Ethnic Cuisine

2006-06-29 10:04:56 · 29 answers · asked by joie 2

2006-06-29 09:47:03 · 6 answers · asked by Anonymous

Everybody thinks Pizza is from Italy and Burritos are from Mexico. I keep hearing people say there is no truly american food, but they were made here first. What does everbody got to say about that?

2006-06-29 09:35:48 · 17 answers · asked by Anonymous

I've been to that restaurant... and I can assure you , as many people can, that it's not really mexican food at all... just a cheap copy of some dishes. then why do people assume that's the way mexican food is? lol, maybe that's why many don't like it... taco bell. what do you guys think?

2006-06-29 09:13:55 · 78 answers · asked by Anonymous

I'm french and I love croque monsieurs, jambon aux endives, Quiche ( spinach, mushrroms and ham) ,Tomates etouffées, Camembert, pains aux chocolats, pain perdu, and there's much more...Everything with wine.
Makes my mouth water just thinking of it. hahaha

2006-06-29 08:43:14 · 20 answers · asked by blah blah 5

2006-06-29 08:13:08 · 20 answers · asked by Geese Howard 2

You can use hazelnut creamer and its great with cookies, ie chessmen

2006-06-29 07:52:41 · 13 answers · asked by Anonymous

2006-06-29 07:46:03 · 22 answers · asked by midi_junkie 3

I love Indian food, but all the cookbooks I have involve complicated recipes. Are there any Indian dishes that are easy to make?

2006-06-29 07:09:48 · 8 answers · asked by yogazen 4

2006-06-29 07:08:25 · 4 answers · asked by Anonymous

.. or Sum Tim else? It's time for Yum Cha (at least in my neighbourhood)

2006-06-29 06:17:55 · 5 answers · asked by Anonymous

who invented the baklava (the arabic/middle easter sweet)?

2006-06-29 04:07:58 · 15 answers · asked by mo 1

I am looking for Authentic Vietnamese restaurants in Indianapolis area. I moved here last summer and having a hard time finding good one. I am not vietnamese but I love vietnamese food more than anything else. If you know any please let me know.

2006-06-29 03:40:59 · 8 answers · asked by kool 1

Tell me the details and ur location

2006-06-29 03:38:20 · 28 answers · asked by reuguss 1

The following foods are from different parts of the world.
Which country is each food from?

-Gyro

-Paella

-Puto

-Bocconcini

-Pretzel

-Croque Monsieur

-Baklawa (there are a few different countries that this food is from. Name the one that starts with a ‘T’)

The first one to answer correctly/most detailed answer gets the 10 points

GOOD LUCK!

2006-06-29 02:27:30 · 11 answers · asked by Kat 1

2006-06-29 02:09:10 · 33 answers · asked by Joanne a 1

The Scots have haggis, us Norwegians have brown cheese... The natives love it, everyone else either thinks it's nasty as hell or just nothing special. What are the things that people eat/drink and enjoy in your country, but go unappreciated when non-natives try them?

2006-06-29 00:40:46 · 29 answers · asked by _jellybaby 2

My boyfriend and I have known each other for ten years and have dated for about a month and a half now. We plan on marrying in a year. We have a very open and honest relationship and recently he told me that his ex fiancee informed him that she is pregnant with his child. They weren't goofing around with each other while we were together.



He tells me that he told her he's not just going to drop everything with me for her because he loves me. I wonder if this is all just a stunt, and that she is just trying to get him back. My boyfriend asked me if I would possibly adopt this child. I don't know what we're going to do.

2006-06-28 17:08:40 · 16 answers · asked by SineB_NaD 2

I have recently moved to Hong Kong and have been finding the food a little trying. I like wontons and chicken breast etc but don't like the likes of Duck Tongues and Chicken guzzards etc Is there anywhere where the food isn't going to test my stomch? Thanks

2006-06-28 16:34:01 · 7 answers · asked by The Ollster 2

If so, when, where, what , why, and how?

2006-06-28 14:55:54 · 22 answers · asked by SJK 5

2006-06-28 12:01:38 · 3 answers · asked by S P 2

nutrition

2006-06-28 11:58:49 · 10 answers · asked by onlyinbristol 1

2006-06-28 11:41:07 · 13 answers · asked by Anonymous

dishes like aloo da paratha,spicy tadka daal,and sarsou da saag.

2006-06-28 08:50:14 · 5 answers · asked by Anonymous

I wanted to try out a few recipies, im quite a good cook but I havent a clue where to start with moroccan food. Any recipies for meals i can make. Ingrediants have to be found locally in the uk/wirral area. Thanks.

2006-06-28 07:47:23 · 8 answers · asked by Hannah 4

2006-06-28 06:49:33 · 17 answers · asked by Chow_M_Noodles 3

2006-06-28 02:40:20 · 38 answers · asked by so5be6 2

what if I by pork and say it is monkey meat and make monkey burgers but realy it wood be pig burghers go steelers

2006-06-28 02:33:39 · 7 answers · asked by matzaballboy 4

I always keep it there but should I?

and how long after opening a bottle can be used?

2006-06-28 02:06:11 · 19 answers · asked by jb1220jb 2

2006-06-28 01:48:19 · 10 answers · asked by matzaballboy 4