Food & Drink - 26 March 2007

I got a recipe(http://www.nytimes.com/2006/11/08/dining/081mrex.html?ex=1320642000&en=d5976d62a4577548&ei=5088&partner=rssnyt&emc=rss) that has been getting great review from coworkers.

The problem is the largest enameled ware I have is a 4 qt, not big enough for this. However, I do have a 8qt stock pot of good quality(cuisinart), reputed to be oven safe up to 550F.

So do you think it would be an okay substitute for a 6 to 8 qt heavy covered pot? The recipe calls for a preheat of 30 minutes at 500F and bakes the bread for another 30 min covered and additional 15 to 30 min uncovered.

My concern is how safe is it to expose the stainless steel pot under such high temperature for such long time. Am I just better off skip the pot all together.

Thanks a lot.

2007-03-26 17:00:52 · 3 answers · asked by Anonymous in Cooking & Recipes

what are some

2007-03-26 16:59:17 · 6 answers · asked by blonde_chick 1 in Beer, Wine & Spirits

and does this apply to the other arts? such as music composition or 3d modeling?

2007-03-26 16:57:04 · 4 answers · asked by Anonymous in Other - Food & Drink

I assume that water after eating will slow down digestion by diluting the stomach acid(s).

I always followed the advice that you should drink water before and during the meal, but not after.

2007-03-26 16:54:47 · 5 answers · asked by Anonymous in Other - Food & Drink

Do not answer if you have never PERSONALLY done it. I've had a lot of people say they've done it and they say that, "someone they know" has done it.
THat's how myths get started.
I've never known someone who actually did it have it work. (granted this is only 3 people but still)

Please and thanks.

2007-03-26 16:51:44 · 14 answers · asked by Saskia R 3 in Non-Alcoholic Drinks

2007-03-26 16:51:41 · 16 answers · asked by Anonymous in Other - Food & Drink

For my spanish class I need to have a recipe (does not have to BE Spanish food) with at least 5 ingredients. Can anyone help me out? It has to be quick and easy.

Please and Thanks

2007-03-26 16:51:17 · 13 answers · asked by Midnight-Star 1 in Cooking & Recipes

A recipe would be nice too :)

2007-03-26 16:50:57 · 12 answers · asked by me 3 in Cooking & Recipes

mine is orange

2007-03-26 16:49:49 · 14 answers · asked by Anonymous in Other - Food & Drink

i have raspberries blueberries milk, ice cream, bananas

2007-03-26 16:45:30 · 4 answers · asked by ggex104 2 in Cooking & Recipes

A few years ago, we were in southern Thailand (Ko Lanta, near Phuket) during low season. Several of the resorts that were there at the time (pre-tsunami) had these great pancakes we could and would eat anytime.

They were sweet and fluffy and didn't take too long to make (although I assume they were using some previously prepared batter).

I haven't been able to find a recipe for them anywhere so I hope someone here can help.

Thanks.

2007-03-26 16:44:22 · 6 answers · asked by Wizeguy 2 in Cooking & Recipes

im getting the bagel.... it comes toasted with the cream cheese already on it, they wrap it up and give it to you... im getting it at 845am... and im thinking of eating it around noon... (i dont get a lunch break its between classes)... i have nothing to keep it cold.. can it last for 3 or 4 hours unrefrigerated?

2007-03-26 16:41:54 · 5 answers · asked by Me 1 in Other - Food & Drink

My mom makes my other siblings and me drink a tomato, apple, and green pepper juice/
She blend sthem all in in a blender and it makes a juice.
I think it tastes so nasty.
She says its good for us and it helps us make us sleep?

is this healthy and have u tried it?

2007-03-26 16:40:15 · 15 answers · asked by Hawaiian Missy 1 in Other - Food & Drink

2007-03-26 16:39:29 · 8 answers · asked by mlndorce 1 in Ethnic Cuisine

2007-03-26 16:37:57 · 6 answers · asked by Ramon's Wifey 3 in Ethnic Cuisine

2007-03-26 16:37:43 · 7 answers · asked by Margaret W 1 in Cooking & Recipes

I know everybody has one food that bothers their stomach. But pancakes? I feel like the weirdest person in the world! Sometimes it's embarrassing. This has been going on since I was about 15. I love pancakes, but they don't love me. Every time I eat them, I have to go to the bathroom within an hour. This is very confusing to me as I am now 24 and it still happens.

2007-03-26 16:37:41 · 4 answers · asked by Arnold 4 in Other - Food & Drink

This is based on their recipes that you've tried.

2007-03-26 16:35:53 · 25 answers · asked by Anonymous in Cooking & Recipes

I am doing a report on George Washington Carver and I know he invented many uses for peanuts, but I am unsure if he invented peanut butter. Does anyone know for sure if he did?

2007-03-26 16:35:03 · 9 answers · asked by Anonymous in Cooking & Recipes

If you've seen "The Breakfast Club", what is your favorite part of it?

2007-03-26 16:34:22 · 6 answers · asked by Jessie 2 in Other - Food & Drink

I know the answer just want to know what you have to say. I will place the correct answer after everyone answers so you can see who's right or wrong.

2007-03-26 16:32:51 · 15 answers · asked by Anonymous in Other - Food & Drink

2007-03-26 16:31:37 · 7 answers · asked by drummrkid90 2 in Other - Food & Drink

I have a couple of questions about dehydrating beef jerky.
1. Do you recommend using soy sauce?
2. Do you use sodium nitrate?
3. Do you have to store it in the fridge?
4. Should you throw it away after a week?

If you have any answers to my question feel free to leave me it! :) Also, If ya'll have any good recipes, I sure would like to hear em' ! Thanks!

2007-03-26 16:30:51 · 3 answers · asked by Thia K 3 in Cooking & Recipes

I have lost 20 lbs due to an illness. I am all better now and want to do my best to keep it off. Thanks for your help!

2007-03-26 16:29:02 · 12 answers · asked by dolphincutie 3 in Other - Food & Drink

How long to cook at what temperature in what type of pan and marinade for a melt in your mouth pork roast? Im going to chop it up for sandwiches.

2007-03-26 16:28:01 · 14 answers · asked by Anonymous in Cooking & Recipes

2007-03-26 16:26:04 · 5 answers · asked by earthbaby85 2 in Beer, Wine & Spirits

I was curious because everytime I go to a bar, I ask them to make me something sweet and strong. Next time, I'd like to go with maybe some specific drinks in mind. Any suggestions?

2007-03-26 16:26:03 · 11 answers · asked by Ramon's Wifey 3 in Beer, Wine & Spirits

Mine is probably lemon or a nice classic applie pie...for some really weird reason i'm wanting to bake a pie.

2007-03-26 16:22:37 · 32 answers · asked by Anonymous in Other - Food & Drink

2007-03-26 16:21:28 · 3 answers · asked by Jacqueline G 1 in Beer, Wine & Spirits

2007-03-26 16:20:23 · 6 answers · asked by envy_mar 1 in Cooking & Recipes