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Food & Drink - 13 November 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2006-11-13 17:31:08 · 10 answers · asked by mimi 2 in Entertaining

2006-11-13 17:25:20 · 8 answers · asked by ? 4 in Other - Food & Drink

Any type. From chocolate covered espresso beans to popping open a bag of Starbuck's House Blend.

I have had choc. espresso beans, but have never tried anything else.

2006-11-13 17:23:32 · 12 answers · asked by Jack L 2 in Other - Food & Drink

I bought one of these cutting boards at Whole Foods. It is really nice to cut on, but I wonder what it is made of. The description on the label and on their website says "environmentally friendly". I really want to know if its healthy for ME!

It says it is a natural wood fiber composite laminate. I wonder what kind of chemicals are used in the the composite.

2006-11-13 17:19:41 · 3 answers · asked by markatger 2 in Cooking & Recipes

2006-11-13 17:08:43 · 2 answers · asked by Anonymous in Other - Food & Drink

I like to cook using a lot of strong spices and bold flavors, but my girlfriend likes to "taste the flavor of the food and not the spice". Also what foods are these spices good for (beef, poultry, etc.).

2006-11-13 17:07:30 · 7 answers · asked by Zloar 4 in Cooking & Recipes

i m 24 and cant bake even a cake!!!!!help me plz

2006-11-13 17:03:54 · 7 answers · asked by Anonymous in Cooking & Recipes

it is my favorite drink. curious to see if others lke it as well.

2006-11-13 17:00:27 · 18 answers · asked by Anonymous in Non-Alcoholic Drinks

I'm used to eating bread with olive oil at restaurants and it tastes great to me. However when I try that at home for some reason it doesn't taste the same. I'm not even sure if it's ok to use an olive oil from a bottle without "preparing it" first. Is that what restaurants do? And what type of olive oil do restaurants use?

2006-11-13 17:00:26 · 7 answers · asked by cassie86 3 in Other - Food & Drink

My friend is ill (not with diabetes) and has been put on a no-sugar diet. Is cane juice okay?

2006-11-13 16:57:49 · 6 answers · asked by drshorty 7 in Other - Food & Drink

2006-11-13 16:52:26 · 5 answers · asked by Beano4aReason 4 in Beer, Wine & Spirits

i lived in dallas and loved the resturant called the filling station need that recipe of the drink

2006-11-13 16:50:36 · 2 answers · asked by monkeydaddy0212 2 in Beer, Wine & Spirits

I was wondering what would be good for me to eat for breakfast to get me going. I have to be up at 6am and I start work at 8am,

I cant eat egg on toast that dont work, and I dont usually eat breakfast. All the help would b great thankyou

2006-11-13 16:37:32 · 8 answers · asked by ca4btts 3 in Other - Food & Drink

aside from tuna casserole, tuna salad - what can i make for dinner with canned tuna that is quick and easy

2006-11-13 16:36:22 · 18 answers · asked by Anonymous in Cooking & Recipes

2006-11-13 16:30:11 · 7 answers · asked by Berenice B 1 in Cooking & Recipes

My in-laws are middle-eastern. Without having to ask my mother-in-law for a recipe, what can I make for dinner to surprise them? Looking for authentic recipes. Thanks!

2006-11-13 16:23:56 · 4 answers · asked by Lisa D 2 in Ethnic Cuisine

has anyone ever tried silicone bake wear? what did you think of it?

2006-11-13 16:21:32 · 10 answers · asked by ihaveoceaneyes 2 in Cooking & Recipes

2006-11-13 16:18:40 · 12 answers · asked by Anonymous in Other - Food & Drink

Does anyone have a good simple recipe for a flaky pie crust? With the holidays coming I am eager to make one from scratch. Please help if you can........

2006-11-13 16:18:23 · 8 answers · asked by cecimad 2 in Cooking & Recipes

My mother always told me to never put my fingers in the pickle juice or to use a fork directly to eat from the pickle jar, as it would infect the pickle juice with germs and whatnot and make us all sick. Is that correct, or was she sh*tting me?

2006-11-13 16:15:56 · 6 answers · asked by Doctor Biobrain 3 in Other - Food & Drink

2006-11-13 16:13:30 · 12 answers · asked by D4_Life 2 in Beer, Wine & Spirits

I already know the answer but do you?

2006-11-13 16:11:09 · 2 answers · asked by megatron 4 in Other - Food & Drink

I'm really interested to find out.....

2006-11-13 16:10:39 · 14 answers · asked by Sivaman U 1 in Ethnic Cuisine

(Is it called anything else? Chocolate-Vanilla-Strawberry Ice Cream?)

2006-11-13 16:10:04 · 4 answers · asked by Anonymous in Other - Food & Drink

I am getting a turkey already cooked with no dressing. How can I make a good dressing without the drippings from the turkey? I would like low fat but would use any recipe that is extra good.
Thank you so much,

2006-11-13 16:09:02 · 7 answers · asked by nehimiah 1 in Cooking & Recipes

I want to buy my wifey a pink KitchenAid mixer for her Birthday. However, there are a few of them out there, as well as dozens of attachments. She cooks and bakes a lot. I just want to know which model I should get and which attachments would be most useful for her. Thanks!

2006-11-13 16:06:31 · 5 answers · asked by ilya m 1 in Cooking & Recipes

2006-11-13 16:05:42 · 8 answers · asked by Anonymous in Cooking & Recipes

Happy Monday! I have been drinking, and I just finished a 375ml bottle of rum (while watching season 2 of "Entourage" - awesome show) and I was wondering if that meant I just finished a "5th" of rum? How much is a "5th" of anything??? Thanks!

2006-11-13 16:03:15 · 6 answers · asked by Christopher B 6 in Beer, Wine & Spirits

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