Food & Drink - 10 May 2007

2007-05-10 23:48:07 · 12 answers · asked by ANGELA K 2 in Other - Food & Drink

2007-05-10 22:56:04 · 32 answers · asked by Anonymous in Vegetarian & Vegan

2007-05-10 22:40:24 · 20 answers · asked by KEEP 'ER LIT 4 in Other - Food & Drink

It is the Cauldren lincolnshire type. Forgot to check the date, shall I go for it?

2007-05-10 22:30:36 · 21 answers · asked by babyshambles 5 in Vegetarian & Vegan

When my University housemates first found out that I was a vegetarian the first thing they asked me was if I ate fish (I've lost count of the number of times I've been asked that question).
When I explained no, vegetarians eat neither meat or fish, they maintained that some of them do to which I then replied that in that case, regardless of what they called themselves, they weren't really vegetarians.
At that point there was a really awkward silence and sudden shift in conversation. I then found out later that one of our neighbours who was round our house at the time, considered herself vegetarian but still ate fish.
I feel really awful about the whole thing because she now tends to try to avoid me and I really want to makeup (even though we didn't technically fall out) but don't really know what to say. Any advice?

2007-05-10 22:09:44 · 25 answers · asked by Anonymous in Vegetarian & Vegan

Anybody heard of a cheese used in a lot of Italian dishes caleed Pecorino? What kind of chees is it?

2007-05-10 22:04:06 · 4 answers · asked by katjam234 3 in Other - Food & Drink

2007-05-10 21:51:38 · 25 answers · asked by Anonymous in Other - Food & Drink

Where the best garlic come from in the States?

2007-05-10 21:38:27 · 5 answers · asked by Anonymous in Cooking & Recipes

Just try your best to answer, I will still be happy. :-)

2007-05-10 21:24:10 · 15 answers · asked by Anonymous in Other - Food & Drink

I'm vegetarian, but I am trying to go vegan. My problem is, all of my favorite baked goods have milk, butter, ect. in them. I can do with out, but I love to bake. Also, can things like popovers and quiches be made with an egg replacer?

2007-05-10 21:06:19 · 6 answers · asked by Karen 2 in Vegetarian & Vegan

My top breakfast consist of two scrambled eggs, with two sausage links, three buttermilk pancakes with syrup poured all over it, some hash browns, a ton of biscuits & gravy, with a bagel smothered with cream cheese, a bagel with sausage egg and cheese, a slice of bread with peanut butter on it with sliced banana and a very tall glass of orange juice!

2007-05-10 20:38:56 · 12 answers · asked by Saint Justice 1 in Other - Food & Drink

It has 5 Nutrients Your Body Needs.

2007-05-10 20:38:41 · 9 answers · asked by Anonymous in Non-Alcoholic Drinks

and what are they even used for like on buns???

2007-05-10 20:36:00 · 2 answers · asked by Anonymous in Other - Food & Drink

Over the long haul or generally speaking??

Thanks.

2007-05-10 20:29:14 · 14 answers · asked by Enlightenme! 2 in Non-Alcoholic Drinks

2007-05-10 19:26:28 · 5 answers · asked by damoz 1 in Cooking & Recipes

regular crunch???

2007-05-10 19:12:11 · 11 answers · asked by Anonymous in Other - Food & Drink

Whats the difference, whats better, and which do you drink???

2007-05-10 18:32:35 · 25 answers · asked by youngmom2x 2 in Beer, Wine & Spirits

The can says it's not recommended for children, but this seems a bit too vague for me. Is there an age limit for these?

2007-05-10 18:16:19 · 7 answers · asked by Anonymous in Non-Alcoholic Drinks

*note im not trying to lose weight im trying to gain healthy weight*
Well it is sort of embarrassing to ask this but i would like to know. Thank you for taking your time to read this anyways here is my question I am going threw puberty at age (14) and I wanted to make healthy choses. I don't eat bad foods I don't eat candy and hadn't had a pop in 11 months because I realized it was bad for the bones but yeah I'm wondering if a wise adult can tell me what healthy foods I should eat to grow up to be big and strong please answer this with your best advise examples like what fruits and vegetables should I eat or how much of them. and just to let you know height: 54 build:small weight:112 anyways thank you

2007-05-10 18:09:56 · 3 answers · asked by Anonymous in Other - Food & Drink

I want to make a frankfurter, what spices do i need to use to make it. (The formula/Recipe?)

2007-05-10 17:59:35 · 2 answers · asked by butterfly_m 1 in Cooking & Recipes

Do you have a cookie recipe that's unusual, odd or "weirdly creative" in some way? If so, I'd like to read it and possibly try making it.

I could look on the internet and find hundreds of cookie recipes, but if I'm going to try one, I'd prefer to hear from someone who has actually made it and likes it! (Kind of like how you wouldn't just go to some random chiropractor, but instead would prefer to visit one who comes with a personal recommendation from a relative or friend.) Thanks all! :)

2007-05-10 17:48:34 · 9 answers · asked by scary shari 5 in Cooking & Recipes

2007-05-10 17:47:42 · 19 answers · asked by debashish b 2 in Beer, Wine & Spirits

2007-05-10 17:47:01 · 17 answers · asked by angel 2 in Vegetarian & Vegan

and now they are both in jail because the kid died since the parents didn't "feed him right"

2007-05-10 17:34:39 · 22 answers · asked by angel 2 in Vegetarian & Vegan

2007-05-10 17:24:14 · 4 answers · asked by Ashu 2 in Other - Food & Drink

would that idea be ok for a small but very elegant wedding or not enough?

2007-05-10 16:52:32 · 10 answers · asked by TABITHA V 1 in Entertaining

for as long as i know.. i always hear that corn bread is the key to getting a "ghetto" booty. lmao just wondering if you know whether its true or not.. answers from personal experiences would be good. k thnx =)

2007-05-10 16:22:48 · 6 answers · asked by Anonymous in Cooking & Recipes

2007-05-10 15:57:03 · 5 answers · asked by Anonymous in Entertaining

These are the spices
Black Pepper
Cloves

From India only
Please reply

2007-05-10 15:45:45 · 3 answers · asked by Malini A 2 in Vegetarian & Vegan

2007-05-10 15:34:33 · 5 answers · asked by morris a 1 in Ethnic Cuisine