Other - Food & Drink - November 2006

2006-11-21 21:28:30 · 5 answers · asked by Anonymous

2006-11-21 21:13:49 · 2 answers · asked by Honey W 4

after you cut onions and have washed your hands frantically, why is there still the lingering smell the morning after and how do you get rid of it the night before?

2006-11-21 19:40:45 · 16 answers · asked by Anonymous

list four items in your fridge,
i have
1) remolade sauce
2)salami
3)cheese
4)beer

2006-11-21 19:07:04 · 35 answers · asked by angel 4

What ingredients in it causes that peculiar aftertaste? I have never experienced it in any other chocolate.

2006-11-21 18:55:03 · 6 answers · asked by darestobelieve 4

What sound does cattle make when it's being slaughtered?

2006-11-21 18:33:17 · 12 answers · asked by That's A Cut Of Beef 1

alright, yes, i could just walk to my grocery store and go to super long aisle of endless stacked cereal boxes BUT i'm lazy, so here's the question:

what is this cereal?
it has a bear on it. i think the box is brown. and the cereal looks like smacks except it's not white it's more of a warm brown color. what is this stuff?

2006-11-21 18:28:14 · 17 answers · asked by LysergicBliss 2

2006-11-21 18:27:41 · 6 answers · asked by Anonymous

If I bring my own bag everytime, paper and plastic will be conserved. Can I do it?

2006-11-21 18:25:04 · 18 answers · asked by JJ 2

I went shopping today for some last minute thanksgiving purchases and without paying attention to labels (had an hour to shop) I bought the Libby's EASY pumpkin pie filling instead of the regular one AND I forgot to get evaporated milk....any suggestions or successful receipes using this??

2006-11-21 18:21:06 · 7 answers · asked by TaureanAngel 4

2006-11-21 17:45:22 · 9 answers · asked by http://hogshead.pokerknave.com/ 6

2006-11-21 17:43:55 · 1 answers · asked by http://hogshead.pokerknave.com/ 6

2006-11-21 17:37:43 · 15 answers · asked by gumbie1968 1

and are they harmful if eaten?

2006-11-21 17:33:39 · 7 answers · asked by Goodmomma1 3

2006-11-21 17:31:55 · 22 answers · asked by l c 2

2006-11-21 17:05:30 · 10 answers · asked by makingthisup 5

2006-11-21 16:41:27 · 2 answers · asked by chelsie_n_cameron 1

I just had a throatache and its hard to swallow something. What can I do to stop it? I don't want to get sick. (Every Thanksgiving I get sick and can't taste the turkey! lol)

2006-11-21 16:08:21 · 12 answers · asked by ♥Choco Lover♥ 3

Plain or fruit? What kind?

2006-11-21 16:07:06 · 20 answers · asked by ◙Blue-Eyed♥Red-Headed♥Bella◙ 4

I can't have milk and I don't like soy milk that much.
I have tried the chocolate Almond Breeze.But I am looking for a cereal thing.
So which one is better?

2006-11-21 15:50:52 · 5 answers · asked by Brittie 3

I mean, we want our cereal a LITTLE soggy, right?

2006-11-21 15:38:51 · 13 answers · asked by a kinder, gentler me 7

There used to be such a thing. I remember it from the 80's, but I cannot remember what it was called and I'm trying to find out if it still exists.

2006-11-21 15:23:27 · 16 answers · asked by Anonymous

2006-11-21 15:05:33 · 3 answers · asked by Anonymous

2006-11-21 15:04:53 · 11 answers · asked by hello hello! 3

Can it be found at a local grocer like Jewel-Osco or Dominicks or do I have to go to specialty food store?

2006-11-21 15:03:55 · 22 answers · asked by Pocket 1

2006-11-21 14:57:49 · 22 answers · asked by Sapphire 1

2006-11-21 14:44:37 · 14 answers · asked by Anonymous

I'm under the impression that if you have some frozen bacon, thaw it in the microwave, cook a couple pieces and put the rest of the pack in the fridge, the rest will all quickly go bad because the microwave partially cooked them.

Because of this, whenever I thaw some bacon in the microwave, I fry up the whole pack. Unfortunately, there's so much that much of it often goes to waste.

Am I doing things right? Can I just take the thawed pack and put it in the fridge without worries?

2006-11-21 14:20:10 · 11 answers · asked by koncur 2

ewwwwwww is there anyone out there who actually eats that hard nasty brick called fruit cake? I say again ewwwwwwwwww

2006-11-21 14:11:06 · 13 answers · asked by Anonymous

For me, Lindt dark with rosted almonds. Actually, any kind of chocolate with roasted almonds. They are a match made in heaven...

2006-11-21 14:01:36 · 35 answers · asked by soulgirl76 4