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Food & Drink - 28 September 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2006-09-28 08:46:09 · 12 answers · asked by position28 4 in Other - Food & Drink

For about 20 people. And nothing TOO expensive per person.

2006-09-28 08:45:53 · 2 answers · asked by pulchritudinous 6 in Entertaining

I would prefer that it not be jerky or kabobs. I'm looking for a good fall meal.

2006-09-28 08:43:42 · 8 answers · asked by mandi88_bailey05_ray 3 in Cooking & Recipes

i also need a good homemade sauce.


OH, YEAH I DON'T HAVE A CROCK POT....

thanks everyone

2006-09-28 08:43:19 · 12 answers · asked by Anonymous in Cooking & Recipes

i am making a cook book (sorry i will NOT pay you for a resipe) and i am short on resipies! do do you have any simple one you can shar with me? (if you give me you name i will put it in by your resipie(s))!

2006-09-28 08:39:59 · 6 answers · asked by Morgy 2 in Cooking & Recipes

2006-09-28 08:38:54 · 11 answers · asked by cmartin814 2 in Cooking & Recipes

I'm using hamburger, cream style corn and potatoes...How should they be layered?

2006-09-28 08:36:31 · 12 answers · asked by sabbycat76 4 in Cooking & Recipes

2006-09-28 08:36:15 · 4 answers · asked by Deef5 1 in Beer, Wine & Spirits

This is an invention that would be used in the beverage industry. I have looked into both a design and utility patent and the cost is mind boggling. How can one get past that and still get their ideas in the public venue?

2006-09-28 08:35:59 · 3 answers · asked by treasure 1 in Other - Food & Drink

i also need a good homemade sauce.

2006-09-28 08:32:39 · 26 answers · asked by Anonymous in Cooking & Recipes

DARK CHOCOLATE M&M's!!!!

:O! so awesome, go get some stat!

2006-09-28 08:28:48 · 14 answers · asked by sasmallworld 6 in Other - Food & Drink

If you do a 2lb *rap do you take that away from the weight of the steak?? (B/F aksed the question not me!!)

2006-09-28 08:24:07 · 16 answers · asked by adihat 2 in Other - Food & Drink

I like to use a blow torch to cook the top.

2006-09-28 08:19:52 · 4 answers · asked by position28 4 in Other - Food & Drink

2006-09-28 08:17:56 · 11 answers · asked by position28 4 in Other - Food & Drink

I'm told it's good for the skin but I would love to learn more.

2006-09-28 08:11:24 · 3 answers · asked by Zsoka 4 in Ethnic Cuisine

I've been wanting to use non-dairy creamer for recipes, and the powdered in the coffee aisle is just so much cheaper than the usual "Silk" brand in the dairy section. Is there some conversion method to make the powder into a liquid?
Thanks

2006-09-28 08:10:58 · 11 answers · asked by Lily H 1 in Cooking & Recipes

2006-09-28 08:05:31 · 9 answers · asked by Riklionheart 2 in Cooking & Recipes

I need to know what is the square feet of a food place name Cherkers

2006-09-28 08:04:32 · 4 answers · asked by Anonymous in Entertaining

2006-09-28 08:01:14 · 4 answers · asked by adam g 1 in Other - Food & Drink

2006-09-28 07:58:22 · 6 answers · asked by Bruce M 1 in Other - Food & Drink

Would prefer bone handled but don't think you can get these now ?

2006-09-28 07:56:34 · 6 answers · asked by Rachael S 2 in Other - Food & Drink

2006-09-28 07:56:10 · 2 answers · asked by adam g 1 in Other - Food & Drink

2006-09-28 07:55:32 · 10 answers · asked by lanisoderberg69 4 in Ethnic Cuisine

I'm using a rather dated cookbook, making a banana loaf, and it calls to be baked in a moderate oven. There is also no mention of how long to bake the loaf for.

Any ideas/advice would be appreciated.

2006-09-28 07:53:38 · 5 answers · asked by Nikki 6 in Cooking & Recipes

I was given a fresh pineapple and I have no idea how to peal it or slice it....I have always gotten canned fruit in the past...;-)
Also, I'd like a few suggestions and recipes please.....Thanks!

2006-09-28 07:53:35 · 15 answers · asked by Anonymous in Cooking & Recipes

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