Food & Drink - 26 November 2006

Any will be helpful!

2006-11-26 14:09:20 · 14 answers · asked by Missy . 1 in Cooking & Recipes

How much could i buy a bottle of Smirnoff green apple for? A handle of smirnoff green apple?

2006-11-26 14:08:07 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

I love ice cream so I want to make some of my own so send in the recipes.

2006-11-26 14:06:28 · 8 answers · asked by Culinary 2 in Cooking & Recipes

2006-11-26 14:05:00 · 1 answers · asked by Rachel T. 2 in Cooking & Recipes

I saw a chef on a top show use this powdered olive oil that he claimed was a top secret technique. Most likely from the French Classical style. It was used as flavor/garnish to enchance the dish. When it was placed on the food it remained in a soild state only to melt into olive oil upon putting it within the mouth. I cannot locate anything anywhere about this possible technique. Can anyone help?

2006-11-26 14:01:11 · 7 answers · asked by jetratkat 3 in Ethnic Cuisine

2006-11-26 13:55:30 · 5 answers · asked by B ZZZ 1 in Cooking & Recipes

I put my mouth over the wipped cream thing (all the way covering it) and pressed it down.
My mouth filled withair and no whipped cream came out.
Why did i get really hyper?

2006-11-26 13:50:56 · 5 answers · asked by echotongue 1 in Entertaining

A. 2 % alcohol B. 3 % alcohol C. 4 % alcohol D. 5 % alcohol

2006-11-26 13:50:20 · 0 answers · asked by webdesignsperu 1 in Beer, Wine & Spirits

2006-11-26 13:39:54 · 3 answers · asked by mo114_2000 1 in Ethnic Cuisine

2006-11-26 13:37:00 · 4 answers · asked by lovey 1 in Cooking & Recipes

boobtube?

2006-11-26 13:34:32 · 15 answers · asked by Anonymous in Other - Food & Drink

consumed alot of bottled water and cranberry juice. I've eatten some cashews, two slices of pumpkin pie, chicken, rice and broccoli, egg whites and celery. It's now 9:31 pm and I just took two water pills and I'm still drinking water. I got a case i'm working on. Will I be up all night whizzin'?

2006-11-26 13:33:13 · 6 answers · asked by farharringsingslia 4 in Other - Food & Drink

2006-11-26 13:32:06 · 3 answers · asked by Rachel T. 2 in Cooking & Recipes

Preparation tips, variations, etc, appreciated...

2006-11-26 13:24:04 · 32 answers · asked by Anonymous in Vegetarian & Vegan

2006-11-26 13:22:40 · 11 answers · asked by Sanjeev T 1 in Ethnic Cuisine

Big marshmellows or little me and me freind are having a debate over this whats you preference in marshmellows?lol

2006-11-26 13:17:53 · 21 answers · asked by KatieJay 2 in Other - Food & Drink

I put them in the refrigerator but they get spoiled withing 2-3 days? what do i do?

2006-11-26 13:16:30 · 14 answers · asked by janus911 2 in Other - Food & Drink

Also, when did chocolate covered apples come into vogue and why are they so much more popular than regular caramel apples? You can find chocolate covered apples nearly everywhere but finding a plain caramel apple (with no peanuts even) is like finding a needle in a haystack unless you make them yourself.

2006-11-26 13:13:00 · 3 answers · asked by Cinnamon 6 in Other - Food & Drink

I'm new to cooking with wine. We have some dry red wine--it's not expensive but it's not cheap. Is it a good match to cook with boneless skinless chicken breasts? Do you have any ideas? I have used Marsala but was thinking maybe I'd try what we have on hand. Also if you have any tips on cooking with wine/alcohol, it would be greatly appreciated! Thanks everyone!

2006-11-26 13:12:33 · 14 answers · asked by .vato. 6 in Cooking & Recipes

2006-11-26 13:10:49 · 13 answers · asked by filotofo 1 in Cooking & Recipes

I have been vegetarian for 11 years and I have been thinking about becoming vegan. I would just like to know if many of you who are vegan have to cook all of your meals to make sure there aren't any animal products in them? Is there anything in the grocery stores that you can buy (besides veggies and fruit) that doesn't have animal products in them....please give me a list of what you would eat in a day so I can get a better idea of what your food choices / options are. Thank You.

2006-11-26 13:01:04 · 4 answers · asked by ~MEEEOW~ 5 in Vegetarian & Vegan

One time when I was watching the Food Network I saw a program which featured a sandwich that I believe was a specialty of Kentucky. I think it was called a " hot brown " and I remember it had turkey and I think bacon and was served warm. Does anyone have a recipe? It looked totally fattening and bad for you, but really yummy so I would like to try making one. I live in Canada and I've never heard of a recipe, or seen it offered on a menu anywhere.

2006-11-26 13:00:59 · 4 answers · asked by Squirrel 3 in Cooking & Recipes

2006-11-26 12:53:36 · 16 answers · asked by curiousangel167 1 in Other - Food & Drink

I've been sending treats to my guy in Iraq since June and have exhausted my cookie recipe collection. Any recipe suggestions?

2006-11-26 12:52:18 · 4 answers · asked by pkjirish 1 in Cooking & Recipes

2006-11-26 12:51:35 · 22 answers · asked by mel me pink 1 in Cooking & Recipes

Is it just salmonella? I am doing a science project and I am testing the different ways to cook fish to see if foods like sashimi and ceviche are 100% OK to eat. I would appreciate any help!

2006-11-26 12:49:46 · 2 answers · asked by Story 1 in Cooking & Recipes

I have this debate tomorow and i need to know couple more opinins or facts that give me a reason why alcohol is better for people over 21 than any other age?

2006-11-26 12:46:17 · 16 answers · asked by cuttiegirl 1 in Beer, Wine & Spirits

Ok this is a simple question but...i know that a bottle is 750ml, but how much is in a handle? Is it usually double or what? Thanks

2006-11-26 12:43:34 · 5 answers · asked by Anonymous in Beer, Wine & Spirits

What does corn have to do with corned beef?

2006-11-26 12:43:28 · 3 answers · asked by Anonymous in Other - Food & Drink

2006-11-26 12:42:59 · 10 answers · asked by :..: 3 in Cooking & Recipes