2006-12-07 06:38:28 · 11 answers · asked by Anonymous in Food & Drink ➔ Ethnic Cuisine
Thanks for the site, it's full of useful information.
2006-12-07 08:40:50 · update #1
Persina food doesn't have any onfluence on Indian food, there are similiarities but oth are quite unique. Persian food is more Middle eastern style.
2006-12-08 04:37:10 · update #2
Yes, I loooove Gogoosh too, she really touches your heart with her voice. I also like kebab Kubida, Ash Reshte is also very nice, it's a kibda soup with beans, with Iranian noodles.
2006-12-10 03:01:16 · update #3
Don J I thoughts it was the moguls who invaded Persia. Sorry I thought India had its own culture.
2006-12-11 04:45:45 · update #4
I have never known too much about it except its influence on Indian food, which has been spectacular, producing the famous Indian "kormas" and the "mughlai style." Both use such incredible ingredients such as yogurt, cream, ground or chopped nuts and make the very best curries.
(And yes, "Nara's" web site on middle east cooking is wicked good!)
(And I'm afraid "KK" that if you don't know about the historical influence of Persian culture and especially cuisine in India during the Mogul period, you are quite sadly ignorant. In fact the very name "mogul" comes from the Persian language. The Mogul Emperor Shah Jahan (who built the Taj Mahal) was half Persian and between he and his Persian mother, saw a huge Persian influence in the culture of India in literature, poetry, architecture, arts and especially cusine. All of the forms of cooking in North India commonly referred to as "mughlai style" bear direct influence from Persia!
Might be a better idea to actually check out your information first before ignorantly criticising others............eh?)
2006-12-07 20:17:24 · answer #1 · answered by Anonymous · 0⤊ 0⤋
I love Tenoor bread, the rice, the marinated chicken, Kebab Kubida, the grilled tomato, okra, lamb shanks...excellent food. There is a nice restaurant in London and a great one in Leeds called Afistan.
2006-12-09 09:23:03 · answer #2 · answered by Abularaby 4 · 0⤊ 0⤋
Yes! There are very good recipes in the Middle East Cookbook by Tess Mallos
2006-12-11 01:48:30 · answer #3 · answered by Christy R 1 · 0⤊ 0⤋
i like it and cook dinner it continuously. in actuality, i pass to make tah-chin-e for Christmas dinner. i like tah-dig, ab gusht, and ghorme sabzi. approximately as quickly as a month, we do a koobedeh kabab. yet another element I make is khorest with celery (karafs?) i pass to attempt to make feseanjan quickly. Persian food is the terrific! that is greater helpful than Indian and Mexican- the flavors are so wealthy, you recognize it took alot of time and spices! I stay in l. a., so we've distinctive Persian eating places and markets. ok -there's one million element i do unlike and that's sholeh zard.
2016-10-17 22:58:32 · answer #4 · answered by ? 4 · 0⤊ 0⤋
Really yummy .. flavorful, but not fatty. And heart-healthy with all the grilled meats and veggies, yogurt, olives and olive oil.
2006-12-07 09:00:28 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Oh ya... check out this site:
http://www.knowledgehound.com/topics/middleer.htm
I love Persian food
2006-12-07 07:04:10 · answer #6 · answered by Anonymous · 0⤊ 1⤋
A very dear friend introduced me to it, many years ago, I adore it.
2006-12-09 13:50:11 · answer #7 · answered by Social Science Lady 7 · 0⤊ 0⤋
HELL YEAH!!! especially googoosh!!! and saffron bastani (ice cream)
2006-12-09 08:27:36 · answer #8 · answered by funkucla!!! 3 · 0⤊ 0⤋
yeah
2006-12-07 17:05:40 · answer #9 · answered by Trinity 4 · 0⤊ 0⤋
I love it.
2006-12-07 07:20:34 · answer #10 · answered by probablestars 3 · 0⤊ 0⤋