can help!