Food & Drink - 30 June 2007

I bought some shrimp, crab meat.. Made a salad from it, put it on pita I fried added spinach. Seafood roll up going to call it.

I mixed sour cream , mayo, green onions, celery, lemon pepper seasoning, dash of lawory's salt. Curry powder, dill weed, packet hot mustard from chinese resturant.. just a few squirts, or if you dont have. Tabascco. just for a pick up spice.

Chop everything up mix, put in fridg. to chill , then fry up your pita wrap. With olive oil or butter.

Lay down foil . put your pita down add your spinach , then seafood mixture. wrap it up like a gyro .

you can change up any ingred. for lower fat..

2007-06-30 06:13:25 · 6 answers · asked by krennao 7 in Cooking & Recipes

2007-06-30 06:13:00 · 12 answers · asked by casey308 2 in Cooking & Recipes

I have heard that you can put different ingrediants in a box cake mix to docotor it up, but I don't know how much or which ones! I am making a duncan hines strawberry cake that I would like to make as moist as possible! Please help!!

2007-06-30 05:59:44 · 15 answers · asked by Ebo 1 in Cooking & Recipes

2007-06-30 05:57:10 · 28 answers · asked by Janki 2 in Non-Alcoholic Drinks

Deli Turkey is very popular amongst both men and women . However it's favored more so by women presumably because of it's dietary favorability .

So ladies(and men).. . . Do you know HOW that deli turkey was made ? And please include how much you pay per pound or half pound for sliced turkey at your deli . There are many grades of sliced turkey and I can probably tell which one you're buying by the price you're paying .

I'll post the answer later if no one gets it . But you may be surprised at what you see !!

2007-06-30 05:56:27 · 11 answers · asked by Anonymous in Other - Food & Drink

cuz thats the only cheese i have haha

2007-06-30 05:55:44 · 19 answers · asked by Georgia Bulldogs!!! 1 in Cooking & Recipes

I want to try something new for dinner tonight. It is for a family of four, has to be really easy, preferably not with meat and only take 2 hours or less to make. Also, it would be super if it was really good and kid friendley if you get my point.

2007-06-30 05:50:52 · 6 answers · asked by linda a 1 in Cooking & Recipes

we all know Rich Tea has no stamina but what is your favourite biscuit for dunking?

2007-06-30 05:38:49 · 19 answers · asked by Anonymous in Other - Food & Drink

I only liked cooked vegetables. I dont eat them that much...

2007-06-30 05:32:10 · 19 answers · asked by skdjmv 3 in Vegetarian & Vegan

what do you prefer

2007-06-30 05:28:37 · 14 answers · asked by midnightchef 2 in Other - Food & Drink

I came across a recipe one time that I made a mental note to cook for my wife, but I can't remember and don't have a copy of it. From what I remember, the recipe called for cutting a pineapple lengthwise - stems and all - into quarters. Then it said to grill the pineapple wedges and when done top with what sounded like a very tasty sauce. The sauce (I could be wrong here) has brandy and cream and other ingredients, but that is where I am lost. Anyone else heard of this one? Know the sauce recipe?
Cheers

2007-06-30 05:18:00 · 2 answers · asked by mphsblue 3 in Cooking & Recipes

I have found a lot of recipes for quiches that I would like to try.... but most have bacon. Is there a vegetarian substitution that I can find at the grocery store for this? Or can I just leave it out or replace it with something different?
Thanks.

2007-06-30 05:15:23 · 16 answers · asked by SST 6 in Vegetarian & Vegan

Have you noticed anything improve about yourself?

2007-06-30 05:10:09 · 12 answers · asked by BeBopaLuma 1 in Vegetarian & Vegan

I'm starting one!

2007-06-30 05:09:02 · 15 answers · asked by BeBopaLuma 1 in Vegetarian & Vegan

2007-06-30 05:05:40 · 4 answers · asked by bob J 3 in Other - Food & Drink

I want to improve on this potato salad recipe... it's very close to what I like, but seemed to be missing something…and had a little too much Italian dressing taste

5 pounds potatoes, unpeeled, boiled
3 Tbs. sugar
2 tsp. salt
1 8oz. bottle Wish bone Italian dressing
1 sm. Onion chopped finely
1½ tsp. Dijon mustard (grey poupon)
1 cup Hellman’s mayo
1 carrot, grated
1 green bell pepper, finely chopped

2007-06-30 04:47:16 · 17 answers · asked by misterlyle 3 in Cooking & Recipes

2007-06-30 04:44:01 · 10 answers · asked by ? 5 in Cooking & Recipes

ok, i am cooking dinner for my parent's anniversary this year. I want to know if this dinner sounds good to you guys, so i am sure that i should cook it. P.S. my parents LOVE any kind of food..besides sushi.

- Greek Shrimp Salad (not too much)
- Old-Fashioned Chicken Noodle Soup (parents love soup)
-Dark Chocolate Mousse

*do you think this is good for a daughter cooking dinner for her parents anniversary?*

2007-06-30 04:33:40 · 8 answers · asked by Confetti 2 in Cooking & Recipes

2007-06-30 04:33:32 · 8 answers · asked by doesntmatter 1 in Cooking & Recipes

Where can I buy restaurant quality dishes for home use? I need durable dishes that are not made of plastic. And yes, I have tried those Corelle dishes, and I manage to break those too. I would prefer not to spend a fortune.

2007-06-30 04:26:53 · 6 answers · asked by carmenivy 4 in Cooking & Recipes

2007-06-30 04:20:50 · 8 answers · asked by LOST_fanatic:)! 4 in Cooking & Recipes

2007-06-30 04:20:46 · 23 answers · asked by casey308 2 in Entertaining

How many do it? If you do how often? If you don't have you tryed it? I'm just curious about how many people do it and how often.

2007-06-30 04:20:12 · 8 answers · asked by alicia s 1 in Entertaining

2007-06-30 03:47:42 · 6 answers · asked by Anonymous in Cooking & Recipes

Never tasted it since I came back to India 2yrs back. Wanted to feel it's legendary effects. Since I dont drink hard liqour, might as well try this once.

2007-06-30 03:44:22 · 6 answers · asked by parsibawa1 2 in Beer, Wine & Spirits

i am having a party tonight and making a fruit tray (with bananas on it) and i dont want them to get a nasty color. what should i do?

2007-06-30 03:41:22 · 14 answers · asked by heffy1984 1 in Other - Food & Drink

2007-06-30 03:33:17 · 12 answers · asked by Anonymous in Other - Food & Drink

2007-06-30 03:22:00 · 16 answers · asked by kind1 4 in Other - Food & Drink

2007-06-30 03:17:27 · 16 answers · asked by nu_me20 1 in Cooking & Recipes

I like Plums. It's close though.

2007-06-30 03:15:40 · 16 answers · asked by Anonymous in Other - Food & Drink