Food & Drink - 19 October 2007

Do you hate it when someone says ew to a type of food and they haven't even tried it yet or doesnt even know what it is. Like one time my mom made baklava for the teachers and the teacher said that she liked it. Then when a kid heard it he said ew and he doesnt even know what that is. If you don't know what baklava is its a sweet and its from lebanon. I mean realy isnt that dum.

2007-10-19 13:54:18 · 8 answers · asked by froooooozen 1 in Other - Food & Drink

I prefer to use a slow cooker.

2007-10-19 13:53:41 · 5 answers · asked by the.hourglass 1 in Cooking & Recipes

I have strips of chicken breast, fresh green pepper and onion, plus a package of stir fry veggies.

what in the world do i do???

do i cook the chicken first??? how long before i throw in the veggies??? what would u season it with???

2007-10-19 13:53:15 · 8 answers · asked by kianni 3 in Cooking & Recipes

Sometimes i do.
i'll eat potato skins but that all depends on what it is (fries, wedges, sometimes this)

2007-10-19 13:49:44 · 22 answers · asked by Hater2 3 in Other - Food & Drink

I want cold pasta salad with the braided macs, pepperoni, & cheese.. what else? dressing?

2007-10-19 13:38:19 · 19 answers · asked by Crazy Tequilla Girl 3 in Cooking & Recipes

(vegan breads?)

2007-10-19 13:32:23 · 4 answers · asked by Anonymous in Vegetarian & Vegan

My co-workers and I are having a Halloween potluck and I am assigned to a main dish....It will be for about 20 people or so...any ideas and recipes? I looked online for halloween recipes but most recipes are for deserts....Thanks!! Oh and there will be other main dishes not just mine...

2007-10-19 13:18:40 · 13 answers · asked by diego~girl 4 in Cooking & Recipes

If you do, can you please give me the code on it?

2007-10-19 13:12:49 · 6 answers · asked by Schwarzwald 2 in Non-Alcoholic Drinks

My fiance and I are on a very tight budget. Our caterer is wonderful and provides us with a bartender and we want to serve wine and a signature drink ( such as a mango mojito)... because it's a fall colored themed wedding. We can save money by bringing our own liquor and the bartender will make and serve all of the drinks. Where can we buy alcohol in bulk ( specifically for our mojito) and good wine?

2007-10-19 13:12:43 · 14 answers · asked by Vanessa K 1 in Beer, Wine & Spirits

im tired of the same stuff over&over!
nothing that uses a lot of ingredients or ingredients that are hard to find. thanks!!

also some dessert recipes would be good too!

2007-10-19 12:58:18 · 6 answers · asked by LOST_fanatic:)! 4 in Cooking & Recipes

2007-10-19 12:51:23 · 6 answers · asked by Madison 1 in Other - Food & Drink

I don't know if you will know this or not, but I was wondering if anybody knew of any wine tastings in Madison, WI....Galena,IL....or Dubuque, IA? Or if anybody knows how one would go about finding one around that area? Thanks for all of your help!

2007-10-19 12:38:46 · 5 answers · asked by Anonymous in Beer, Wine & Spirits

2007-10-19 12:38:43 · 30 answers · asked by Anonymous in Non-Alcoholic Drinks

i usually say "im vegan"

does that make sence?
..

2007-10-19 12:33:33 · 18 answers · asked by Anonymous in Vegetarian & Vegan

I'm a college student that has to go out grocery shopping next week. I generally buy the same thing every time, but I think it's time I buy some new stuff!

I will pretty much eat anything, and I'm always willing to try new things.

I'm not on a strict diet of any sort, but I do like to eat healthy.

I generally like things that don't take a lot of time or don't require uncommon separate ingredients (such as spices and whatnot). I like to just throw it in a pan/microwave/oven and it be done under one hour.

Here's a small portion of what I usually buy when going to the grocery store:
- Campbelle's chicken noodle soup & cream of potato soup
- Van Camp's chili
- mac & cheese
- spaghetti sauce & noodles
- lettuce
- tortillas
- baked potatoes
- tuna
- Hamburger Helper four cheese lasagna (doesn't taste like lasagna)
- Asian noodle bowels (not the ramen cups)
- Lean Cuisine

What do you generally buy every trip that you enjoy the most, or that you think I would enjoy?

2007-10-19 12:23:15 · 6 answers · asked by elite plump 2 in Other - Food & Drink

Do you use fresh only? Frozen?

Can you saute onions, maybe zuchinni, and other veggies at the same time?

2007-10-19 12:18:51 · 12 answers · asked by Anonymous in Cooking & Recipes

2007-10-19 12:11:42 · 10 answers · asked by Anonymous in Cooking & Recipes

I'm a lifelong Southerner, and love sweet tea! My Northern friend that I talk to online says he's never had sweet tea, but that it sounds like the "iced tea" he's had before.

Are they two different names for the same thing, or are they actually made differently?

2007-10-19 12:06:44 · 10 answers · asked by merebear83 2 in Non-Alcoholic Drinks

I'm a great cook, and I love doing it, but I lack the imagination to think of several new things every night for dinner. What are some of your favorite recieps and what are you making tonight?

2007-10-19 12:03:24 · 13 answers · asked by Courtney A 3 in Cooking & Recipes

Whats your favorite chips or snack mix ?lol kind of a weird question but yeah. If you cant decide you can just list your top 5 in order or something.
Thanks for answering !! :)

2007-10-19 11:51:49 · 18 answers · asked by Autumn Eyes 4 in Other - Food & Drink

2007-10-19 11:47:53 · 23 answers · asked by NecropolisXR 6 in Vegetarian & Vegan

I am surrounded by preachy, evangelistic vegans. However, I come from a farming family, and we raise goats, chickens, hogs, sheep, guineas, and a few cows on top of the many different vegetables and fruits we grow in season. I get tired of people saying I don't care about animals just because I eat meat. Or, that I'd change my mind if I had to see a slaughterhouse. Okay?? I was raised on a farm, and I have seen/helped many animals get slaughtered. Never changed my mind. Plus we treat all our animals well, and with respect. We give thanks for their meat, milk, eggs, skins...as it is our livelihood.

Anyway, I tried being vegatarian 2 weeks just to be fair. I work out a lot (5 days per wk.) and work a strenuous job, plus helping out at home some weekends. I lost so much energy and stamina from cutting out meat. I was pale, and grouchy. I ate plenty of good proteins and vegatable/fruits: (beans, peaches, carrots, spinach, TVP, salads, oranges, tomatoes, avocadoes, flax...etc)...

2007-10-19 11:44:43 · 11 answers · asked by goldenchilde11 2 in Vegetarian & Vegan

2007-10-19 11:42:32 · 14 answers · asked by Anonymous in Cooking & Recipes

Tell me, what can I get you from the bar - the bar by the way is "opened", I will be drinking one too while I get you one - hope you don't mind? Order away people - it's FRIDAY and COLLEGE GAME DAY is tomorrow!

2007-10-19 11:23:15 · 24 answers · asked by Gerry 7 in Beer, Wine & Spirits

Does anyone have a pot roast Recipe. Like mom would make. I can remember my mom would make on sunday ( she has pass away) Can you help me?

2007-10-19 11:22:32 · 11 answers · asked by Can Do 3 in Cooking & Recipes

2007-10-19 11:11:12 · 15 answers · asked by Anonymous in Ethnic Cuisine

spinach



love

2007-10-19 11:08:19 · 49 answers · asked by Anonymous in Other - Food & Drink

2007-10-19 11:06:12 · 5 answers · asked by Anonymous in Other - Food & Drink

I think there will be 16 attending; it's kind of a networking thing. What type of food should I get, should I offer alcoholic beverages.

2007-10-19 11:05:43 · 11 answers · asked by Anonymous in Beer, Wine & Spirits

Why dammit, why?

2007-10-19 11:03:51 · 6 answers · asked by vicecityfan1117 2 in Cooking & Recipes