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Other - Food & Drink - February 2007

[Selected]: All categories Food & Drink Other - Food & Drink

...could you please tell me what are the ingredients?

thank you so much
Peace & Love

2007-02-14 07:59:00 · 2 answers · asked by Anonymous

Were going to eat italian tonight---and Im still trying to figure out what kind of wine. I know we are going to share a dessert wine over an open fire---probably plum sake--but still looking for a drink for our italian dinner. Any sugggestions? Or maybe tell me what youre eating and drinking

2007-02-14 07:40:58 · 7 answers · asked by Ask a Health Nut 5

is it bad to drink a sprite 4-5 days a week for lunch?

2007-02-14 07:37:09 · 23 answers · asked by chatpunk12 1

Thats my dinner for tonight, so no chocolate!!!

2007-02-14 07:35:35 · 8 answers · asked by Anonymous

2007-02-14 07:31:07 · 15 answers · asked by magieb 1

I'm making heart cookies for my boyfriend and want to put some phrases on them. I know there is "Hug Me", "Kiss Me", "I Love You"...what are some other phrases?

2007-02-14 07:29:42 · 9 answers · asked by Anonymous

hows come it don't look like the picture i had one for the first time o my.............

2007-02-14 07:27:45 · 1 answers · asked by terri e 5

Like maybe on their buttoxyox!!!!!!!!!!?????????

2007-02-14 07:25:51 · 4 answers · asked by Anonymous

We are having Kig Crab legs and Steak for 8 people. I know I have enough Steak, but how many lbs of crab should I get?

2007-02-14 07:25:24 · 9 answers · asked by AJK 2

I am a chocoholic and crave it all the time.

2007-02-14 07:22:24 · 17 answers · asked by Anonymous

2007-02-14 06:41:38 · 22 answers · asked by Anonymous

2007-02-14 06:32:56 · 8 answers · asked by bluetopaz20 2

My husband bought it, and i cant get a hold of him, i THINK it was on Sunday. It doesnt smell, still has a beautiful pink colour, and we buy direct from the farmer at the market, so it doesnt sit around the grocery store. I know they say when in doubt throw it out, but I also know that with Ground beef you can tell by the smell and the colour. Suggestions??

Nik

2007-02-14 06:27:47 · 5 answers · asked by tarnished_angel_77 2

Why do cashews cost more than peanuts? Ive never understood that? are they hard to harvest? thanks for ur responses

2007-02-14 06:16:23 · 5 answers · asked by sweet_jemise 4

if you drink too much orange juice (an acid) and you feel like the acidic qualties are causing you discomfort, should you then gulp down a cup of dish washing detergent ( a base) to effect PH balance?

2007-02-14 06:09:20 · 8 answers · asked by lonesome me 4

(It will be from Cold Stone Creamery).......................................

#1: Cookie Dough Delirium: Moist yellow cake, sweet cream ice cream with cookie dough and chocolate shavings, covered in fluffy white frosting..............

OR..........................................................................................

#2: Peanut Butter Playground: Layers of moist devil's food cake, chocolate ice cream and Reeses Peanut Butter Cups, wrapped in a rich fudge ganache...........................................

......Thank you for your input!!!!! You are much appreciated!!!!

2007-02-14 06:02:41 · 20 answers · asked by MaryJane 2

So many to choose from. I have mine but with so many sucky "B"rated films out there making the ratings, I wonder if there are any great ones still left. Snakes on a Plane was one of those bad "B" films that totally sucked! Sooo, does anyone have a favorite? which one and why?

2007-02-14 05:52:57 · 10 answers · asked by John S 3

My penpal sent me chocolates for Valentine's Day, so I want to buy her some for White Day(March 14) in return.
The kind I want I can only buy in a European import store on the other side of town, so I want to know if I can buy them online and have them shipped to her so i don't have to go across town in the icy weather.
It's a dark chocolate bar with freeze-dried raspberries inside. I believe it has a love poem on the inside of the wrapper too. Does anyone know what this chocolate bar is called and where I might find them for sale online?
Thanks in advance!

2007-02-14 05:41:31 · 2 answers · asked by Telltale Muffin 3

As everyone knows, with all the snow, the NKY area lost power yesterday. We lost it around 4:30/4:45pm-ish, and it came back on around 9pm. We had to leave, cause we have a 16 month old, so our fridge was never even opened or messed with. How long can the food that was in it sit before they would be considered spoiled?? Like milk, and meats (chicken and pork), and deli meats. I don't want to have to throw everything away, and was just wondering if anyone had had experience with this. What should I pitch and what can I keep after about 4 1/2 hours of unopened non-fridge power?? THANKS!

2007-02-14 05:35:22 · 7 answers · asked by Queenelizabeth79 3

and do you know which tea grows in the northest of the earth?

2007-02-14 05:29:14 · 2 answers · asked by David 1

There are lot of ranchers that want to test their cows but the government made it illegal for them to do this! They are only testing a very small amount of cows and the ranchers that want to test all their cattle to prove they have good cows are told they will go to jail if they test any of their cows!!! Don't the government want us to know beef is ok? Or are they hiding just how many cows are really sick? The test is cheap so they can't say they make voluntary testing illegal because of the cost.

2007-02-14 05:27:24 · 11 answers · asked by Anonymous

A few years ago I saw in a catalog some beautiful, blended color handle steak knives - don't know what they were made of - seems they were several hundred dollars for a set of 4 - I can't find them again in any catalog - anyone have an idea what they were?

2007-02-14 05:27:04 · 4 answers · asked by All hat 7

I'm not sure because wouldn't cold take longer to heat up or would it have an ice cude effect kind of thing were it goes quicker?

2007-02-14 04:52:11 · 12 answers · asked by Hollister! 2

they've been in the hot car for two days

2007-02-14 04:41:18 · 12 answers · asked by Anonymous

2007-02-14 04:33:13 · 11 answers · asked by Loreal W 1

2007-02-14 04:33:00 · 5 answers · asked by cooljflick 1

Ok... so I called my doctor and they told me to just wait. I just ate uncooked chicken (bleeding and chewy.) I ate about half of the leg before I realized (yuck).. Can someone tell me what the symptons are, when they kick in, and what the chances of getting sick from the incident are?

2007-02-14 04:31:11 · 9 answers · asked by Anonymous

2007-02-14 04:12:25 · 7 answers · asked by blake 1

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