English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

Food & Drink - 14 March 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2007-03-14 15:19:58 · 15 answers · asked by Anonymous in Other - Food & Drink

poor people like grapes too you know:(

2007-03-14 15:18:50 · 10 answers · asked by Anonymous in Other - Food & Drink

2007-03-14 15:17:28 · 12 answers · asked by Anonymous in Vegetarian & Vegan

And can a person eat clover and what else???

2007-03-14 15:14:00 · 13 answers · asked by Anonymous in Other - Food & Drink

Will leaving out the vodka make a considerable difference in the taste?

2007-03-14 15:12:22 · 5 answers · asked by Sarah T 3 in Cooking & Recipes

I drank chai tea like 5 times while being pregnant, is chai tea bad?

2007-03-14 15:09:05 · 5 answers · asked by kjhk 1 in Other - Food & Drink

=P lol

2007-03-14 15:06:59 · 19 answers · asked by root beer float 1 in Vegetarian & Vegan

Examples: "Freshire Farms", "Sea Net", "Reggano", "Happy Harvest". My personal favorite is their "Mama Cozzi"(say it out loud)spaghetti sauce.

2007-03-14 15:06:47 · 3 answers · asked by Anonymous in Other - Food & Drink

2007-03-14 15:06:21 · 12 answers · asked by dirtysouthchick_08 1 in Cooking & Recipes

When I was in high school in the late 90's, 16 was no different from any other birthday except for getting a driver's license. 18 and 21 were much more important birthdays. Some people of Hispanic heritage had quinceaneras at age 15, and I knew a Filipina who had a similar party at age 18. But a 16th birthday party wasn't anything really extraordinary.

Now, I see a lot of questions here asking about Sweet Sixteen parties, with themes, grand entrances, catering, hired dancers, etc. Is this all just copying MTV, or was there always this kind of birthday party and my hometown was an anomaly?

2007-03-14 14:58:07 · 8 answers · asked by jellybeanchick 7 in Entertaining

I like Blue Moon the best with a twist of orange! YUM!

2007-03-14 14:54:36 · 11 answers · asked by MelNoelle 3 in Beer, Wine & Spirits

2007-03-14 14:51:34 · 13 answers · asked by Anonymous in Beer, Wine & Spirits

I need to know!!!!

2007-03-14 14:51:07 · 9 answers · asked by ♥ Char-Latte ♥ 2 in Other - Food & Drink

How much chocolate have you ever eaten at one time?

2007-03-14 14:50:13 · 20 answers · asked by In Honor of Moja 4 in Other - Food & Drink

Ok, really have a craving for pop tarts, havent seen them in supermarkets for an age, are they still sold comercially in australia??
I am in sydney, so if anyone in the area knows where i can get my hands on some i'll be sooooo happy, oh and forever grateful ;)

2007-03-14 14:46:27 · 8 answers · asked by daeman_83 2 in Other - Food & Drink

Did you prepare and/or cook it yourself?

2007-03-14 14:43:54 · 14 answers · asked by In Honor of Moja 4 in Other - Food & Drink

I'm looking for a scone that is more like a baking powder biscuit rather than a muffin. Only I can't find any good bp biscuit recipies.

2007-03-14 14:42:56 · 9 answers · asked by shadowboxer78 2 in Cooking & Recipes

I am turning 16 in a few months and i am going to have a party, my sister had one a while ago that was all fo fo and nice and i just went to one that was cinderlla themed and they were both nice and all but i am defanitly not that type of girl. I dont like having all the attention or being announced or walked in and...im more edgy i guess you can say. I dont want to wear pink or white or any of those colors. When i was at a dress store shopping, an emplyee suggested a theme of "Pretty in Punk" instead of "Pretty in Pink" and i completly fell in love with the idea....now i just need help with ideas for how to make it happen. any suggestions for decorations? the dress? favors? invitations? anything?

2007-03-14 14:42:36 · 4 answers · asked by maggie 1 in Entertaining

2007-03-14 14:42:12 · 4 answers · asked by Ro S 1 in Other - Food & Drink

I am driving ten hours to Texas to visit my husband training for the airforce, and I want to bring him a good St. Patty's day meal. I am trying to find recipes that will keep well on my trip.

2007-03-14 14:38:28 · 10 answers · asked by afwife 2 in Cooking & Recipes

drugs alchohal wierd people

2007-03-14 14:38:07 · 10 answers · asked by booshcawoodles 2 in Beer, Wine & Spirits

I have a recipe that I am trying to make and it calls for milk, but all I have is whipping cream. Can I use it? Or is it better to use water? Please help? Also is there a substitute that I can use for eggs?

2007-03-14 14:37:16 · 8 answers · asked by MzNikkiLC 2 in Cooking & Recipes

INGREDIENTS

* 8 skinless, boneless chicken breast halves
* 2 (1 ounce) packages ranch dressing mix
* 1/4 cup dry bread crumbs

DIRECTIONS

1. Preheat oven to 375 degrees F (190 degrees C).
2. Combine dressing mix and bread crumbs in a plastic bag. Add chicken and shake until coated.
3. Place coated chicken pieces on an ungreased cookie sheet and bake in preheated oven for 25 to 30 minutes, or until chicken is cooked through and juices run clear. Serve with rice or potatoes, if desired.




I dont have bread or bread crumbs.. so would it hurt or ould be the same or what if i used crackers instead?

2007-03-14 14:36:52 · 14 answers · asked by Chef Mommy 2 in Cooking & Recipes

I know you have to use mozzerella, but a all on, or the already shredded. oh yeah the ball one is the thick kind of cheese right. Is there any other cheese or thats all. Oh yeah if i get sausage do i use the packaged ones like the italian sausage then i cook it and top it on the pizza half way done?

2007-03-14 14:34:26 · 12 answers · asked by Ledzeppelin324 4 in Cooking & Recipes

I'm trying to get sober up....I like to drink but I drink to much...I don't know when to quit...How can i sober up and stop drinking

2007-03-14 14:34:00 · 7 answers · asked by Robines 1 in Beer, Wine & Spirits

You know, the mozzarella ones that are part skim? I'm craving a grilled cheese sandwich... do I need to throw them out? Are they still good? They don't have any green spots. Anyone know?

2007-03-14 14:33:46 · 6 answers · asked by Anonymous in Other - Food & Drink

Favorites? Most expensive, least expensive?

2007-03-14 14:32:38 · 5 answers · asked by Silver Cyborg 1 in Beer, Wine & Spirits

fedest.com, questions and answers