Food & Drink - 21 February 2007

hey does kool aid, conbread, greens, mashed potatoes+ gravey, chicken,and some black eyed peas how does that sound (cuz im grubbin on it)

2007-02-21 13:20:01 · 6 answers · asked by lafonda c 1 in Other - Food & Drink

2007-02-21 13:17:45 · 11 answers · asked by SoCalFamily 2 in Other - Food & Drink

It was like an oreo but it had brown creme and brown cookie and had a maze like on the top of the cookie. My papa bought these and they were delicious. But they must have discontinued it because I haven't seen any since about 1997.

2007-02-21 13:10:56 · 3 answers · asked by amy_36274 2 in Other - Food & Drink

dry out my beef jerky.

2007-02-21 13:06:20 · 11 answers · asked by ca4btts 3 in Cooking & Recipes

I'm a vegetarian and a sophomore in high school and I'm thinking about my future. I'm trying to graduate early and get into a cooking school. But if working/owning my own restaruante, why would I have to learn to cook meat? So is there such a thing as a University where I can go to learn culinary arts?

Sorry for any spelling mistakes.

2007-02-21 13:06:16 · 4 answers · asked by Killer Karamazing 4 in Other - Food & Drink

I ordered some cheese online and the idiots did not ship it with cold packs. I ordered it via 2 day shipping so it's probably been out of refrigeration for that many days. I have muenster, butterkase, brie, and cheddar.

2007-02-21 13:04:08 · 7 answers · asked by fwcelticbrigand 1 in Other - Food & Drink

Please i neeed help my science project is due in 3 weeks soo please hurry. Thank you

2007-02-21 13:03:30 · 4 answers · asked by Anonymous in Cooking & Recipes

2007-02-21 12:56:11 · 6 answers · asked by Anonymous in Vegetarian & Vegan

2007-02-21 12:55:19 · 38 answers · asked by President Of D' Clan 2 in Cooking & Recipes

2007-02-21 12:54:58 · 1 answers · asked by bob c 1 in Other - Food & Drink

2007-02-21 12:54:08 · 6 answers · asked by tan c 1 in Cooking & Recipes

2007-02-21 12:53:09 · 22 answers · asked by hjpollock 2 in Ethnic Cuisine

2007-02-21 12:47:22 · 8 answers · asked by Jane A 3 in Vegetarian & Vegan

i am having my 3 yr old son a pirate theme party! what can i make or buy as for food and snacks to resemble and fit in with the pirate theme? any ideas?

2007-02-21 12:46:29 · 8 answers · asked by Anonymous in Entertaining

I've run out of ideas. I usually bring my lunch with me each day to work for obvious economical reasons. Recently, I resulted to grazing at the dreaded cafeteria which serves barely mediocre food. I'd like to renew my lunch box "cookbook" but I don't know where to turn. That's why I thought I'd pick your brains. What are some relatively healthy, satisfying meals that can be packed into a run-of-the-mill lunch box?

2007-02-21 12:46:20 · 10 answers · asked by tashley235 3 in Other - Food & Drink

2007-02-21 12:45:45 · 11 answers · asked by catherine c 1 in Other - Food & Drink

I have a receipe for "honey nut chicken sticks" (from Rachael Ray's 365 cookbook). It calls for honey nut corn flakes. Kellogg's used to make them but are not discontinued. Does anyone have any ideas for alternatives for this ingredient or know of another brand that makes something equivilant?

2007-02-21 12:42:35 · 4 answers · asked by Liz S 1 in Cooking & Recipes

-What can you do to keep an avocado from truning dark once it is peeled or cut open??


-What ingredient do American ooks often substitute for fresh cilies when cooking Mexican and why?


-what are some popular fillings and toppings for tacos?


thank you! anything will help!!

2007-02-21 12:42:19 · 11 answers · asked by ♥ 3 in Ethnic Cuisine

2007-02-21 12:39:36 · 8 answers · asked by Thomas M 1 in Cooking & Recipes

2007-02-21 12:34:51 · 11 answers · asked by Thomas M 1 in Cooking & Recipes

If so what country is the dish eaten and when is the dish eaten and who generally enjoys the dish

2007-02-21 12:34:01 · 3 answers · asked by Anonymous in Ethnic Cuisine

2007-02-21 12:33:16 · 10 answers · asked by raulontop2005 1 in Cooking & Recipes

I can not get the plastic smell out of my plastic ice cubes........ how can I do that?

2007-02-21 12:31:05 · 4 answers · asked by Irene 2 in Other - Food & Drink

thank you!

2007-02-21 12:29:02 · 6 answers · asked by Anonymous in Cooking & Recipes

The Beer Prayer
Our lager,
Which art in barrels,
Hollowed be thy drink.
I will be drunk,
At home as in the travern.
Give us this day our foamy head,
And forgive us our spillages,
As we forgive those who spill against us.
And lead us not into incarceration,
But deliver us from hangerovers.
For thine is the beer. The bitter and The lager
Forever and ever,
Barmen.

2007-02-21 12:21:24 · 5 answers · asked by burnt bob 4 in Beer, Wine & Spirits

Do you think all of the recent food warnings and recalls (Peter Pan Peanut Butter, Oscar Mayer Chicken Strips, tuna and some creme desserts) are an act of bioterrorism?

Or where they really just accidents or deliberately caused??

2007-02-21 12:20:09 · 3 answers · asked by Anonymous in Cooking & Recipes

it tasted okay and I bought today...but it was chewey like gum..but that could be just because it was really cold...but I just want to makesure....

anyone know???

2007-02-21 12:17:35 · 6 answers · asked by jess 1 in Other - Food & Drink

if so please give me a good recipe

2007-02-21 12:13:52 · 4 answers · asked by sweetngel 1 in Cooking & Recipes

???

2007-02-21 12:13:29 · 10 answers · asked by Anthony D 2 in Non-Alcoholic Drinks

I had some today, delicious toasted and buttered.

2007-02-21 12:10:47 · 17 answers · asked by ? 6 in Cooking & Recipes