Food & Drink - 13 December 2006

^^ okay, i don't have much, a pot, a pan, and microwave to cook with, now is there any simple recipe of good lunch or dinner that you like? i running out of food money and i figure i need to cook, but i'm very limited in cooking skills. so far i been living off of raman, very simple steak (little bits so that i don't have to spent too much money on these), shrimp (i don't do these anymore, just too expensive), simple salad, and italian bread (great stuff).

any recipe would be appreciated. oh, and it would be nice to get few fish recipes, mainly salmon. (i need fish oil in my diet) thank you very much. -straving artist in collage. ^^

2006-12-13 16:01:40 · 19 answers · asked by Jas Key 6 in Cooking & Recipes

I decided I want to be Vegan. I'm lactoseintolerant so that already eliminates dairy. But what else should I not eat or eat more of?

2006-12-13 15:58:05 · 11 answers · asked by Anonymous in Vegetarian & Vegan

2006-12-13 15:58:03 · 6 answers · asked by Anonymous in Cooking & Recipes

2006-12-13 15:54:23 · 5 answers · asked by wazzup_1994 1 in Non-Alcoholic Drinks

2006-12-13 15:49:35 · 6 answers · asked by Italia Vista 2 in Cooking & Recipes

Well I don't have a Name for mine but in my salad i add,

Baby Spinach Leaves
Sliced Tomato(Not the Small Grape Kind)
Red Onion
Green Bell Pepper
Sliced Baby Carrots
Sliced Cucumber
Dry Roasted Sun Flower Kernels
(And I add just a little bit of fresh squeezed lemon juice. no dressing)

And What I like about the salad is that, it's unique and it's not fattening. And I could add cut up chicken breast to it lol(Well if I want to)

What about you?

2006-12-13 15:43:01 · 9 answers · asked by Anonymous in Cooking & Recipes

I've done an internet search and only came up with a few that had spinach in them...that's not the one I'm looking for. I want to find the one that is just cheese. Thanks!

2006-12-13 15:42:45 · 5 answers · asked by Anonymous in Ethnic Cuisine

I would like to make my own fried cuttle fish.
Do I just put it into bread crumbs and then fry or what? And is there a trick not to get the cuttle fish hard like rubber???

2006-12-13 15:40:48 · 3 answers · asked by Hanoi_babe 2 in Cooking & Recipes

2006-12-13 15:37:11 · 2 answers · asked by jt-kristina 1 in Other - Food & Drink

I love sparkling water but is all that carbonation bad for you?

2006-12-13 15:36:18 · 5 answers · asked by Anonymous in Non-Alcoholic Drinks

Im following the homemade mayo recipe exactly and it just doesn't taste the same:(

2006-12-13 15:36:12 · 1 answers · asked by Anonymous in Other - Food & Drink

2006-12-13 15:35:58 · 5 answers · asked by Anonymous in Other - Food & Drink

Would you eat them with a lamb?

2006-12-13 15:32:38 · 13 answers · asked by sugarpacketchad 5 in Other - Food & Drink

2006-12-13 15:32:19 · 18 answers · asked by ? 2 in Non-Alcoholic Drinks

I am looking for some good messy recipes for kids. Things like playdoughs, silly putties, paints, bubbles, etc. If you know of any good websites that have free recipes, I would love to hear about them.

2006-12-13 15:27:08 · 6 answers · asked by k 3 in Cooking & Recipes

Could somebody please let me know where caramel apples originated and give me an article or address where I could see where you got the information from? Thanks!

2006-12-13 15:22:10 · 2 answers · asked by kneed2kno 1 in Entertaining

For about 100 guest. Everything is taken care of, however the person who was going to do the cooking backed off at the last minute. I can’t spend too much money in catering, I already have a bartender, and I don't want to be in the kitchen all night long either. What are your recommendations for a semi-elegant cocktail party in regards to finger foods, and snacks.

2006-12-13 15:20:31 · 4 answers · asked by Anonymous in Entertaining

i need a good recipe for scallop and shrimp pasta. any clues?

2006-12-13 15:19:30 · 6 answers · asked by Christina G 1 in Cooking & Recipes

i never liked them only if i really want bread and theres no more, but usually i toos them out, why is it that they are so unliked?

2006-12-13 15:18:47 · 25 answers · asked by Anonymous in Other - Food & Drink

2006-12-13 15:17:21 · 12 answers · asked by mcqlove87 1 in Beer, Wine & Spirits

We have a recipe to make concord wine from grape juice concentrate that you buy at the grocery store. We aren't totally sure how to go about making it. We have all the supplies that we ordered from a place in texas called Defalcos. Now we need to know what is a must, how do we start out with the process, and what do we do with the hygrometer? I hope I spelled that right. Please explain in as much detail as you can b/c I really don't know what I'm doing.

2006-12-13 15:14:41 · 2 answers · asked by tk_9702 3 in Beer, Wine & Spirits

....and what types are there?

2006-12-13 15:10:15 · 3 answers · asked by xovenusxo 5 in Cooking & Recipes

Humans are animals but still...I don't know.

2006-12-13 14:56:53 · 27 answers · asked by Amber 1 in Vegetarian & Vegan

I have a Freschetta Naturally Rising "Bake to Rise crust" Pizza that says keep frozen and cook before eating. I got busy and it thawed out, but I'm going to cook it now (and don't try to talk me out of it).

It's a "special deluxe pizza". I've never cooked this brand or flavor before.

Directions are to preheat to 375, place on cookie sheet on center rack, and bake for 30-34 minutes.
It also says until cheese is melted and edges are golden brown.

So, as usual, I cut it in 1/2 and then that in to 1/4's.
The baking sheet (Heavy Duty Foil) is on the center (only rack) of the toaster oven - which has been pre-heating at 500 while I typed this.

How long should I cook this and at what temperature?

I have cooked a lot of other pizza's this way including Digorno's and other rising ones. They weren't thawed however.

I'm going to pick a temperature now, throw it in, and see how it goes. I'll update the details with the final time and the closest one gets a best answer.

Thanks!

2006-12-13 14:56:15 · 5 answers · asked by Jon W 5 in Cooking & Recipes

2006-12-13 14:51:10 · 7 answers · asked by Eddie B 1 in Beer, Wine & Spirits

Such as this:

http://www.michaels.com/art/online/displayProductPage?productNum=fl0047

2006-12-13 14:48:44 · 5 answers · asked by island_girl_112001 1 in Other - Food & Drink

2006-12-13 14:48:07 · 5 answers · asked by Anonymous in Other - Food & Drink

i recycle and don't use aresole spray cans..i know there is more that i can do to save the earth... do you guys have any creative ideas or new ways to help protect the earth

2006-12-13 14:45:14 · 1 answers · asked by Anonymous in Cooking & Recipes

What are the benefits of eating carrots and drinking pure carrot juice? How many servings per day is sufficient?

2006-12-13 14:42:41 · 8 answers · asked by Anonymous in Vegetarian & Vegan

I am looking for the suiza con pollo recipe from Carlos o' Kellys. I would love to know how to make this wonderful chicken & cheese dish. If anyone knows, please help me out. Thanks

2006-12-13 14:41:38 · 2 answers · asked by kimmy67216 1 in Cooking & Recipes