Ethnic Cuisine

2006-12-05 13:19:33 · 11 answers · asked by Lost My Virginity At 11 Bitches 1

2006-12-05 12:51:02 · 10 answers · asked by absolutbianca 3

things like spices and ingreadents, how it is prepared etc...

2006-12-05 10:42:49 · 5 answers · asked by redy2screm 3

everytime me and my family go to a resteraunt and ask them to cut the spices, it's just no use. The waiters stand next to us to refill our glasses of water lol. I love it but why are hot spices that important? Anywayz, it's top....

Thanks.

2006-12-05 10:39:38 · 7 answers · asked by Anonymous

What is a rescipe that is domican republic I can make for my History class? Something simple like a desert or anything w/o alot of indregiants!

2006-12-05 09:50:12 · 1 answers · asked by Jackie 2

for my geography class, i have to prepare a meal for the whole class to sample...don't have alot of talent or money....thanks!!!

2006-12-05 09:43:22 · 10 answers · asked by doahgolfer 2

2006-12-05 09:42:44 · 15 answers · asked by Anonymous

recipes only. Everything made from scratch.

2006-12-05 08:14:22 · 7 answers · asked by storygirl94 2

food voting

2006-12-05 08:02:59 · 21 answers · asked by Anonymous

Im on a diet ,but im craving chinese food!!! What should I buy???

2006-12-05 06:40:20 · 21 answers · asked by Jessie006 1

2006-12-05 06:18:06 · 10 answers · asked by jennifer s 1

2006-12-05 06:16:47 · 6 answers · asked by Eric R 2

I love Slouvaki that you can get in a Greek Restraunt with the pork tenderloin, but when we moved we moved to a town that doesn't have a Greek Restraunt. So sad. Does anyone have a good recipie for Slouvaki to make at home? Just the marinated meat, I know what I like for condiments. THANKS!

2006-12-05 05:37:16 · 6 answers · asked by GLSigma3 6

I want to make a recipe that calls for "Curry Paste". I've never heard of it. I'm headed to the international grocery store in search of it. Any idea what "country" I should start looking in etc.? Thanks!

2006-12-05 04:59:23 · 10 answers · asked by shannon e 1

2006-12-05 04:14:17 · 17 answers · asked by jim w 1

Here's mine:

"Because of your melodic nature, the moonlight never misses an appointment."

What does that even mean? Lost in translation????

2006-12-05 03:55:15 · 13 answers · asked by Jerry J 3

What do you have for breakfast/lunch/dinner what is your fav christmas dessert.. chocolate? cake? pudding?

2006-12-05 03:52:48 · 19 answers · asked by Anonymous

2006-12-05 02:37:40 · 9 answers · asked by Harlan 1

2006-12-05 01:56:25 · 16 answers · asked by LaDawn 2

I'm supposed to bring in some Indian food or dish to food class but I'm not sure what to. (I'm not indian, but one of my neighbors is and she's going to help me out with this.) Since everyone in my class is white, I was wondering which Indian foods or dishes they would like, so I can have some idea of what to make. (by the way, it has to be vegetarian because my neighbor is vegetarian).

thanks!

2006-12-05 01:33:36 · 8 answers · asked by Anonymous

My husband would like me to make him some for the holidays...any ideas?

2006-12-05 00:32:47 · 4 answers · asked by Smiles 4

2006-12-05 00:14:39 · 14 answers · asked by Haveagoodday! 2

2006-12-04 23:32:03 · 4 answers · asked by rodazzi2000 1

2006-12-04 23:00:04 · 17 answers · asked by a a 1

2006-12-04 19:55:43 · 7 answers · asked by Satish B 1

I was about to make kadhi amd instead of besan i mixed makki in curd and water

2006-12-04 18:21:07 · 6 answers · asked by kan 1

2006-12-04 16:36:10 · 2 answers · asked by jen 7

I need a recipie for budgie pie, als does anyone know how to remove their little bones??, the feathers come off easily enough..
please help...

2006-12-04 16:30:45 · 4 answers · asked by robb c 1

no offense intended

2006-12-04 15:33:52 · 7 answers · asked by Anonymous

2006-12-04 15:12:54 · 5 answers · asked by jgc5446 1