Food & Drink - 28 April 2007

2007-04-28 10:02:31 · 4 answers · asked by bep 2 in Other - Food & Drink

I need easy dinner recipes and I mean easy because I know very little about cooking all I can make are tacos, rice, and pasta. I am 21 and my mother never cooked, so I am trying to learn on my own.

thank you

2007-04-28 09:51:40 · 12 answers · asked by nima 3 in Vegetarian & Vegan

I would like to cook them all day in a crock pot with some type of sauce. Any Suggestions?
Thank You in Advance

2007-04-28 09:33:31 · 8 answers · asked by I am woman 4 in Cooking & Recipes

2007-04-28 09:20:56 · 4 answers · asked by Julie C 2 in Other - Food & Drink

this is a question to all chefs and foodies... are you overweight? i don't understand how most chefs are normal weight... obviously they looove food and prepare it all the time, which means they are probably thinking about it alot. how can they resist all of their delicious creations... how do they keep their weight under control?

(i understand that cooking probably burns quite a few calores, it's very "hands-on" but my question is more about the calorie consumption end, not exercise)

2007-04-28 09:15:50 · 10 answers · asked by anonymous 4 in Other - Food & Drink

2007-04-28 09:15:23 · 7 answers · asked by king2popper 1 in Cooking & Recipes

from a cookbook published in probably the early to mid 80's

2007-04-28 09:11:04 · 1 answers · asked by dsayless 5 in Cooking & Recipes

I love using my crock pot and would love some new recipies. Anyone have some good ones?

2007-04-28 09:08:10 · 7 answers · asked by the girl 2 in Cooking & Recipes

Any ideas that are fun, fast, and easy,and for two people.

2007-04-28 09:06:40 · 15 answers · asked by Shanysky 4 in Cooking & Recipes

I am a middle school boy, so it isnt exactly normal for me to want to cook. But i have always wanted to. Do you have any tips for simple things i could try or how to start out?

2007-04-28 09:03:42 · 6 answers · asked by hello 3 in Cooking & Recipes

I have heard it's good...... but i bet i would enjoy goat milk better.

2007-04-28 09:03:37 · 22 answers · asked by dance_queen345 2 in Other - Food & Drink

I'm vegan but I used to LOVE to bake. However, now I refuse to because I refuse to use eggs. When I told my friend, she said that she heard somewhere that half a banana can be used to substitute one egg while baking. Is this true? If not, are there any egg substitutes?

2007-04-28 09:02:12 · 8 answers · asked by Anonymous in Cooking & Recipes

I have never cooked vegetarian or even know where to shop. A lot of the recipes I have already seen are about 90% pasta. Can someone please help with where and what to buy? I am totally lost! Thanks!!

2007-04-28 08:58:49 · 13 answers · asked by Elena W 1 in Vegetarian & Vegan

V8 and Alka Seltzer are not doing too good right now...

2007-04-28 08:53:19 · 30 answers · asked by Anonymous in Beer, Wine & Spirits

2007-04-28 08:50:26 · 6 answers · asked by Anonymous in Other - Food & Drink

Going to an all day Shuffleboard Tournament Memorial Day weekend.

Since the food will be sitting out all day I don't want anything with sour cream or cream cheese.

Any other snack suggestions besides

black bean & corn salsa w/ chips
artichoke & tomato dip w/ crackers
chex mix

Thanks

2007-04-28 08:50:02 · 3 answers · asked by Tracy G 1 in Cooking & Recipes

2007-04-28 08:49:00 · 6 answers · asked by ☺☻♥♦♣♠•◘○Me Ashley Tisdale! 2 in Cooking & Recipes

i drink a cup of red wine every night because i have read that it is healthy. is this true?

2007-04-28 08:46:12 · 12 answers · asked by Morgyyn 2 in Beer, Wine & Spirits

i'm making porkchops tonight. but i want something different. i usually fry them with lime juice, salt and pepper--which is REALLY good...just thats how i always make them...or shake n bake.
any other good ideas? throw em at me!!! :D

2007-04-28 08:44:01 · 10 answers · asked by ilpbab 2 in Cooking & Recipes

I ask because a fisherman friend of mine occasionally gets lucky with his nets, and as a big seafood and wine fan, I am looking forward to his next "catch" as it is a fish that I have long had an appetite for, just for the novelty really. I'm thinking a decent Chilean Sauvignon Blanc?

2007-04-28 08:41:14 · 29 answers · asked by Anonymous in Beer, Wine & Spirits

2007-04-28 08:39:27 · 5 answers · asked by Anonymous in Beer, Wine & Spirits

And is there a recipe somewhere for it?

2007-04-28 08:20:47 · 9 answers · asked by Anonymous in Cooking & Recipes

My mom says she likes chocolate cake with rasberry glaze but she also like mint chocolate. I know there is probably not a cake that has all those components but does anyone know of a yummy cake with one of them that is not TOO convoluted to make??? thanks

2007-04-28 08:19:20 · 9 answers · asked by Emily 1 in Cooking & Recipes

Have you made up your own or tried some of the ones from their webpage that turned out really well?

2007-04-28 07:56:35 · 4 answers · asked by Todd B 4 in Beer, Wine & Spirits

The cheesecake has cottage cheese cream cheese and sour cream in it and the only thing I have is a bundt pan not a rim pan.Can I use that?

2007-04-28 07:51:04 · 3 answers · asked by eagle 1 in Cooking & Recipes

What is the mixture you put on italian bread to make garlic bread? I know it's some kind of spread, or sauce.

2007-04-28 07:46:28 · 8 answers · asked by musiclover392000 1 in Cooking & Recipes

What kind?

2007-04-28 07:42:45 · 13 answers · asked by I ♥ ♪♫ 2 in Other - Food & Drink

and on what special occasions would you wear them?

2007-04-28 07:42:39 · 13 answers · asked by sophieb 7 in Other - Food & Drink

Like for outside for example like a BBQ or anything like that and dont forget the drinks.What kind of food is good for the summer.....And just put your favorite food and a drink that goes with the food...please thank you.

2007-04-28 07:41:07 · 6 answers · asked by JOSE 1 in Other - Food & Drink

I always make instant coffee, and I like it. Some people say that if you get your coffee from a coffee maker it would be a whole lot yummier lol... is that true?

2007-04-28 07:34:15 · 13 answers · asked by Anonymous in Non-Alcoholic Drinks