I was at the local Whole Foods the other day, and I saw lots and lots of apples. There were local apples, but they were conventionally grown. Then there were organic apples from all the way across the country. Considering conventional apples have a fairly high pesticide residue, according to the EPA, which woudl be the more environmentally friendly choice--local but conventional or distant but organic?
2007-11-01
09:48:26
·
12 answers
·
asked by
VeggieTart -- Let's Go Caps!
7
in
Green Living