Food & Drink - 25 November 2006

2006-11-25 06:30:43 · 7 answers · asked by charmed1p3_2003 1 in Cooking & Recipes

Nothing fancy fancy, just to decorate a small cake. I can never get the hang of those roses!

2006-11-25 06:22:49 · 8 answers · asked by Anonymous in Cooking & Recipes

because im making gingerbread men and i have all the ingredients besides nutmeg, does anyone have a recipe that doesnt use netmeg or any substitutes.

2006-11-25 06:19:26 · 7 answers · asked by alicia 1 in Cooking & Recipes

2006-11-25 06:12:42 · 7 answers · asked by Brian M 1 in Non-Alcoholic Drinks

I'm making a stew and I think it is going to need thickening at the end. If i mix a little plain flour with some of the stock from the pan and stir this in at the end will it work....i still have at least 30mins of simmering time to go so I could do it whenever if you think it will need to cook for longer after thickening. I think it's stayed quite thin because I used a lot of stock and white wine and my potatoes have stayed intact as I used little ones with the skin on (chopped in rounds)...any tips wil be helpful

2006-11-25 06:09:13 · 16 answers · asked by Rocket 2 in Cooking & Recipes

If you order a pizza and move the toppings, and the dough under the sause and cheese is mushy, is that dangerous to eat?

ive got a bet going with a friend. thanks for the help.

2006-11-25 06:03:20 · 13 answers · asked by chas 1 in Other - Food & Drink

2006-11-25 06:03:17 · 1 answers · asked by Anonymous in Non-Alcoholic Drinks

mine is starberry splash!!!!!!! ^.^ :-) :-)

2006-11-25 06:02:54 · 17 answers · asked by Anonymous in Other - Food & Drink

What does a full keg of beer weigh in pounds

2006-11-25 05:59:57 · 8 answers · asked by Vulcan 1 5 in Beer, Wine & Spirits

i heard rum goes good but what else and what kind of rum? give me some good advice here...

2006-11-25 05:59:06 · 7 answers · asked by lpxerounderground 3 in Beer, Wine & Spirits

The recipies have to taste good though lol thanx!

2006-11-25 05:53:08 · 5 answers · asked by Anonymous in Other - Food & Drink

If I blend fresh apples to a pulp how would I turn it into 'apple cider vineger'??

2006-11-25 05:50:06 · 7 answers · asked by Buck 5 in Other - Food & Drink

2006-11-25 05:45:19 · 7 answers · asked by sc 2 in Cooking & Recipes

I need to have my special drink frozen so that it won't deflate.

2006-11-25 05:41:31 · 5 answers · asked by SweetBrunette 5 in Other - Food & Drink

please could you take some time to answer my question, SHOULD ALL FOOD BE ORGANIC? i need your opinions yes or no, thankyou.

2006-11-25 05:40:18 · 14 answers · asked by Anonymous in Other - Food & Drink

There is a segament next week on world news tonight about organic foods. Why are people saying that Organic foods and products aren't worth buy? I am getting into organic foods and each time I eat the Organic foods I feel better.

2006-11-25 05:38:35 · 11 answers · asked by Anonymous in Vegetarian & Vegan

I think that's what you call the dish with sweet potatoes covered with a spice mixture and topped with marshmallows :). Does anyone have some variation or different ingresients i could try next time i make it? thanks!

2006-11-25 05:37:15 · 15 answers · asked by Anonymous in Cooking & Recipes

Anyone have the recipe for those oval shaped waffle cakes? The ones that are usually found in Chinatown.

I would really like to make some^^

2006-11-25 05:33:17 · 2 answers · asked by anonymous 1 in Cooking & Recipes

Does any one have any ideas as to what I should do with my boneless skinless chicken breasts for my diabetic husband tonight. I've run out of ideas.

2006-11-25 05:31:07 · 11 answers · asked by ccamom03 1 in Cooking & Recipes

2006-11-25 05:28:27 · 6 answers · asked by ren 1 in Cooking & Recipes

must like dugs and heavy drinkin

2006-11-25 05:27:56 · 7 answers · asked by Anonymous in Beer, Wine & Spirits

My grandma used to make this candy out of fresh oranges, and other citurs and I wan to learn how to make it(grandma died about 10 years ago and no one can rember how she made it)
all i can rember is it was slices of the fruit and she would do something and when all done they were like a gummi candy kinda tasted like the orange slices candy you can buy.
can any one help me? i have done lots of internet recipe searches with no luck.
thanks.

2006-11-25 05:25:50 · 4 answers · asked by ladysilverhorn 4 in Cooking & Recipes

my mum dropped by a sack of potatoes for no reason.... what can i make with potatoes- that is nice and easy!

2006-11-25 05:23:57 · 25 answers · asked by Aled H 3 in Other - Food & Drink

I know from others that if I leave it overnight the inside of the thermal will break, and I would be ending up drinking the glass part. I need to know how long because I am on a special weight management program.

2006-11-25 05:22:13 · 3 answers · asked by SweetBrunette 5 in Other - Food & Drink

I do not like onions!

2006-11-25 05:22:05 · 8 answers · asked by tomarescobar 2 in Cooking & Recipes

2006-11-25 05:19:06 · 34 answers · asked by Anonymous in Other - Food & Drink

2006-11-25 05:18:26 · 37 answers · asked by http://hogshead.pokerknave.com/ 6 in Beer, Wine & Spirits

2006-11-25 05:12:15 · 15 answers · asked by Anonymous in Other - Food & Drink

Mine's a pork and sausage sandwich on granery bread, mango slices, chocolate cake, peach, bottle of juice and a sunny day :o)

2006-11-25 05:10:18 · 17 answers · asked by Velma 2 in Other - Food & Drink

Where you eat biscuts and dip them in mixed syrup and butter?That is delicious.

2006-11-25 05:06:29 · 9 answers · asked by Aspiring Cook 2 in Cooking & Recipes