This is also true for bagels with cream cheese.
2006-06-13 09:47:55 · 11 answers · asked by sj.jeeves@sbcglobal.net 1 in Food & Drink ➔ Other - Food & Drink
watch the Mythbusters episode about that.
2006-06-13 09:50:56 · answer #1 · answered by Thank You..Come Again 2 · 0⤊ 0⤋
I think its because the cream cheese and butter is sticky, so it's attracted to the ground.
Nope, thats a dumn answer. Good question though, i hate how it does that.
2006-06-13 09:51:20 · answer #2 · answered by aliengirl72008 3 · 0⤊ 0⤋
Gravity - the side bearing the butter, jam or marmalade is heavier than the other side, so it will always fall face down.
2006-06-13 09:50:50 · answer #3 · answered by EarthStar 5 · 0⤊ 0⤋
Gravity, I'd guess. The buttered side is slightly heavier, so falls first.
2006-06-13 09:51:10 · answer #4 · answered by Anonymous · 0⤊ 0⤋
because of the weight of the butter
2006-06-13 09:52:03 · answer #5 · answered by brian c 1 · 0⤊ 0⤋
because the butter side is much heavier than the un-buttered side.
2006-06-13 09:51:10 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Because that side is weighted, so the balance goes to taht side.
2006-06-13 11:58:39 · answer #7 · answered by howlettlogan 6 · 0⤊ 0⤋
actually it doesn't its a 50 50 shot, watch mythbusters episode.
2006-06-13 10:16:26 · answer #8 · answered by iron_chef_13 2 · 0⤊ 0⤋
It doesn't Mythbusters on discovery channel proved it.
2006-06-13 09:52:21 · answer #9 · answered by miss-snoopy 4 · 0⤊ 0⤋
Yeah, it has a lot to do with gravity.
2006-06-13 09:53:24 · answer #10 · answered by pcpaula 3 · 0⤊ 0⤋