I read Peter Singer's Animal Liberation. It was good, even if his philosophy didn't have me entirely convinced.
But for medical reasons, my diet is now further restricted. If I can't eat meat or cheese dishes (keep in mind I live in the Midwest and don't have the money to shop at health food stores), what am I supposed to eat?
I am tired of a restricted diet, but I don't know if I could overcome the guilt of knowing how the factory farms treat the animals.
And didn't humans evolve eating meat, even if we didn't start that way? Isn't beef more easily digested by our system than a fake veggie burger?
Any thoughts would be greatly appreciated!
2007-03-28
05:08:45
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13 answers
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asked by
KATYA
4
in
Vegetarian & Vegan