Food & Drink - 14 October 2006

If you don't prefer the rich butter/toast flavors of California Chardonnay and would still want a full bodied white wine for a lobster roll pairing, would you go with a French Burgundy instead, or maybe a Viognier? Or something else entirely?

2006-10-14 05:48:33 · 4 answers · asked by Anonymous in Beer, Wine & Spirits

2006-10-14 05:47:15 · 13 answers · asked by kjcf63 2 in Vegetarian & Vegan

2006-10-14 05:46:22 · 4 answers · asked by bobfleming25 2 in Cooking & Recipes

2006-10-14 05:45:51 · 9 answers · asked by siobhan f 1 in Entertaining

2006-10-14 05:43:30 · 2 answers · asked by mrpslovssg1 1 in Cooking & Recipes

I've tried all my local supermarkets from Tescos to Asda to Coop and I can't get coconut ice-cream. I'm mad on the stuff and there used to be Carte Dor that made it, can't get it for love nor money now. Any suggestions, do you like it? Have you bought it? and where!

2006-10-14 05:41:57 · 20 answers · asked by Anonymous in Other - Food & Drink

2006-10-14 05:41:06 · 12 answers · asked by fuzzie876 2 in Cooking & Recipes

2006-10-14 05:40:03 · 16 answers · asked by Kristina F 1 in Other - Food & Drink

Are eggs still bad for you? I know that people thought they were but I'm sure i heard something out that it turn sout they are good for you now. Whats the story? Is it just the yolks that are bad for you(i never eat the yolks)

Cheers

2006-10-14 05:40:01 · 13 answers · asked by Anonymous in Other - Food & Drink

2006-10-14 05:38:39 · 20 answers · asked by LAUGHING MAGPIE 6 in Cooking & Recipes

looking for the age of 30 minute meals host rachael ray

2006-10-14 05:37:29 · 6 answers · asked by g.reeder 1 in Cooking & Recipes

2006-10-14 05:37:18 · 25 answers · asked by neahzophene 1 in Vegetarian & Vegan

looking for the age of 30 minute meals host rachael ray

2006-10-14 05:36:45 · 2 answers · asked by g.reeder 1 in Cooking & Recipes

2006-10-14 05:35:10 · 10 answers · asked by siobhan f 1 in Entertaining

2006-10-14 05:33:38 · 5 answers · asked by tom science 4 in Beer, Wine & Spirits

2006-10-14 05:27:52 · 9 answers · asked by Mr Business 3 in Beer, Wine & Spirits

2006-10-14 05:23:57 · 6 answers · asked by onnennins 1 in Other - Food & Drink

i ate at this chinese place and there were potato's cut in half and then in the middle of the potato halves there was mayo (i think), then some cheese and a little bit of bacon on top of that. i have been looking for the recipe but i dont know what its called and i cant find the recipe anywhere. can anyone help me?

2006-10-14 05:23:19 · 7 answers · asked by confused 1 in Cooking & Recipes

there's a drink called a strawberry daquiri (not sure if it's spelled right) and i don'tknow how to make it. i would also like a recipe for a shirley temple (please have both recipes be for non-alcoholic drinks) please no stupid answers.

2006-10-14 05:21:52 · 4 answers · asked by ~redneck~sweetheart~ 2 in Non-Alcoholic Drinks

2006-10-14 05:16:41 · 2 answers · asked by HomeSweetSiliconValley 4 in Other - Food & Drink

My boyfriend and I meet one yr. ago today, and i want to make him somthing new, interesting and special for dinner tonight. Any ideas? He loves fish, he is alergic to alcohol and i guess thats all you need to know theres not much he dosen't like.

2006-10-14 05:16:27 · 8 answers · asked by Anonymous in Cooking & Recipes

yesterday at my friends house, there were these little tubes [i forgot what they were called] and in them there was grape flavored liquor and on the side it said 30 proof. does that mean each one had 30% alcohol in them?how much alcohol makes you drunk?

2006-10-14 05:14:13 · 17 answers · asked by miss.melissxoxo 2 in Beer, Wine & Spirits

pls give me drink recipes for children with their ingredients, and if possible their nutritional information. thanks

2006-10-14 05:08:28 · 11 answers · asked by Who knows ????????? 2 in Cooking & Recipes

2006-10-14 05:06:46 · 14 answers · asked by Lina 2 in Cooking & Recipes

2006-10-14 05:05:20 · 5 answers · asked by Mr.Cool 1 in Cooking & Recipes

2006-10-14 05:04:05 · 41 answers · asked by Anonymous in Non-Alcoholic Drinks

Does anybody else like it?

I like it raw though

2006-10-14 05:04:00 · 16 answers · asked by Anonymous in Other - Food & Drink

2006-10-14 05:03:01 · 10 answers · asked by darkvadershield35 2 in Ethnic Cuisine

Can u please give me the ingredients involved in preparing ring doughnuts?

2006-10-14 05:00:23 · 8 answers · asked by Indira Prasad 1 in Cooking & Recipes

2006-10-14 04:59:56 · 14 answers · asked by danchip 2 in Cooking & Recipes