Food & Drink - 30 July 2007

I've had Vegemite a couple of times (a friend of mine gave me a bottle of it after a trip to Oz), and boy was it salty! } X ^ P We Yanks aren't used to that, at least I'm not. I did dissolve it into water to steam veggies with, and as soup base it would be good. It's straight up that's hard for me to handle.

I saw Marmite in the grocery store a couple of months ago, and was hesitant to buy it, but still curious. Does it taste the same as Vegemite? Is it different? If so, how so?

2007-07-30 23:46:47 · 3 answers · asked by Dolores G. Llamas 6 in Ethnic Cuisine

i always cook this using a jar of dolmio but would love to do it from scratch. iv done a web search but they all seemed difficult.
So do any of you know a easy recipe i haven't got a good track record where cooking is concerned,

Thank you

2007-07-30 23:21:27 · 5 answers · asked by tweetypie88888 4 in Cooking & Recipes

the old milky ways when i was younger was much nicer.
they changed the recipe a few years ago, and the middle looks lighter in colour, and to me seems a lot sweeter. not as nice. havnt bought one since.

2007-07-30 23:13:11 · 9 answers · asked by princess 2 in Other - Food & Drink

When I cook cats why are they always chewy?

2007-07-30 22:43:54 · 5 answers · asked by Anonymous in Other - Food & Drink

My boyfriend always orders mushrooms stuffed with crabmeat when we eat out. He pretty much judges the restaurant based on that-If they get them right, the rest of the meal is fine. I would love to be able to make them at home for him sometime. I am no chef, but can seperate eggs if I have too! Please help.

2007-07-30 22:31:20 · 6 answers · asked by Nala_DeLion 2 in Cooking & Recipes

2007-07-30 22:20:11 · 10 answers · asked by liverpudliandurham 1 in Other - Food & Drink

What is your favourite white wine? Please describe it - dry, sweet. fruity..etc?

2007-07-30 21:28:58 · 8 answers · asked by Fluffy ♥ 4 in Beer, Wine & Spirits

2007-07-30 19:46:16 · 2 answers · asked by aurora 1 in Cooking & Recipes

make a list
if u like pie put your favorite pie as an answer
if u dont like pie than go away

2007-07-30 19:11:45 · 15 answers · asked by Anonymous in Cooking & Recipes

I just heard this today and dont know if it is true or not.

2007-07-30 19:05:27 · 15 answers · asked by Missy 1 in Beer, Wine & Spirits

I want To Become A Vegitarian,but everytime I see my favorite Meat meal,I forget about everything. Tell me and Convince me

2007-07-30 18:48:51 · 29 answers · asked by ? 2 in Vegetarian & Vegan

I went out and bought myself a vitamix commercial blender. Yes with the idea to improve my overall health. Purchased a 10 pound can of fresh spirulina power.

Two days ago I had three smoothies during the day with 2 tablespoons each of spirulina power, then 2 the following day and only one this morning.

My symptoms:

Feeling faint
bad headache that seems to come and go
shakiness, tremebling
nausea off and on
bloating
light headed
sweaty off and on all day

Will these systems go away? Am I taking too much here or what? I feel like death

2007-07-30 18:34:22 · 5 answers · asked by Anonymous in Vegetarian & Vegan

2007-07-30 18:30:52 · 6 answers · asked by amy 1 in Other - Food & Drink

I've been a vegan for two years now & at times would really just love not to fuss over cooking a special vegetarian meal. Are there any local (FL) or nationwide vegan restaurants that are worthwhile?

2007-07-30 18:27:42 · 4 answers · asked by Anonymous in Vegetarian & Vegan

for u know like maybe some linguine or somthing...something not too complicated either. =]

2007-07-30 18:04:53 · 4 answers · asked by emilo009 3 in Cooking & Recipes

ok so for the most part i eat veggies, fruits, nuts, and whole organic foods. But there is the very rare time like once a month that i have no choice but to eat a fish or chicken because my family is anti-raw, anti-vegetarian, and anti-vegan. I do not have dairy products or egg products unless forced to by my parents.

Am i a vegetarian or vegan?

2007-07-30 17:56:00 · 14 answers · asked by Sage 2 in Vegetarian & Vegan

I have only been vegan 72 hours now, and I have been getting tons of foul smelling gas (sulfer)! I'm not trying to offend anyone, but it's the truth. I do a vitacheck and make sure I'm getting all my vitamins and iron, protien, so I know I'm not lacking anything. I usually eat a lot of veggies anyways, so that's not abnormal. Could it be the increased use of soy (milk, ice cream, etc...)? Or could it just be my body's way of cleaning itself out? Thanks you all!

2007-07-30 17:54:35 · 5 answers · asked by Y!A P0int5 Wh0r3 5 in Vegetarian & Vegan

I don't understand why this question comes up on here so much! Where do all these people get the idea that there are different "variations" of vegetarians who eat fish? Are there really people who think that fish is a vegetable or other non-meat item?

2007-07-30 17:35:06 · 24 answers · asked by Rainstar 3 in Vegetarian & Vegan

I don't wanna cater ($$$), but I need help thinking of cheap ways to supply that food. PLEASE HELP ME!!!!

2007-07-30 17:00:13 · 9 answers · asked by Anonymous in Entertaining

I was making a stovetop version of meatloaf and I added the tomato sauce BEFORE I browned my beef. Now the beef has been cooking for a half hour and still looks really soggy, but brown. Is it still SAFE to eat or do I need to toss it and start all over?

2007-07-30 16:39:47 · 7 answers · asked by Jolene 3 in Cooking & Recipes

will rubbing rice together in water reduce the carbs? or is there any way to reduce the carbs in rice and pasta? thanx so much!!

2007-07-30 16:38:52 · 1 answers · asked by LovJoey 2 in Other - Food & Drink

1. Tequila Shot
2. Army Rum with warm water
3. Black Lebel on the rocks
4. Gin with lime and lemonade
5. Vodka with a russian beauty
6. Virgin Mary
7. Water

I am mad about RUM, what about you?

2007-07-30 16:30:52 · 12 answers · asked by Brave Heart 3 in Beer, Wine & Spirits

2007-07-30 15:52:16 · 11 answers · asked by I love Neville LongbottomDA/RA 3 in Cooking & Recipes

i'm always looking for new recipes. tv and magazines give lots of good gourmet recipes, but i'm looking for some normal recipes that everyday moms make and their families love.

2007-07-30 15:33:22 · 14 answers · asked by ? 4 in Cooking & Recipes

What did you have for dinner? Or what are you going to have for dinner? hehe =)

2007-07-30 15:32:23 · 30 answers · asked by Anonymous in Cooking & Recipes

I've wanted to become a vegetarian for a while now, but not b/c of the cruelty of the animals, but because of the economical value it would provide...but I don't have any statistics or things to tell my family, and they don't believe me. Does anyone have any info on how more people in the world would have food if people gave the grain that we are feeding cows to starving people? are there any vegetarians out there that are vegetarians for the same reason?? and, having never been a vegetarian before, are there anythings i need to know about becoming one?

2007-07-30 15:31:46 · 7 answers · asked by Jackie 2 in Vegetarian & Vegan

I have a box of fried rice mix that calls for TUB margarine specifically. I was wondering if there is really that much difference. If I just use stick margarine, what will happen?

2007-07-30 15:27:43 · 17 answers · asked by Anonymous in Cooking & Recipes

2007-07-30 15:25:48 · 11 answers · asked by ♥ 4 in Cooking & Recipes

Which is better for you i really dont know.

2007-07-30 15:19:06 · 16 answers · asked by Ben C 1 in Non-Alcoholic Drinks

2007-07-30 15:06:33 · 16 answers · asked by BillyTheKid 5 in Vegetarian & Vegan