English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

Food & Drink - 12 March 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2007-03-12 13:54:52 · 8 answers · asked by ? 3 in Cooking & Recipes

2007-03-12 13:53:23 · 29 answers · asked by hello world 7 in Other - Food & Drink

2007-03-12 13:52:49 · 3 answers · asked by ssdadavid 1 in Cooking & Recipes

2007-03-12 13:52:33 · 1 answers · asked by KAITLIN R 1 in Other - Food & Drink

2007-03-12 13:44:37 · 3 answers · asked by Anonymous in Beer, Wine & Spirits

Any recommendations for someone who's never tried Japanese food before?

2007-03-12 13:41:32 · 12 answers · asked by Yami 2 in Ethnic Cuisine

any help would be an asset i need is for an examination wednesday morning.

2007-03-12 13:41:06 · 1 answers · asked by jamrock.food 4 in Cooking & Recipes

I have tried a few recipes but baking soda makes them bitter. so I need recipe which require only baking powder.

2007-03-12 13:40:58 · 6 answers · asked by Anonymous in Vegetarian & Vegan

2007-03-12 13:39:21 · 3 answers · asked by Anonymous in Cooking & Recipes

I sure miss it. It was my favorite. I still snack on pb, but I don't enjoy it as much.

2007-03-12 13:37:28 · 10 answers · asked by merlin_steele 6 in Other - Food & Drink

2007-03-12 13:36:33 · 7 answers · asked by mistercabdriver 1 in Beer, Wine & Spirits

i need to know whitch gum well iam a gum lover.

2007-03-12 13:34:26 · 12 answers · asked by Anonymous in Other - Food & Drink

i need a good, simple recipe for a friend's wedding. it has to be something that will flow through the fountain she bought. and it can't be a bad color (like red, because there will be lots of little, and we all know how they like to spill!!). thanks!!

2007-03-12 13:32:52 · 3 answers · asked by Anonymous in Non-Alcoholic Drinks

ive decided to become a vegetarian, not because i want to lose weight or anything, but im just not very fond of meat, especially red meat, it just makes me feel really heavy and sluggish afterwards, but i love chicken so thats gonna be hard. my question is, i wanna do this the right way and cut off meat completley, but i wanna continue eating fish. I LOVE SUSHI. so what are good dinner and lunch ideas for my new diet? im getting kinda sick of pasta and mashed potatoes for dinner and tuna salads for lunch. i need a change and i refuse to give in to the meat!

2007-03-12 13:32:51 · 13 answers · asked by Anonymous in Vegetarian & Vegan

I'd just like to point out that I hate crispy crust.

2007-03-12 13:28:47 · 17 answers · asked by Anonymous in Cooking & Recipes

I mean I know it's cause of the soda but I want to know, why does that happen?

2007-03-12 13:25:50 · 7 answers · asked by Cardiophobia <3 5 in Non-Alcoholic Drinks

I can have any type of dish, desert, but no drinks. I guess if someone haves one it could add to the effect of the dinner I am going to eat this meal with. Please Help.
Thanks

2007-03-12 13:25:25 · 6 answers · asked by Anonymous in Cooking & Recipes

can someone give me websites that list food from el salvador and what the main ingrediants are and pictures would help too.

2007-03-12 13:23:57 · 5 answers · asked by Anonymous in Ethnic Cuisine

2007-03-12 13:23:39 · 18 answers · asked by Charisma 1 in Cooking & Recipes

a fresh cooked one from a pizza place, or perhaps a frozen one from the supermarket?

2007-03-12 13:23:32 · 20 answers · asked by MOVIE BUFF 1 in Other - Food & Drink

Ok, so, my friends and family all keep telling me that pork is "the other white meat". I read something that said it was and something that said it wasn't. Does anyone know the truth behind this myth?

2007-03-12 13:19:21 · 13 answers · asked by littltre09 2 in Cooking & Recipes

2007-03-12 13:17:21 · 11 answers · asked by Mare B 2 in Other - Food & Drink

I notice that the tab water is a milk color its not
clear like water should be. Could there be a problem with the water?

2007-03-12 13:16:05 · 7 answers · asked by livingdivine1 1 in Non-Alcoholic Drinks

I like Enzo's in LA...and My fav pizza is Chicken & Jalepeno

2007-03-12 13:15:52 · 11 answers · asked by Anonymous in Other - Food & Drink

If I am making a loaf of homemade bread and do not have any bread flour, can I substitute all purpose flour for it without any negative effects?

2007-03-12 13:14:55 · 4 answers · asked by chanteuse87 5 in Cooking & Recipes

Normal crust and just pepperoni, im thinking around 200 a slice but not sure

2007-03-12 13:14:32 · 8 answers · asked by mason h 2 in Other - Food & Drink

For example, let's say I eat one steak per week for two months and then stop. All other days I eat chicken and vegtables and run 2-4 miles per day. Am I risking my health by eating this much red meat?

2007-03-12 13:14:01 · 6 answers · asked by Anonymous in Other - Food & Drink

I use 4 teaspoons... sum people think i'm weird :P but i've cut down cos i used to use 5... how much do u use? do u use any?

2007-03-12 13:08:51 · 19 answers · asked by GIR 2 in Non-Alcoholic Drinks

fedest.com, questions and answers