Other - Food & Drink (Food & Drink) - December 2006

I alway buy the variety packs of Quaker Oatmeal, like brownsuger and apple, maple surp and brown suger etc. Well I always find one little black flake in each package. I started keeping an eye on these package to see If it was only a small oatmeal flake over cooked. But nope that black flake is in every package. What is this and why is it in the packages?

2006-12-31 22:15:49 · 7 answers · asked by sue.strout 2

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What was the first thing you ate in 2007?

me and my friends decided we would eat a frozen pea.

2006-12-31 22:13:02 · 46 answers · asked by FreakGirl 5

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Would you prefer a bakery/coffeeshop that was open 24 hrs or limited hours?

2006-12-31 21:11:34 · 7 answers · asked by Cinnamon 6

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Can sour cream be frozen?

I don't live in America and it is difficult to find sour cream. When I do get it, I often don't use it all that quickly. I thought dairy products could not be frozen, but a friend of mine used to freeze milk and it was fine after thawing it out and using it again. Can I do the same with sour cream?

2006-12-31 21:01:36 · 4 answers · asked by bgottcha 2

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What would your dream bakery/coffeeshop be like?

2006-12-31 20:25:51 · 8 answers · asked by Cinnamon 6

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What is the best steak to order?

I like soft tender meat

2006-12-31 20:07:51 · 13 answers · asked by kikaida42 3

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who loves to eat cottage cheese and peas mixed together?

My grandma got me into this!

2006-12-31 19:59:17 · 8 answers · asked by dolphinprincess_sarah 2

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Whats the wierdest thing you have ever eaten?

Aside from dogfood when I was a young child...I also ate a banana slug once!

2006-12-31 19:26:17 · 17 answers · asked by Anonymous

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What should I have for breakfast?

Cereal or Maccas?

2006-12-31 19:04:33 · 16 answers · asked by djtanybee 2

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funyuns or cheetos? or doritos?

2006-12-31 18:21:55 · 18 answers · asked by sharrron 5

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i have a PP&J sandwich and the jelly is on the bottom and i want it on the top what should i do?

its cruchy peanut butter

2006-12-31 18:13:29 · 19 answers · asked by Anonymous

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If you leave cheese out and it grows a little bit of mold, do you think it would be okay to eat, or not?

-It was left out for 3 days
-My sister dropped it on the floor
-It is Gouda Cheese

2006-12-31 18:07:45 · 17 answers · asked by The Professor 2

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What is your biggest cooking goof?

A couple days ago I was making Mac & Cheese and nearly forget to put the spice stuff on it. I wondered why it wasn't looking orange.

2006-12-31 17:41:25 · 13 answers · asked by Anonymous

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Is eating a boiled- egg with cheese in sandwhich healthy?

my friend ate one and now i feel like eating one but i'm scare of the fats and unhealthy-ness. i'm reawlly uneducated on what the things on the back of foods say. i'm trying to loose some belly fat and i ate a cookie today....should i eat this sandwhich and how can i make it healthy and less fattening if i do?

2006-12-31 17:37:57 · 12 answers · asked by Anonymous

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LOL How many of you are eating black eyed peat tomorrow for good luck or shall i say today.?

2006-12-31 17:18:52 · 13 answers · asked by Anonymous

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Whats for dinner today?

2006-12-31 17:16:01 · 27 answers · asked by steve r 2

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Why are there fat free potato chips in USA but not Canada?

I was in NH last summer and we bought some fat free or very low fat (can't remember which) chips which were really really good! We don't have those in Canada. I think I heard a rumour that they cause cancer or something.

2006-12-31 16:43:05 · 25 answers · asked by Anonymous

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Does anyone know what imitation crab meat is made of?

Real crab meat is good, but imitation is NASTY! In my opinion anyway, lol. But I can't help wondering what exactly is it made of? Anybody got any ideas?

2006-12-31 16:33:20 · 17 answers · asked by reddyan32 2

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