Ethnic Cuisine

mynes is sea food expecially shrimp mmm yummy!!!!whats your favorite food????

2006-12-07 10:33:36 · 30 answers · asked by Jocelyn :D 1

2006-12-07 10:09:31 · 9 answers · asked by ifs2003a 1

I'm looking for a recipe for Harira, a Moroccan soup with chickpeas, lamb, coriander, and other Moroccan seasonings. I fell in love with it when I was in Morocco and now I can't find any recipes that begin to taste like the soup I had in Morocco.

2006-12-07 09:40:37 · 8 answers · asked by noelikesrocks 1

2006-12-07 08:14:07 · 12 answers · asked by Anonymous

2006-12-07 08:07:22 · 22 answers · asked by Anonymous

I heard they put them in pork buns.

2006-12-07 07:54:14 · 11 answers · asked by daviditcher 1

2006-12-07 07:48:26 · 11 answers · asked by abcdoros 1

2006-12-07 07:34:14 · 26 answers · asked by Anonymous

Some recipes are very complicated with some big yeast process and such. Other short-cut recipes look easy. How do they compare? The panettones in the store imported from Italy are expensive. Has anyone tried to make this at home?

2006-12-07 07:16:19 · 11 answers · asked by averagebear 6

2006-12-07 07:04:35 · 27 answers · asked by blndtrtle 1

2006-12-07 06:38:28 · 11 answers · asked by Anonymous

2006-12-07 05:14:06 · 20 answers · asked by Anonymous

2006-12-07 05:13:19 · 8 answers · asked by Karen B 1

I would like to make homemade spanish rice tonight, what all do I need and HOW do I MAKE IT??
ANy other yummy idea's to serve with rice and taco's?

2006-12-07 03:29:50 · 8 answers · asked by babyN 4

2006-12-07 03:02:50 · 6 answers · asked by Darshan 3

i live buffalo fingers and all that spicy food can i still eat that or no??

2006-12-07 02:59:58 · 28 answers · asked by s S 1

My husband loves shashlik, which is a dish from Pakistan, but since I´m Canadian i really don´t know how to make it too well. I know that it is made with eggs and chicken, or veggies. Please help me out here.

2006-12-07 01:44:36 · 3 answers · asked by Virginia B 1

We received a gift of Baklava at work today and ther are several differing opinions of the traditional origin of Baklava. Some say Greece, I am from an area of the country (U.S.) with a high concentration of Armenian imigrants and this was a common item to find in Armenian shops of the area. Can anyone be more difinitive?

2006-12-07 01:03:46 · 7 answers · asked by Tom L 4 Wes 1

Your top 3.
Mine is Nasi Lemak and Curry Laksa and lastly Satay.

2006-12-07 00:54:53 · 5 answers · asked by Darkspark88 3

I tried it in a Jamacian restaurant recently and it was fantastic. Loads of recipes on the internet but i am interested in 'real' tips!!!

thanks

2006-12-07 00:08:48 · 16 answers · asked by Anonymous

where is the nicest curry food????

2006-12-06 23:35:43 · 4 answers · asked by strangeinthewest 1

2006-12-06 20:52:57 · 12 answers · asked by princess 2

2006-12-06 19:02:17 · 5 answers · asked by Anonymous

2006-12-06 17:54:37 · 10 answers · asked by Brian 1

2006-12-06 17:23:40 · 13 answers · asked by trisha 1

i'm trying to make banana empanadas and the dough calls
for masa harina but i'm in a rush and i need a substituion.

2006-12-06 16:54:11 · 2 answers · asked by Captain Hook 1

this can be desserts, drinks, anything.

2006-12-06 15:57:49 · 11 answers · asked by trisha 1

What are these foods? Where do they come from? How do you use them, as in cooking and preparing?

2006-12-06 15:13:31 · 4 answers · asked by Naomi S 2

pizza or burritos?

burritos are highly portable depending on who made it and pizza is also portable. which is the perfect food

2006-12-06 15:02:10 · 11 answers · asked by Joe 5

Can anyone help me? I'm looking to buy some wasabi flavored pistachios, but I can only find peanuts and peas!!! My boyfriend looooves them and hasn't had them in years and I would love to be able to surprise him with them. Thanks :)

2006-12-06 14:05:52 · 6 answers · asked by kc 1