Food & Drink - 5 July 2006

There's a girl at work, she eats junk food, like chips and double bubble gum all day long. I had a cup of soup at work one day and she mentionned that there's too much salt in cup of soups, but I have one like once in a blue moon. Unlike her she eats junk all day long and she criticizes about one thing having too much salt. What is worse one cup of soup once in a blue moon or junk all day long?? I just wanted to blurt out to her about her eating habits, but I'm not a cruel person.

2006-07-05 09:18:32 · 11 answers · asked by kittlesworth 2 in Other - Food & Drink

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White Party?

I'm throwing an all white attire surprise birthday party around the pool for my husband around Labor Day. Any ideas on an easy but elegant menu?

2006-07-05 09:18:17 · 12 answers · asked by Anonymous in Entertaining

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What is blue cheese, Is it lot of fat. Why the name is blue cheese?

2006-07-05 09:15:58 · 21 answers · asked by Alisha 2 in Cooking & Recipes

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Which ones?

Milk chocolate Hob Nobs or Milk chocolate Digestives?

2006-07-05 09:13:47 · 13 answers · asked by mr_shandypants 3 in Other - Food & Drink

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peanutbutter jelly time?

mmmmmmmm

2006-07-05 09:12:41 · 11 answers · asked by lolo l 1 in Other - Food & Drink

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Why does E.T. love reeses pieces?

hes always after thatb resses pieces when elliot puts a trail of them on the floor......

2006-07-05 09:11:42 · 5 answers · asked by RabbitHellFoxHeaven 2 in Other - Food & Drink

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Old one, but a good one...?

I'm feeling traditional tonight....here's an old question.

Dinner table. 3 guests plus you. Alive or dead (no puns about my cooking) - who are they?. And what do you cook them?

2006-07-05 09:11:27 · 10 answers · asked by Firematt26 2 in Entertaining

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what is an easy and simple way to make shrimp scampi?

im not much of a cook but i would like to try some things out. please give me a recipe that doesnt take too much time in the kitchen... thank you!!!

2006-07-05 09:10:58 · 17 answers · asked by Qgirl 3 in Cooking & Recipes

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Ways to prepare zucchini squash for eating?

2006-07-05 09:09:57 · 16 answers · asked by LB 1 in Cooking & Recipes

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cleaning chicken?

sometimes when you buy chicken wings or whatever form the grocery store they still have feathers or hairs on them, and i've washed and ran a knife down the sides,and even tried to pluck them out....and sometimes after i've done all that all of the hair still didn't come off. is there anything special i can do to clean the chicken, or some kind of instrument i can buy to help clean it? i want to eat hairless chicken!

2006-07-05 09:06:33 · 3 answers · asked by Anonymous in Cooking & Recipes

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Chinese Food?

I had a friend go to China, and she said the cooking there is completely differnt then Chinese places in the states. Do you think our Chinese food is like fast food to them?

2006-07-05 09:05:27 · 18 answers · asked by I can see you... 6 in Ethnic Cuisine

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What is the significance of the little plastic tripod-thing on a pizza?

2006-07-05 08:59:23 · 18 answers · asked by Anonymous in Other - Food & Drink

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What is your favorite brand of ice cream and flavor?

2006-07-05 08:57:34 · 16 answers · asked by gamerunner2001 6 in Other - Food & Drink

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How do I defrost a steak quickly w/o ruining flavor?

It's uncooked round steak. about 1&1/2 inch. thick.

2006-07-05 08:57:09 · 8 answers · asked by Anonymous in Cooking & Recipes

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what is your all time favorite ice cream flavor and/or brand?

2006-07-05 08:57:01 · 15 answers · asked by Bride2Be 8/30/08 5 in Other - Food & Drink

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What is the difference between gold and silver tequilla?

2006-07-05 08:54:25 · 9 answers · asked by joye b 2 in Beer, Wine & Spirits

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What is a good way to make fried chicken?

Other than just flower and egg?

2006-07-05 08:53:43 · 13 answers · asked by bryton1001 4 in Cooking & Recipes

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how do you make wine from fresh vine grapes?

i want an easy recipe.

2006-07-05 08:53:37 · 5 answers · asked by Bride2Be 8/30/08 5 in Beer, Wine & Spirits

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Is it just my imagination...?

Or have the Hersey's milk chocolate bars become thinner? It seems like they're smaller then when I was little...

2006-07-05 08:53:24 · 7 answers · asked by I can see you... 6 in Other - Food & Drink

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why does every thing that tastes sooooo good have to make you soooooooooo fat?

what do we have to do? eat rocks for every meal? lol

2006-07-05 08:50:48 · 12 answers · asked by likestoplaydumbgames 1 in Other - Food & Drink

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Who you would you invite to dinner, dead or alive?

Please limit your answer to ten people or less. It can be anyone from any time. Also please explain.

2006-07-05 08:50:18 · 8 answers · asked by Anonymous in Other - Food & Drink

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what is the worst thing youve ever eatin?

like dirt or a worm or sumthing like that

2006-07-05 08:49:59 · 12 answers · asked by Anonymous in Other - Food & Drink

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Whats the most you ever paid for a drink in a club?

What kind of drink was it?

2006-07-05 08:47:11 · 23 answers · asked by Thumbs Up Fairy 5 in Beer, Wine & Spirits

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is tofu really good for ya?

2006-07-05 08:43:37 · 9 answers · asked by popcorn 1 in Vegetarian & Vegan

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What kind of wine?

I am always reluctant to try new wine, because I don't want to waste money on something I do not like. So, I have been purchasing the small sample sizes. I have yet to find something that is not sweet. Like White Zinfindale. It gives me heartburn now. Have been drinking this for over 10 years. Does anyone have any suggestions? Something other than "dry". Are there such wines that are inbetween dry and sweet? If you could tell me the brand name also. Thanks ahead of time.

2006-07-05 08:43:24 · 12 answers · asked by teambargain 6 in Beer, Wine & Spirits