Ethnic Cuisine

2006-12-27 07:34:48 · 5 answers · asked by Brooke22365 4

2006-12-27 03:39:38 · 11 answers · asked by Damian C 1

What do the Japanese eat with FISH SAUCE. FISH SAUCE. NOT SOY SAUCE

2006-12-27 01:42:06 · 10 answers · asked by Tiger 1

2006-12-27 00:29:44 · 4 answers · asked by Colin H 1

2006-12-27 00:03:54 · 4 answers · asked by Anonymous

2006-12-26 19:00:48 · 14 answers · asked by darren t 1

My gramma was Portuguese from the Azores, and she used a spice that she pronounced something like: thumperz (not sure) and it was a mixture of 4 spices together, I think one of them was anise. Does anyone know what this is? Thank you so much for your help!

2006-12-26 15:40:47 · 3 answers · asked by misty 2

2006-12-26 15:18:22 · 7 answers · asked by blondie34 1

I tried to make a salsa that is the liquid kind. The problem was when i put the tomatoes inside the blender, it turned the liquid a milky white color after it blended. I dont know if its the type of tomatoes or because possibly the blender goes at too high a speed and incorperates air or somthing like that. I tried using roma tomatoes if that has anything to do with it.

2006-12-26 13:37:13 · 13 answers · asked by Ben10 3

Why would someone choose a kosher diet, unless he/she is Jewish?

2006-12-26 10:55:56 · 18 answers · asked by jessc 2

my freind found an airgun pellet in his curry, and when i was a kid, i found a lump of coal in my crisps.

2006-12-26 09:16:39 · 17 answers · asked by duality 2

2006-12-26 07:57:48 · 6 answers · asked by Smart Blonde 2

There's a new Thai resturant that opened near my house and I was wondering if someone could suggest to me good dishes I could try there. I don't know all the types of foods they use in Thai cooking, but I don't like things really spicy, and I love pasta. Thank you!

2006-12-26 05:50:05 · 12 answers · asked by Anonymous

2006-12-26 03:09:12 · 4 answers · asked by fish2441 2

i wonder if any body can tell me how to make morrocan coscous at home specially with lamb meet and as a dessert . thanks
yaseen

2006-12-26 00:27:09 · 4 answers · asked by Anonymous

What do you like about it?and why?
whats your fave- Chicken tikka? tandoori? curry?
Would you choose it,if you had a choice between,italian, or thai or something else?

2006-12-26 00:23:49 · 15 answers · asked by *Å®åßîåñ P®îñÇꧧ ©* 4

I visited lately a Chinese resto and my friend let me taste a century egg. I wonder how they make such eggs. The inner color is balck. How do they prepare such eggs? Are they really a hundred-year-old?

2006-12-26 00:06:31 · 10 answers · asked by math 3

I have two recipes here that I use but my boyfriends mom makes it better than I do. I've asked her for the recipe but I don't think that she wants to share her secrets lol. If you know of a good way of making it then please share it with me. Thank you ahead of time.

2006-12-25 22:08:50 · 2 answers · asked by Erika 4

tempe is traditional food from Java , Indonesia .

2006-12-25 20:44:57 · 4 answers · asked by emerald 1

What food dishes do you suggest I try?

I like to try knew things from different countries and cultures.

I've had good luck with food from Thailand and Vietnam. What about other countries?

What is good from Russia, India, Pakistan, the UK, South American, European, or African cultures?

2006-12-25 20:31:53 · 17 answers · asked by Anonymous

2006-12-25 19:10:48 · 27 answers · asked by Anonymous

2006-12-25 17:31:21 · 4 answers · asked by marincaligirl 3

2006-12-25 16:01:13 · 4 answers · asked by Anonymous

I live in ramsgate kent and i am interested in learning to be a kosher chef , where can i go to learn this .Thanks

2006-12-25 10:11:52 · 8 answers · asked by rookiekim 1

does anyone know what this stuff is and what its made of?

2006-12-25 08:33:47 · 10 answers · asked by Anonymous

how do iyou make chicken tikka massala like the one's they sell in resturants ii have tried to make it but it does'nt take anything like tikka.

2006-12-25 07:58:19 · 6 answers · asked by Anonymous

2006-12-25 07:04:04 · 16 answers · asked by Anonymous

Trying to find recipes of korean nature, especially stews. Money is no object. Can't seem to google a decent site, so even one good recipe, I'd appreciate. Thanks.

2006-12-25 05:03:53 · 3 answers · asked by ctstrphenine2003 2

2006-12-25 03:41:28 · 6 answers · asked by londonlife_sophistication 1

We don't like turkey so we are cooking chicken but i wanna make sure that she does the give me food posining cos she is a little stupid like that - any tips will be helpful

Merry Christmas everyone

2006-12-25 00:53:50 · 9 answers · asked by deb_star_82 3