Food & Drink - 4 May 2007

Is soy milk better?

2007-05-04 12:52:01 · 33 answers · asked by lavender 2 in Other - Food & Drink

I hope that makes sense. Its mine and my husbands one year anniversary and I want it to be special and I thought it would be romantic to have wine with our dinner and I don't know what is the best kind to have for it.

2007-05-04 12:46:36 · 12 answers · asked by shangelbabe05 2 in Beer, Wine & Spirits

I used wilton's and its too sweet is there a way to make it taste better? also it gets warm then it is mush do you have to refridge it for a while? also do you decorate the bottom of the cake when it is done baking a flatter surface? this is my first time decorating a cake. I have practiced but don't it don't look right

2007-05-04 12:36:26 · 4 answers · asked by marshmellow 2 in Cooking & Recipes

2007-05-04 12:36:18 · 12 answers · asked by e_carbine 2 in Beer, Wine & Spirits

What oven temp do I use to finish cooking my fried chicken? Some of it just didn't cook all the way through for some reason.

2007-05-04 12:32:21 · 12 answers · asked by YM 2 in Cooking & Recipes

2007-05-04 12:23:53 · 11 answers · asked by Anonymous in Cooking & Recipes

i got this from the food network website and im looking to make a chicken stew but i read 'flour' in the ingredients... does flour go in stew?

3 whole (6 split) chicken breasts, bone in, skin on
3 tablespoons olive oil
Kosher salt and freshly ground black pepper
5 cups chicken stock, preferably homemade
2 chicken bouillon cubes
12 tablespoons (1 1/2 sticks) unsalted butter
2 cups chopped yellow onions (2 onions)
3/4 cup flour
1/4 cup heavy cream
2 cups medium-diced carrots (4 carrots), blanched for 2 minutes
1 10-ounce package frozen peas (2 cups)
1 1/2 cups frozen small whole onions
1/2 cup minced fresh parsley
In a small saucepan, heat the chicken stock and dissolve the bouillon cubes in the stock. In a large pot or Dutch oven, melt the butter and saute the onions over medium-low heat for 10 to 15 minutes, until translucent. Add the flour and cook over low heat, stirring constantly, for 2 minutes. Add the hot chicken stock to the sauce. ...

2007-05-04 12:22:42 · 11 answers · asked by judith 2 in Cooking & Recipes

2007-05-04 12:20:11 · 4 answers · asked by Anonymous in Vegetarian & Vegan

that the pizza comes in, answer quickly please.

2007-05-04 12:17:56 · 14 answers · asked by Drock 3 in Cooking & Recipes

There's tons of sports bars or overcrowded pubs tomorrow to see the fight - was curious if anyone knew of a place that might be a bit more upscale/loungy to see the fight?

2007-05-04 12:15:08 · 2 answers · asked by BusDriver 2 in Beer, Wine & Spirits

I have plain mustard, worchester sauce, garlic and other various spices.

I am planning on making some plain rice with it as well, what would be good to spice up the rice a bit?

2007-05-04 12:12:51 · 6 answers · asked by chocoextra 3 in Cooking & Recipes

2007-05-04 12:08:47 · 6 answers · asked by lola barett 1 in Cooking & Recipes

2007-05-04 12:08:44 · 4 answers · asked by john r 2 in Cooking & Recipes

2007-05-04 12:07:11 · 4 answers · asked by piggylover_850 4 in Other - Food & Drink

2007-05-04 12:04:00 · 10 answers · asked by Michelle M 2 in Cooking & Recipes

I am a huge fan of homany,and so is my family.I was just wanting to know if there were any ways of cooking it besides a simple sautee in olive oil.Maybe a whole other dish,or even just something spice up homany.Never saw it in other dishes before.If you have any creative recipes/ideas please share.Thank you for your answer.

2007-05-04 11:59:46 · 5 answers · asked by Anonymous in Cooking & Recipes

Alcohol test said too much water. Must have dipped test in water they said. I drank a case of water over week end & was tested on Monday. Now I have to go for 6 more weeks @ $45.00 a week. I had no alcohol.

2007-05-04 11:59:02 · 3 answers · asked by Diane S 1 in Beer, Wine & Spirits

I am an Aussie who would love an easy recipe for pumpkin pie - nothing too fancy as I have never had it before......please help?

2007-05-04 11:58:34 · 7 answers · asked by Duvet 1 in Cooking & Recipes

I was just wondering how many ouces a mini-pitcher of alcohol is?

2007-05-04 11:53:03 · 3 answers · asked by pillsbury103 1 in Beer, Wine & Spirits

2007-05-04 11:48:15 · 3 answers · asked by BriBri 2 in Entertaining

2007-05-04 11:47:01 · 15 answers · asked by Anonymous in Vegetarian & Vegan

looking for wholesome soup recipes that can be made with chicken stock - thanks

2007-05-04 11:43:20 · 7 answers · asked by Anonymous in Cooking & Recipes

the recipe also calls for a jar of marischino cherries, but I cannot recall what else is in it

2007-05-04 11:36:46 · 1 answers · asked by mrstyler69 1 in Beer, Wine & Spirits

my sister want me and my brother to make some type of drink with lemons and limes because we bought light two thousand lemons and limes so please help thanks

2007-05-04 11:36:41 · 3 answers · asked by Anonymous in Other - Food & Drink

2007-05-04 11:35:02 · 8 answers · asked by Slotlo 1 in Beer, Wine & Spirits

2007-05-04 11:30:11 · 12 answers · asked by Anonymous in Vegetarian & Vegan

2007-05-04 11:29:31 · 14 answers · asked by young man 1 in Vegetarian & Vegan

Does anyone know how to make limoncello? I have heard that you are only supposed to use organic lemons. Is that true? If so, do you know where I could get organic lemons? I live in a small, rural area and we don't get much organic produce here.

Anyway, I would like to try this drink, but have not been able to find it anywhere and thought maybe I could make some.

Maybe you can tell me where to get it?? (Obviously I could get it in Italy, but I mean here in the US)

Thank you for your help!

2007-05-04 11:28:01 · 5 answers · asked by animal lover 4 in Beer, Wine & Spirits

2007-05-04 11:19:00 · 9 answers · asked by ஐKatஐ 3 in Vegetarian & Vegan

2007-05-04 11:15:58 · 30 answers · asked by aliciak0328 1 in Beer, Wine & Spirits