Ethnic Cuisine

i am doing a project for a class... and we need to research a culture and traditions... i want to do italy... and breakfast cuisine... i was hoping to do croissants and coffee... where can i get a good italian coffee for not too much money... or how can i make something... i just have a coffee pot... no espresso machine... so i need something kinda easy...

2007-04-17 07:57:27 · 12 answers · asked by damiens_mommy_05 2

Ok...Years ago there were Potatoe pancakes in a can.. They were great. Someone has to remember that...was wondering if still exsists,even though prob. not............You just sliced and fried.....Thanx RL

2007-04-17 05:59:53 · 3 answers · asked by Rick L 1

I need to try something new. What do you recommend?

2007-04-16 15:49:26 · 14 answers · asked by KJ480 3

It tasted weird.

2007-04-16 14:20:47 · 12 answers · asked by Gabe 1

my mom has wanted me to have a birthday dinner what should get

2007-04-16 12:28:29 · 10 answers · asked by cheer.amanda5 1

I can't seem to find pulzerized rice anywhere...I want to make meghli, a Lebanese sweet that we make after babies are born. I've tried to grind the rice in a food processor and it doesn't work, dry or cooked.
Any ideas? Will a coffee grinder work? A pestel?

2007-04-16 07:02:39 · 6 answers · asked by Waiting and Wishing 6

I really like both but I was wondering if anyone had specific preferences.

2007-04-16 06:51:56 · 13 answers · asked by Anonymous

2007-04-16 05:17:29 · 9 answers · asked by meister 1

I'd like to know your opinion about it.

2007-04-16 03:49:57 · 13 answers · asked by Huda Y. 3

What are the difference between the modern Greek food culture and the ancient Greek food culture?
AND
What are the features of the traditional Greek food?

Please feel free to answer and you will be highly appreciated.

2007-04-15 21:45:15 · 4 answers · asked by euphemism 2

2007-04-15 12:16:03 · 4 answers · asked by whitney 2

(Margaharita)(Hawaiian ham,pineapple)(Farm house ham, mushroom)(vegetarian mushroom, onion,peppers,sweetcorn)(Pepperoni Plus pepperoni,mushroom,onion,peppers)(Casa pollo ham,spicy chicken,sweetcorn,pineapple)(Garlic Roma doublepepperoni,mushroom,red peppers)(Spicy American pepperoni,spicy sausage,red onion,chill)(Chinese chicken onion,chinese chicken peppers,sweetcorn). Uk

2007-04-15 11:27:40 · 34 answers · asked by Anonymous

what do you like better, tom yum goong; or sweet green curry

Sticky rice or jasmine rice

Ever eaten Issan food?

2007-04-15 06:14:55 · 16 answers · asked by karen i 5

Cucas Cookie Recipe?

There is a cooki in puerto rico called Cucas.

This is my favorite cookie which I've only had purchased. It is a very hard, crunchy, dark brown flat cookie. It sort of has a molasses and/or ginger taste to it.

I would love to be able to make these from scratch. I have searched for months on line and I have posted this question before. So far I don't know ANYONE who has a recipe.

Apparently there is a site with a recipe for Galletas de Cuca which is Costa Rican but it is completely different from the one I am looking for from Puerto Rico.

Please help!!!! SOMEONE has got to have the recipe. If you live in Puerto Rico or are in Puerto Rico I would very much appreciate if you could ask around maybe at the local Panaderia or an older person. It seems like our elders in Puerto Rico have the recipes to all the foods we are starting to lose over time!

2007-04-15 00:53:58 · 4 answers · asked by D. 3

well is not, I am Mexican and have tried it twice, one out of curiosity the other out of hunger (it was the only place we could find open), let me tell you it is the most discusting thing I have ever tasted, and I hate that people in the U.S. think that is Mexican food, you need to find authentic Mexican food and try it, you will love it.

2007-04-14 18:44:19 · 27 answers · asked by Blanca T 2

Mines general chous chicken

2007-04-14 15:41:18 · 55 answers · asked by Anonymous

I know that it is an irish soup that kind of tastes like pizza sauce or something like that, but it is a reddish color, and very very tastey.

2007-04-14 14:56:29 · 7 answers · asked by ndn_grl92 2

2007-04-14 14:30:24 · 19 answers · asked by STORMY K 3

i know its some kind of meat

2007-04-14 09:20:46 · 5 answers · asked by pagetrnr@pacbell.net 1

gaqgbgfe

2007-04-14 08:29:16 · 15 answers · asked by maddieanne95 1

2007-04-13 19:27:27 · 3 answers · asked by Ali 6

2007-04-13 15:47:18 · 39 answers · asked by Anonymous

2007-04-13 15:41:17 · 6 answers · asked by Anonymous

a friend gave me the starter, and told me i was supposed to chose a friend and give her some, but some of my starter or a new one? It's on day 2.

2007-04-13 12:36:17 · 4 answers · asked by AMBER D 6

I need the best Lumpia reciepe. I had some back in the day, and life has just not been the same. I tried to make some using ground beef and wrapps, it was a crying shame. It was horrible. I need help! The kind I had seemed to only have meat in it, but what do I know.

2007-04-13 10:06:02 · 6 answers · asked by Anonymous

I'm thinking of making my own whole-wheat flour (not corn) tortillas by buying a tortilla press and I wonder if anyone has any experience with how easy this is to do?

Also, I'd like to find a high fiber recipe for homemade flour tortillas. Most are very low in fiber (1-2 grams). I can buy tortillas with 4-8 grams of fiber per 8" tortilla but cannot find a recipe for them. The problem is that they are quite expensive to buy and I assume they are much cheaper to make.

2007-04-13 05:47:11 · 6 answers · asked by Larry 6

2007-04-12 23:40:51 · 16 answers · asked by Anonymous

2007-04-12 22:59:40 · 15 answers · asked by Dino 3

Thy are the same thing right?

2007-04-12 16:13:46 · 14 answers · asked by Anonymous

2007-04-12 16:01:25 · 3 answers · asked by Anonymous