Food & Drink - 13 June 2006

2006-06-13 10:09:49 · 9 answers · asked by dave_f02 1 in Cooking & Recipes

2006-06-13 10:09:43 · 13 answers · asked by poppa_982000 1 in Ethnic Cuisine

i love fillet steak and pizza from france. you?

2006-06-13 10:08:04 · 23 answers · asked by lukas 1 in Other - Food & Drink

I'm looking to buy a gas grill. I'm interested in one of two models. One has a Searing element. The other is just a straight-ahead grill. Is "Searing" something that I won't be able to do without once I try it? Or is it just one of those cool things to have that is fun to use at first, but then goes without being used down the road?

2006-06-13 10:06:56 · 17 answers · asked by joeb_0923 1 in Cooking & Recipes

2006-06-13 10:06:52 · 25 answers · asked by howlettlogan 6 in Non-Alcoholic Drinks

I love Starbucks, I have to to have one in the mornings right before my college. My favorite drink is Caramel Macchiato and White Chocolate Mocha. What's yours?

2006-06-13 10:06:35 · 15 answers · asked by LilSo1287 4 in Other - Food & Drink

2006-06-13 10:05:59 · 3 answers · asked by mlothian1012 1 in Other - Food & Drink

2006-06-13 10:03:02 · 70 answers · asked by NUMB3R5 1 in Other - Food & Drink

2006-06-13 10:02:48 · 7 answers · asked by Jr Pren 2 in Beer, Wine & Spirits

2006-06-13 10:02:39 · 16 answers · asked by ε◄╕ 2 in Non-Alcoholic Drinks

2006-06-13 09:56:59 · 4 answers · asked by tammilynn05 2 in Cooking & Recipes

My husband works in a bottle factory. A pallet of 2lt bottles costs more and has less bottles than a pallet of 20oz bottles. So that makes the 20oz. a lot cheaper for the company. Yet, we are still all paying more for about a fourth of the soda! Why do we do that. We wouldnt pay more for a snack size bag of cheetos than a family pack!!!

2006-06-13 09:55:23 · 18 answers · asked by froggy 3 in Non-Alcoholic Drinks

2006-06-13 09:55:09 · 9 answers · asked by Wu 1 in Beer, Wine & Spirits

2006-06-13 09:54:18 · 10 answers · asked by yulka41 1 in Cooking & Recipes

I'd like a really good fondue recipe. Anyone know how to make it?

2006-06-13 09:52:35 · 5 answers · asked by ac28 5 in Cooking & Recipes

2006-06-13 09:50:24 · 17 answers · asked by Vietnamese 1 in Cooking & Recipes

How do you make pasta spicy without it tasting horrible?

2006-06-13 09:49:57 · 10 answers · asked by Muslim extremist 2 in Cooking & Recipes

A domestic tap beer costs between .25 and $5.00 for a 12oz glass for 95% of bars in Wisconsin, average being about $2.50 - $3.00. The higher end probabily being a microbrew and the lower end being something like a Blatz A mixed drink with rail booze runs $2.00 and up, with an average cost being something around $3.50 - $4.00 adding about a dollar for a middle range booze like Jack.

What's it like where you live?

2006-06-13 09:49:08 · 6 answers · asked by josephmarzen 1 in Beer, Wine & Spirits

2006-06-13 09:48:56 · 22 answers · asked by Vietnamese 1 in Other - Food & Drink

I only brew a bag in 1 cup of hot water for about a minute. What can I add to get rid of the bitterness?

2006-06-13 09:48:24 · 18 answers · asked by cindy d 4 in Other - Food & Drink

This is also true for bagels with cream cheese.

2006-06-13 09:47:55 · 11 answers · asked by sj.jeeves@sbcglobal.net 1 in Other - Food & Drink

2006-06-13 09:46:28 · 10 answers · asked by Anonymous in Cooking & Recipes

I'm not the only beer snob around here, am I? I really prefer imported draught over anything from the U.S. My personal favorite is Hoegaarden from Belgium.

2006-06-13 09:45:25 · 17 answers · asked by heterophobicgirl 5 in Beer, Wine & Spirits

2006-06-13 09:44:36 · 16 answers · asked by tammilynn05 2 in Cooking & Recipes

2006-06-13 09:40:52 · 26 answers · asked by ssilverette 1 in Other - Food & Drink

It's pathetic.

2006-06-13 09:40:35 · 16 answers · asked by Vietnamese 1 in Other - Food & Drink

2006-06-13 09:36:31 · 16 answers · asked by kittieshere 1 in Cooking & Recipes

mine is cream soda

2006-06-13 09:34:58 · 30 answers · asked by Anonymous in Other - Food & Drink

i'm cutting back on sodium and would like a flavorful marinade to use for grilling my meats on a george forman grill.

2006-06-13 09:34:04 · 3 answers · asked by amethystlady2000 2 in Cooking & Recipes

On hamburger buns and bread i've always wondered how they stick, and if they dont have flavor why do they add them... when I eat them I just get a stomack pains because I cant digest them very well... I hate those darned poppy seeds

2006-06-13 09:33:41 · 5 answers · asked by Anonymous in Other - Food & Drink